Next Article in Journal
Changes of Material Elastic Properties during Healing of Ruptured Achilles Tendons Measured with Shear Wave Elastography: A Pilot Study
Previous Article in Journal
Complex Molecular Evolution and Expression of Expansin Gene Families in Three Basic Diploid Species of Brassica
Previous Article in Special Issue
ThymicPeptides Reverse Immune Exhaustion in Patients with Reactivated Human Alphaherpesvirus1 Infections
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Essential Oils as Antiviral Agents, Potential of Essential Oils to Treat SARS-CoV-2 Infection: An In-Silico Investigation

by
Joyce Kelly R. da Silva
1,
Pablo Luis Baia Figueiredo
2,
Kendall G. Byler
3 and
William N. Setzer
4,5,*
1
Laboratório de Biotecnologia de Enzimas e Biotransformações, Universidade Federal do Pará, Belém PA 66075-900, Brazil
2
Departamento de Ciências Naturais, Centro de Ciências Sociais e Educação, Universidade do Estado do Pará, Belém PA 66050-540, Brazil
3
Department of Biological Sciences, University of Alabama in Huntsville, Huntsville, AL 35899, USA
4
Department of Chemistry, University of Alabama in Huntsville, Huntsville, AL 35899, USA
5
Aromatic Plant Research Center, 230 N 1200 E, Suite 100, Lehi, UT 84043, USA
*
Author to whom correspondence should be addressed.
Int. J. Mol. Sci. 2020, 21(10), 3426; https://doi.org/10.3390/ijms21103426
Submission received: 23 April 2020 / Revised: 7 May 2020 / Accepted: 8 May 2020 / Published: 12 May 2020
(This article belongs to the Special Issue Natural Products against Viral Infections II)

Abstract

:
Essential oils have shown promise as antiviral agents against several pathogenic viruses. In this work we hypothesized that essential oil components may interact with key protein targets of the 2019 severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). A molecular docking analysis was carried out using 171 essential oil components with SARS-CoV-2 main protease (SARS-CoV-2 Mpro), SARS-CoV-2 endoribonucleoase (SARS-CoV-2 Nsp15/NendoU), SARS-CoV-2 ADP-ribose-1″-phosphatase (SARS-CoV-2 ADRP), SARS-CoV-2 RNA-dependent RNA polymerase (SARS-CoV-2 RdRp), the binding domain of the SARS-CoV-2 spike protein (SARS-CoV-2 rS), and human angiotensin−converting enzyme (hACE2). The compound with the best normalized docking score to SARS-CoV-2 Mpro was the sesquiterpene hydrocarbon (E)-β-farnesene. The best docking ligands for SARS−CoV Nsp15/NendoU were (E,E)-α-farnesene, (E)-β-farnesene, and (E,E)−farnesol. (E,E)−Farnesol showed the most exothermic docking to SARS-CoV-2 ADRP. Unfortunately, the docking energies of (E,E)−α-farnesene, (E)-β-farnesene, and (E,E)−farnesol with SARS-CoV-2 targets were relatively weak compared to docking energies with other proteins and are, therefore, unlikely to interact with the virus targets. However, essential oil components may act synergistically, essential oils may potentiate other antiviral agents, or they may provide some relief of COVID-19 symptoms.

