Gorzelany, J.; Kapusta, I.; Pluta, S.; Belcar, J.; PentoÅ›, K.; Basara, O.
Effect of Gaseous Ozone and Storage Time on Polyphenolic Profile and Sugar Content in Fruits of Selected Vaccinium corymbosum L. Genotypes. Molecules 2023, 28, 8106.
https://doi.org/10.3390/molecules28248106
AMA Style
Gorzelany J, Kapusta I, Pluta S, Belcar J, PentoÅ› K, Basara O.
Effect of Gaseous Ozone and Storage Time on Polyphenolic Profile and Sugar Content in Fruits of Selected Vaccinium corymbosum L. Genotypes. Molecules. 2023; 28(24):8106.
https://doi.org/10.3390/molecules28248106
Chicago/Turabian Style
Gorzelany, Józef, Ireneusz Kapusta, Stanisław Pluta, Justyna Belcar, Katarzyna Pentoś, and Oskar Basara.
2023. "Effect of Gaseous Ozone and Storage Time on Polyphenolic Profile and Sugar Content in Fruits of Selected Vaccinium corymbosum L. Genotypes" Molecules 28, no. 24: 8106.
https://doi.org/10.3390/molecules28248106
APA Style
Gorzelany, J., Kapusta, I., Pluta, S., Belcar, J., PentoÅ›, K., & Basara, O.
(2023). Effect of Gaseous Ozone and Storage Time on Polyphenolic Profile and Sugar Content in Fruits of Selected Vaccinium corymbosum L. Genotypes. Molecules, 28(24), 8106.
https://doi.org/10.3390/molecules28248106