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Journal: Molecules, 2022
Volume: 27
Number: 1905

Article: Sizes, Components, Crystalline Structure, and Thermal Properties of Starches from Sweet Potato Varieties Originating from Different Countries
Authors: by Yibo Li, Lingxiao Zhao, Laiquan Shi, Lingshang Lin, Qinghe Cao and Cunxu Wei
Link: https://www.mdpi.com/1420-3049/27/6/1905

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