Graphical Abstract

1. Introduction

The 2019 severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is a newly emerging respiratory illness. The epidemic started in December 2019 in Wuhan, China, and has rapidly spread throughout China and the world and is now a global pandemic. SARS-CoV-2 can be efficiently transmitted among humans and has shown a high degree of morbidity and mortality [1,2]. As of April 20, 2020, the worldwide number of infected individuals was 2,544,792, with as many as 175,694 deaths [3]. There are currently no approved vaccines available for the prevention of SARS-CoV-2 infection and only just recently, remdesivir has received “emergency use authorization” for treatment of COVID-19 in the United States; therefore, there is an urgent demand for potential chemotherapeutic agents to treat this disease.
Essential oils have been screened against several pathogenic viruses (Table 1), including influenza and other respiratory viral infections. Influenza is an infectious respiratory disease caused by one of three types of influenza viruses, type A, type B, or type C [4]. The most significant in terms of human morbidity and mortality is influenza virus type A, which is found in several bird and mammal species [5]. Several different serotypes of influenza type A have caused global flu pandemics [6]: H1N1, which caused the Spanish flu in 1918 (40–50 million deaths worldwide) [7] and the swine flu in 2009 [8]; the Asian flu of 1957–1958 (ca. 1.5 million deaths worldwide) was caused by influenza A H2N2 [8]; serotype H3N2 caused the Hong Kong flu in 1968 [9]; and H5N1, which caused the bird flu in 2004 [10]. Influenza virus type B, however, is largely confined to human hosts [11].
One study evaluated the in vitro antiviral effect against influenza type A (H1N1) of commercial essential oils that included cinnamon (Cinnamomum zeylanicum), bergamot (Citrus bergamia), lemongrass (Cymbopogon flexuosus), thyme (Thymus vulgaris), and lavender (Lavandula angustifolia). The oils were tested in the liquid phase at a concentration of 0.3% and in the vapor phase. The oils of cinnamon, bergamot, thyme, and lemongrass displayed 100% inhibition of H1N1 in the liquid phase, while the inhibition for lavender essential oil was 85%. However, in the vapor phase, 100% inhibition was observed only for cinnamon leaf essential oil after 30 min of exposure. The bergamot, lemongrass, thyme, and lavender essential oils displayed inhibition rates of 95%, 90%, 70%, and 80%, respectively [12].
Cinnamomum zeylanicum leaf oil is characterized by eugenol (75–85%), followed by smaller amounts of linalool (1.6–8.5%), and benzyl benzoate (0.1–8.3%) [13,14,15]. Bergamot oil is rich in limonene (23–55%), linalool (2–37%), and linalyl acetate (12–41%), with lesser quantities of β-pinene (up to 10%) and γ-terpinene (up to 10%) [16,17,18,19,20]. Geranial (48–54%) and neral (29–33%) have been reported as the major components of C. flexuosus, but many chemotypes, cultivars, and variants have been reported for C. flexuosus [21,22].
In the literature, there have been at least 20 different chemotypes identified for thyme essential oil. The “typical” thyme essential oil presents a thymol content of 45% (range 31–50%), with significant concentrations of p-cymene (0.1–26.6%, average = 15.6%) and γ-terpinene (up to 22.8%, average = 9.3%). In addition, there are several other chemotypes of T. vulgaris rich in thymol and/or carvacrol [23]. Thymol has been identified as an anti-influenza agent against influenza type A and parainfluenza type 3 virus [24,25]. Lavandula angustifolia essential oil is rich in linalyl acetate (37.0–43.6%), linalool (19.7–39.1%), geraniol (up to 9.3%), β-caryophyllene (up to 5.1%), terpinen-4-ol (up to 14.9%), lavandulyl acetate (up to 5.5%), and borneol (up to 6.4%) [26,27,28,29].
