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Journal: Int. J. Mol. Sci., 2016
Volume: 17
Number: 239
239
Article: Food-Derived Bioactives Can Protect the Anti-Inflammatory Activity of Cortisol with Antioxidant-Dependent and -Independent Mechanisms
Authors: by Erik J. B. Ruijters, Guido R. M. M. Haenen, Mathijs Willemsen, Antje R. Weseler and Aalt Bast
Link: https://www.mdpi.com/1422-0067/17/2/239

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