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Journal: Molecules, 2022
Volume: 27
Number: 5857

Article: Comprehensive Analysis of the Structure and Allergenicity Changes of Seafood Allergens Induced by Non-Thermal Processing: A Review
Authors: by Fengqi Wang, Hangyu Zhong and Jun-Hu Cheng
Link: https://www.mdpi.com/1420-3049/27/18/5857

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