Another essential oil with notable anti-influenza effects is tea tree, which is extracted from the leaves of Melaleuca alternifolia (Myrtaceae). Commercial tea tree oil is composed of terpinen-4-ol (30–48%), γ-terpinene (10–28%), α-terpinene (5–13%), 1,8-cineole (up to 15%), terpinolene (1.5–5%), p-cymene (0.5–12%), α-pinene (1–6%), and α-terpineol (1.5–8%) [30]. Tea tree oil showed 100% inhibition of influenza type A (H1N1) virus at 0.01% concentration and a median inhibitory concentration (IC50) of 6 μg/mL [31,32]. In addition, 30 min exposure of type A (H11N9) virus to tea tree oil vapor caused 100% inhibition [33]. The tea tree oil components, terpinen-4-ol, terpinolene, and α-terpineol, have shown anti-influenza virus activity against type A (H1N1), with IC50 values of 25, 12, and 250 μg/mL, respectively. α-Terpinene, γ-terpinene, and p-cymene were inactive, however [31].
Avian influenza viruses (H5N1) exhibit both high and low virulence in numerous mammalian species, highlighting the connection between the route of inoculation and virus pathogenicity [34]. Since 2003, there have been over 600 documented cases of human infection with H5N1 viruses, with most cases among young, previously healthy individuals [35]. The essential oils extracted from Citrus reshni leaves and peel (unripe and ripe fruits) were tested against H5N1 virus by plaque reduction assay. The oils showed moderate inhibition of the H5N1 virus at a concentration of 2.5 μL/mL. Sabinene (40.5%), linalool (23.3%), and terpinen-4-ol (8.3%) were the main constituents in the leaf oil while limonene (82.4%, 91.6%) was the main compound in the fruit peel essential oils (unripe and ripe, respectively) [36].
The essential oil of leaves of Fortunella margarita is rich in the sesquiterpenoids β-eudesmol (28.3%), α-muurolene (10.3%), β-gurjunene (10.0%), γ-eudesmol (8.4%), and γ-muurolene (6.6%) while the essential oil extracted from the fruits showed monterpenoids as the main components, α-terpineol (55.5%), carvone (5.7%), and carveol (5.5%). Both samples were tested for antiviral activity against avian influenza (H5N1) virus, and the obtained results revealed that the fruit essential oil was more effective (80% virus inhibition by the MTT (3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide) assay using Madin−Darby canine kidney (MDCK) cells for virus propagation). The IC50 values obtained for the leaf and fruit essential oils were 38.89 and 6.77 μg/mL, respectively [53].
Dengue fever, a mosquito−borne disease, is caused by dengue virus (DENV) which includes four major serotypes (DENV-1, -2, -3, and -4). Some serotypes cause more severe diseases than others; severe dengue is associated with secondary infections by a different serotype. Dengue disease is a major public health problem in developing tropical countries and has being continuously spreading to new geographical areas [92]. The essential oils of two species of Lippia were assayed against four dengue serotypes (DENV-1, DENV-2, DENV-3, DENV-4) [61]. The IC50 values for Lippia alba oil, rich in carvone (39.7%), limonene (30.6%), and bicyclosesquiphellandrene (8.9%), were between 0.4 and 32.6 μg/mL. However, the Lippia citrodora essential oil, composed of geranial (18.9%), neral (15.6%), limonene (10.7%), and 1,8-cineole (5.0%), showed the best activity, with IC50 values varying from 1.9 to 33.7 μg/mL. No viral inhibitory effect was observed by addition of the essential oil after virus adsorption; the inhibitory effect of the essential oil seemed to cause direct virus inactivation before adsorption on the host cell.
