Mező, E.; Hartmann-Balogh, F.; Madarászné Horváth, I.; Bufa, A.; Marosvölgyi, T.; Kocsis, B.; Makszin, L.
Effect of Culture Conditions on Fatty Acid Profiles of Bacteria and Lipopolysaccharides of the Genus Pseudomonas—GC-MS Analysis on Ionic Liquid-Based Column. Molecules 2022, 27, 6930.
https://doi.org/10.3390/molecules27206930
AMA Style
Mező E, Hartmann-Balogh F, Madarászné Horváth I, Bufa A, Marosvölgyi T, Kocsis B, Makszin L.
Effect of Culture Conditions on Fatty Acid Profiles of Bacteria and Lipopolysaccharides of the Genus Pseudomonas—GC-MS Analysis on Ionic Liquid-Based Column. Molecules. 2022; 27(20):6930.
https://doi.org/10.3390/molecules27206930
Chicago/Turabian Style
Mező, Emerencia, Fruzsina Hartmann-Balogh, Ibolya Madarászné Horváth, Anita Bufa, Tamás Marosvölgyi, Béla Kocsis, and Lilla Makszin.
2022. "Effect of Culture Conditions on Fatty Acid Profiles of Bacteria and Lipopolysaccharides of the Genus Pseudomonas—GC-MS Analysis on Ionic Liquid-Based Column" Molecules 27, no. 20: 6930.
https://doi.org/10.3390/molecules27206930
APA Style
Mező, E., Hartmann-Balogh, F., Madarászné Horváth, I., Bufa, A., Marosvölgyi, T., Kocsis, B., & Makszin, L.
(2022). Effect of Culture Conditions on Fatty Acid Profiles of Bacteria and Lipopolysaccharides of the Genus Pseudomonas—GC-MS Analysis on Ionic Liquid-Based Column. Molecules, 27(20), 6930.
https://doi.org/10.3390/molecules27206930