Yuliarti, O.; Matia-Merino, L.; Goh, K.K.T.; Mawson, J.A.; Brennan, C.S.
Effect of Celluclast 1.5L on the Physicochemical Characterization of Gold Kiwifruit Pectin. Int. J. Mol. Sci. 2011, 12, 6407-6417.
https://doi.org/10.3390/ijms12106407
AMA Style
Yuliarti O, Matia-Merino L, Goh KKT, Mawson JA, Brennan CS.
Effect of Celluclast 1.5L on the Physicochemical Characterization of Gold Kiwifruit Pectin. International Journal of Molecular Sciences. 2011; 12(10):6407-6417.
https://doi.org/10.3390/ijms12106407
Chicago/Turabian Style
Yuliarti, Oni, Lara Matia-Merino, Kelvin K. T. Goh, John A. Mawson, and Charles S. Brennan.
2011. "Effect of Celluclast 1.5L on the Physicochemical Characterization of Gold Kiwifruit Pectin" International Journal of Molecular Sciences 12, no. 10: 6407-6417.
https://doi.org/10.3390/ijms12106407
APA Style
Yuliarti, O., Matia-Merino, L., Goh, K. K. T., Mawson, J. A., & Brennan, C. S.
(2011). Effect of Celluclast 1.5L on the Physicochemical Characterization of Gold Kiwifruit Pectin. International Journal of Molecular Sciences, 12(10), 6407-6417.
https://doi.org/10.3390/ijms12106407