The essential oils of seven aromatic plants from Córdoba, San Luis, and San Juan provinces (Argentina) were screened for cytotoxicity and in vitro inhibitory activity against dengue virus type 2 (DENV−2) [38]. The oils of Jungia polita and Buddleja cordobensis were composed of caryophyllene oxide (9.18%, 32.1%) and β-caryophyllene (8.13%, 16.5%) as the major compounds. However, these oils displayed different IC50 values (86.4 and 39.8 μg/mL, respectively). The other samples were composed mostly of monoterpenes and displayed lower activity, except Pectis odorata oil, which presented limonene (50.2%), neral (27.2%), and geranial (23.6%) as the major compounds and an IC50 value of 39.6 μg/mL. In addition, the essential oils of Artemisia mendozana, rich in camphor (22.4%), artemisole (11.7%), and artemisia alcohol (10.8%); Gailardia megapotamica composed of β-pinene (35.5%), spathulenol (10.7%), and germacrene D (6.8%); and Heterothalamus alienus characterized by β-pinene (35.5%), spathulenol (10.7%), and germacrene D (6.8%), showed an average IC50 value of 130.63 μg/mL.
Yellow fever (YF), caused by yellow fever virus (YFV), has historically been considered one of the most dangerous infectious diseases. YFV is transmitted to humans via mosquitoes of the Haemogogus, Sabethes, and Aedes genera. Annually, there are approximately 80,000–200,000 YFV cases worldwide, with a case fatality rate (CFR) ranging from 20–60% [93,94]. Essential oils of Lippia species and their main compounds have been tested against yellow fever virus (YFV) in Vero cells. The oil of Lippia origanoides showed carvacrol (44.0%), thymol (15.0%), and γ-terpinene (10.0%) as the main compounds and displayed 100% inhibition at a concentration of 11.1 μg/mL [43]. However, in the same study, the oil of L. alba displayed 100% inhibition at a concentration of 100.0 μg/mL. The major compounds were carvone (51.0%), limonene (33.0%), and bicyclosesquiphellandrene (7.0%). The essential oil of L. alba with a similar chemical composition, carvone (39.7%), limonene (30.6%), and bicyclosesquiphellandrene (8.9%), displayed an IC50 value of 4.3 μg/mL against YFV when tested in Vero cells using the MTT assay [62]. The essential oil of L. citriodora, dominated by geranial (18.9%), neral (15.6%), and limonene (10.7%), did not display a statistical difference in comparison to citral, with IC50 values of 19.4 and 17.6 μg/mL, respectively [62].
In addition to essential oils, several individual essential oil components have been screened for antiviral activity (Table 2).
Because of the activities of several essential oils and essential oil components against human pathogenic viruses, we hypothesized that essential oil components may be potentially useful as antiviral agents against SARS-CoV-2. In this work, we carried out a molecular docking analysis of the major components of essential oils that exhibit antiviral activity (Table 1 and Table 2) with known SARS-CoV-2 protein targets.

