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Journal: Molecules, 2021
Volume: 26
Number: 4965

Article: Phenylalanine Increases the Production of Antioxidant Phenolic Acids in Ginkgo biloba Cell Cultures
Authors: by Agnieszka Szewczyk, Inga Kwiecień, Mariusz Grabowski, Karolina Rajek, Emilia Cavò, Maria Fernanda Taviano and Natalizia Miceli
Link: https://www.mdpi.com/1420-3049/26/16/4965

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