Botoran, O.R.; Ionete, R.E.; Miricioiu, M.G.; Costinel, D.; Radu, G.L.; Popescu, R.
Amino Acid Profile of Fruits as Potential Fingerprints of Varietal Origin. Molecules 2019, 24, 4500.
https://doi.org/10.3390/molecules24244500
AMA Style
Botoran OR, Ionete RE, Miricioiu MG, Costinel D, Radu GL, Popescu R.
Amino Acid Profile of Fruits as Potential Fingerprints of Varietal Origin. Molecules. 2019; 24(24):4500.
https://doi.org/10.3390/molecules24244500
Chicago/Turabian Style
Botoran, Oana Romina, Roxana Elena Ionete, Marius Gheorghe Miricioiu, Diana Costinel, Gabriel Lucian Radu, and Raluca Popescu.
2019. "Amino Acid Profile of Fruits as Potential Fingerprints of Varietal Origin" Molecules 24, no. 24: 4500.
https://doi.org/10.3390/molecules24244500
APA Style
Botoran, O. R., Ionete, R. E., Miricioiu, M. G., Costinel, D., Radu, G. L., & Popescu, R.
(2019). Amino Acid Profile of Fruits as Potential Fingerprints of Varietal Origin. Molecules, 24(24), 4500.
https://doi.org/10.3390/molecules24244500