2. Results and Discussion

Several proteins have been identified for severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), which may serve as potential targets for chemotherapeutic intervention in coronavirus disease 2019 (COVID-19). These protein targets include SARS-CoV-2 main protease (SARS-CoV-2 Mpro), SARS-CoV-2 endoribonucleoase (SARS-CoV-2 Nsp15/NendoU), SARS-CoV-2 ADP−ribose−1″−phosphatase (SARS-CoV-2 ADRP), SARS-CoV-2 RNA-dependent RNA polymerase (SARS-CoV-2 RdRp), the binding domain of the SARS-CoV-2 spike protein (SARS-CoV-2 rS), and human angiotensin−converting enzyme (hACE2). There have already been several molecular docking studies on these macromolecular targets. Several groups have carried out molecular docking of natural product libraries with SARS-CoV-2 Mpro [102,103,104,105]. Additionally, commercially available drugs have also been examined using in silico methods [106,107].
A molecular docking study was carried out with 171 essential oil components with SARS-CoV-2 Mpro (PDB: 5R7Z, 5R80, 5R81, 5R82, 5R83, 5R84, 6LU7, 6M03, and 6Y84), SARS-CoV-2 Nsp15/NendoU (PDB: 6VWW, 6W01, and 6W02), SARS-CoV-2 rS (PDB: 6M0J, 6M17, 6VX1, and 6VW1), and SARS-CoV-2 RdRp (PDB: 6M71). The best docking scores are summarized in Table 3.
The main protease, SARS-CoV-2 Mpro, is a cysteine protease that is essential for processing the polyproteins that are translated from the coronavirus RNA [108]. The substrate binding site of the enzyme is a cleft flanked by Gln189, Met49, Pro168, Glu166 and His41; the active site is Cys145 and His41. The compound with the best normalized docking score to SARS-CoV-2 Mpro was the sesquiterpene hydrocarbon (E)-β-farnesene (DSnorm = −115.4 kJ/mol). Other essential oil components showing good docking scores with SARS-CoV-2 Mpro were (E,E)-α-farnesene (DSnorm = −115.0 kJ/mol), (E,E)-farnesol (DSnorm = −112.4 kJ/mol), and (E)-nerolidol (DSnorm = −110.7 kJ/mol). The sesquiterpene hydrocarbons (E,E)-α-farnesene and (E)-β-farnesene occupy the substrate binding site, flanked by Gln189, Arg188, Met165, His41, and Asp 187 (Figure 1). The lowest-energy docked poses of both (E,E)-farnesol and (E)-nerolidol showed hydrogen bonding of the alcohol moiety to Gln192 and Thr190 and, in the case of (E)-nerolidol, also with GLN189 and ARG188 (Figure 2).
Non-structural protein 15 (Nsp15) of SARS-CoV-2 is an endoribonuclease that preferentially cleaves RNA at uridylate. Furthermore, it has been shown that SARS-CoV Nsp15/NendoU is required for successful viral infection [109]. The best docking ligands for SARS-CoV Nsp15/NendoU are (E,E)-α-farnesene (DSnorm = −107.5 kJ/mol), (E)-β-farnesene (DSnorm = −105.0 kJ/mol), (E,E)-farnesol (DSnorm = −104.6 kJ/mol), and (E)-nerolidol (DSnorm = −101.6 kJ/mol). All of these sesquiterpenoids preferentially docked into a binding site formed by amino acid residues Gln347, Ile328, Val276, Ser274, Thr275, Ser329, Asn74, Asn75, Glu327, and Lys71 (Figure 3). In addition to van der Waals interactions, (E,E)-farnesol showed hydrogen-bonding interactions with Ser329 and Glu327, while (E)-nerolidol hydrogen bonded with Asn75 and Lys71 (Figure 3). Unfortunately, the docking scores for these ligands as well as the scores of the other essential oil components with this protein are too low for it to be considered a viable target (see Table 3).
ADP ribose phosphatase (ADRP) serves to convert ADP-ribose 1″-monophosphate (Appr-1″-p) to ADP-ribose (Appr), which serves to regulate virus replication [110]. This enzyme may be dispensable in SARS-CoV-2, however [111]. Nevertheless, (E,E)-farnesol showed the most exothermic docking to SARS-CoV-2 ADRP with DSnorm = −121.4 kJ/mol. The binding site in SARS-CoV-2 ADRP is surrounded by Phe132, Asn40, Ile131, Ala38, and Ala39, with hydrogen-bonded interactions between the ligand alcohol and Asn40 (Figure 4). Additional essential oil components with good docking scores with SARS-CoV-2 ADRP include the sesquiterpene hydrocarbons (E)-β-farnesene (DSnorm = −116.3 kJ/mol), (E,E)-α-farnesene (DSnorm = −114.2 kJ/mol), β-sesquiphellandrene (DSnorm = −115.7 kJ/mol), and α-zingiberene (DSnorm = −115.4 kJ/mol); the diterpenoids phytol (DSnorm = −118.9 kJ/mol) and phytone (DSnorm = −116.9 kJ/mol); and the phenylpropanoid eugenyl acetate (DSnorm = −115.4 kJ/mol). Not surprisingly, β-sesquiphellandrene and α-zingiberene adopted the same docking orientation in the binding site of the enzyme (Figure 5A). Similarly, phytol and phytone occupy the same location in the binding site (Figure 5B).
