La Torre, M.E.; Cianciulli, A.; Monda, V.; Monda, M.; Filannino, F.M.; Antonucci, L.; Valenzano, A.; Cibelli, G.; Porro, C.; Messina, G.;
et al. α-Tocopherol Protects Lipopolysaccharide-Activated BV2 Microglia. Molecules 2023, 28, 3340.
https://doi.org/10.3390/molecules28083340
AMA Style
La Torre ME, Cianciulli A, Monda V, Monda M, Filannino FM, Antonucci L, Valenzano A, Cibelli G, Porro C, Messina G,
et al. α-Tocopherol Protects Lipopolysaccharide-Activated BV2 Microglia. Molecules. 2023; 28(8):3340.
https://doi.org/10.3390/molecules28083340
Chicago/Turabian Style
La Torre, Maria Ester, Antonia Cianciulli, Vincenzo Monda, Marcellino Monda, Francesca Martina Filannino, Laura Antonucci, Anna Valenzano, Giuseppe Cibelli, Chiara Porro, Giovanni Messina,
and et al. 2023. "α-Tocopherol Protects Lipopolysaccharide-Activated BV2 Microglia" Molecules 28, no. 8: 3340.
https://doi.org/10.3390/molecules28083340
APA Style
La Torre, M. E., Cianciulli, A., Monda, V., Monda, M., Filannino, F. M., Antonucci, L., Valenzano, A., Cibelli, G., Porro, C., Messina, G., Panaro, M. A., Messina, A., & Polito, R.
(2023). α-Tocopherol Protects Lipopolysaccharide-Activated BV2 Microglia. Molecules, 28(8), 3340.
https://doi.org/10.3390/molecules28083340