Next Article in Journal
High-Moisture Shear Processes: Molecular Changes of Wheat Gluten and Potential Plant-Based Proteins for Its Replacement
Next Article in Special Issue
Marker-Independent Food Identification Enabled by Combing Machine Learning Algorithms with Comprehensive GC × GC/TOF-MS
Previous Article in Journal
Merits and Demerits of ODE Modeling of Physicochemical Systems for Numerical Simulations
Previous Article in Special Issue
Functional Annotation of Lactiplantibacillus plantarum 13-3 as a Potential Starter Probiotic Involved in the Food Safety of Fermented Products
 
 
Review

Article Versions Notes

Molecules 2022, 27(18), 5857; https://doi.org/10.3390/molecules27185857
Action Date Notes Link
article pdf uploaded. 9 September 2022 13:59 CEST Version of Record https://www.mdpi.com/1420-3049/27/18/5857/pdf-vor
article xml file uploaded 13 September 2022 08:55 CEST Original file -
article xml uploaded. 13 September 2022 08:55 CEST Update https://www.mdpi.com/1420-3049/27/18/5857/xml
article pdf uploaded. 13 September 2022 08:55 CEST Updated version of record https://www.mdpi.com/1420-3049/27/18/5857/pdf
article html file updated 13 September 2022 08:56 CEST Original file -
article html file updated 14 September 2022 10:00 CEST Update -
article html file updated 28 February 2023 13:01 CET Update https://www.mdpi.com/1420-3049/27/18/5857/html
Back to TopTop