RNA-dependent RNA polymerase catalyzes RNA replication from an RNA template and is an essential enzyme in RNA viruses. Because these enzymes are crucial in viral replication, they are viable targets in antiviral chemotherapy [112]. Molecular docking of essential oil components with SARS-CoV-2 RdRp showed only weak docking with this enzyme target (Table 3). The ligand with the best docking score was (E,E)-farnesol, with DSnorm = −89.6 kJ/mol.
The SARS-CoV-2 spike protein serves to attach to angiotensin-converting enzyme 2 (ACE2) of the human cell to be invaded. The interface between SARS-CoV-2 rS and human ACE2 would be a promising target to prevent binding of SARS-CoV-2 rS to human ACE2 [113,114]. The best docking ligands with human ACE2, i.e., normalized docking scores < -100 kJ/mol (α-bulnesene, eremanthin, (E,E)-α-farnesene, (E)-β-farnesene, (E,E)-farnesol, (E)-nerolidol, β-sesquiphellandrene, and (Z)-spiroether), all show docking preference to a cavity removed from the interaction interface between the SARS-CoV-2 spike protein and ACE2 (Figure 6). This cavity is a pocket surrounded by residues Pro565, Leu95, Val209, Asn210, Leu91, Lys94, Glu208, and Glu564. Because of the remote location of docking with ACE2, it is predicted that interaction of essential oil components with ACE2 will not prevent protein–protein interaction between the SARS-CoV-2 spike protein and human ACE2.
On the other hand, the lowest energy poses of essential oil components showing the strongest docking (<−80 kJ/mol; (E)-cinnamyl acetate, eremanthin, (E,E)-α-farnesene, (E)-β-farnesene, (E,E)-farnesol, and geranyl formate) with the binding domain of the SARS-CoV-2 spike protein do lie at the interface between the SARS-CoV-2 spike protein and human ACE2 (Figure 6). This docking site is a hydrophobic pocket formed by Tyr505, Tyr495, Asn501, Arg403, Tyr453, and Gly502. Unfortunately, the docking energies at this site are too weak and are unlikely, therefore, to disrupt binding between SARS-CoV-2 rS and human ACE2.
In order to compare docking scores of the essential oil components with other proteins, docking was also carried out with six randomly selected non-virus proteins: Bovine odorant binding protein (BtOBP, PDB: 1GT3), cruzain (PDB: 1ME3), torpedo acetylcholinesterase (TcAChE, PDB: 6G1U), Bacillus anthracis nicotinate mononucleotide adenylytransferase (BaNadD, PDB: 3HFJ), Russell’s viper phospholipase A2 (DrPLA2, PDB: 1FV0), and Escherichia coli l-aspartate aminotransferase (EcAspTA, PDB: 2Q7W). Docking scores for these proteins are summarized in Table 4.
The docking results of the essential oil components with the six randomly selected proteins indicate the best docking ligands to SARS-CoV-2 targets (i.e., (E,E)-α-farnesene, (E)-β-farnesene, and (E,E)-farnesol) have better docking energies with other proteins. These three sesquiterpenes have docking energies of −129.8, −122.7, and −133.0 kJ/mol with TcAChE, respectively, and −131.8, −131.8, and −135.6 kJ/mol, respectively, with BaNadD. Indeed, most of the essential oil ligands have better docking properties with one or more of the random proteins compared to the SARS-CoV-2 proteins.
Based on the docking energies of essential oil components with key protein targets of SARS-CoV-2, the individual essential oil components cannot be considered viable chemotherapeutic agents for interaction with the SARS-CoV-2 target proteins. However, essential oils are complex mixtures of compounds and several essential oil components may act synergistically to inhibit the virus. Astani and co-workers have shown, for example, that the antiviral activity (HSV-1) of Eucalyptus oil is much greater than the major component 1,8-cineole, and that tea tree oil has a greater antiviral activity than its components terpinen-4-ol, γ-terpinene, and α-terpinene [52].
Synergistic effects have also been observed between essential oils and synthetic antiviral agents. Civitelli and co-workers observed an antiviral synergism between Mentha suaveolens essential oil and acyclovir on HSV-1 [64]. Likewise, Melissa officinalis essential oil potentiated the activity of oseltamivir against avian influenza virus H9N2 [115]. Furthermore, essential oils are lipophilic and therefore may also serve to disintegrate viral membranes [116].
Outside of antiviral activity, there may be some relief of symptoms of COVID-19 provided by essential oils. For example, linalool [117,118], β-caryophyllene [119,120], and 1,8-cineole [121,122] have both anti-inflammatory and antinociceptive activity; menthol [123,124], camphor [125,126], and thymol [127] have antitussive activities.

