Amarowicz, R.; Estrella, I.; Hernández, T.; Dueñas, M.; Troszyńska, A.; Kosińska, A.; Pegg, R.B.
Antioxidant Activity of a Red Lentil Extract and Its Fractions. Int. J. Mol. Sci. 2009, 10, 5513-5527.
https://doi.org/10.3390/ijms10125513
AMA Style
Amarowicz R, Estrella I, Hernández T, Dueñas M, Troszyńska A, Kosińska A, Pegg RB.
Antioxidant Activity of a Red Lentil Extract and Its Fractions. International Journal of Molecular Sciences. 2009; 10(12):5513-5527.
https://doi.org/10.3390/ijms10125513
Chicago/Turabian Style
Amarowicz, Ryszard, Isabell Estrella, Teresa Hernández, Montserrat Dueñas, Agnieszka Troszyńska, Agnieszka Kosińska, and Ronald B. Pegg.
2009. "Antioxidant Activity of a Red Lentil Extract and Its Fractions" International Journal of Molecular Sciences 10, no. 12: 5513-5527.
https://doi.org/10.3390/ijms10125513
APA Style
Amarowicz, R., Estrella, I., Hernández, T., Dueñas, M., Troszyńska, A., Kosińska, A., & Pegg, R. B.
(2009). Antioxidant Activity of a Red Lentil Extract and Its Fractions. International Journal of Molecular Sciences, 10(12), 5513-5527.
https://doi.org/10.3390/ijms10125513