3. Materials and Methods

3.1. Bibliographic Search Criteria

The bibliographic research was performed using the databases Google Scholar, Pubmed, Science Direct, Medline, and Scopus. The keywords applied were “antiviral activity” and “essential oils”, “antiviral activity” and “volatile compounds”, and “essential oils” and “respiratory diseases”.

3.2. Ligand Selection

The major components (>5%) of essential oils and pure essential oil components that have been screened against human pathogenic viruses were selected. In the case where enantiomers are known to be natural products, both structures were selected. A total of 171 essential oil components were used in the virtual screening.

3.3. Molecular Docking

Each ligand structure was prepared using Spartan ’18 v. 1.4.4 (Wavefunction, Inc., Irvine, CA, USA). The lowest-energy conformations of the ligands were determined and used as starting structures in the molecular docking. This is particularly important to include all potential conformations in medium-sized rings where interconversion between conformations may be hindered (e.g., bicyclogermacrene, costunolide, curdione, germacrene D, germacrone, and α-humulene). A total of six protein targets of SARS-CoV-2 from the Protein Data Bank (PDB), represented by a total of 17 structures, were used in the molecular docking, including SARS-CoV-2 main protease (PDB: 5R7Z, 5R80, 5R81, 5R82, 5R83, 5R84, 6LU7, 6M03, and 6Y84), SARS-CoV-2 endoribonuclease (PDB: 6VWW), SARS-CoV-2 ADP ribose phosphatase (PDB: 6W01 and 6W02), SARS-CoV-2 RNA-dependent RNA polymerase (PDB: 6M71), SARS-CoV-2 spike protein binding domain (PDB: 6M0J, 6VX1, 6VW1, and 6M17), and the human angiotensin-converting enzyme (PDB: 6M0J, 6VX1, 6VW1, and 6M17). Molecular docking was carried out using Molegro Virtual Docker v. 6.0.1 (Aarhus, Denmark) as previously reported [128,129]. Briefly, a 15-Å radius sphere centered on the binding sites of each protein structure in order to permit each ligand to search. In the case of the spike protein and human ACE2, the docking sphere was located at the interface between the spike protein and ACE2. In one case, ACE2 was removed and docking was carried out with the spike protein, and in the other case, the spike protein was removed and docking was carried out with ACE2. Standard protonation states of each protein, based on neutral pH, were used, and charges were assigned based on standard templates as part of the Molegro Virtual Docker program. Each protein was used as a rigid model without protein relaxation. Flexible-ligand models were used in the docking optimizations. Different orientations of the ligands were searched and ranked based on their “rerank” energy scores. A minimum of 100 runs for each ligand was carried out. In analyzing the docking scores, we accounted for the recognized bias due to molecular weight [130,131,132] using the scheme: DSnorm = 7.2 × Edock/MW, where DSnorm is the normalized docking score, Edock is the MolDock re-rank score, MW is the molecular weight, and 7.2 is a scaling constant to ensure the average DSnorm values are comparable to those of Edock [128]. The best docking results are summarized in Table 1.

4. Conclusions

A molecular docking analysis was carried out using 171 essential oil components with the SARS-CoV-2 main protease (SARS-CoV-2 Mpro), SARS-CoV-2 endoribonucleoase (SARS-CoV-2 Nsp15/NendoU), SARS-CoV-2 ADP-ribose-1″-phosphatase (SARS-CoV-2 ADRP), SARS-CoV-2 RNA-dependent RNA polymerase (SARS-CoV-2 RdRp), the binding domain of the SARS-CoV-2 spike protein (SARS-CoV-2 rS), and human angiotensin-converting enzyme (hACE2). The best docking ligands for the SARS-CoV target proteins were (E,E)-α-farnesene, (E)-β-farnesene, and (E,E)-farnesol. The docking energies were relatively weak, however, and are unlikely to interact with the virus targets. However, essential oil components may act synergistically, essential oils may potentiate other antiviral agents, or they may provide some relief of COVID-19 symptoms.

Author Contributions

Conceptualization, J.K.R.d.S., K.G.B., and W.N.S.; methodology, J.K.R.d.S., K.G.B., and W.N.S.; formal analysis, W.N.S.; investigation, J.K.R.d.S., P.L.B.F., K.G.B., and W.N.S.; data curation, W.N.S.; writing—original draft preparation, J.K.R.d.S. and W.N.S.; writing—review and editing, J.K.R.d.S., P.L.B.F., K.G.B., and W.N.S.; project administration, W.N.S.; All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Acknowledgments

W.N.S. participated in this work as part of the activities of the Aromatic Plant Research Center 237 (APRC, https://aromaticplant.org/).

Conflicts of Interest

The authors declare no conflict of interest.

Abbreviations

AdenoAdenovirus
AIVAvian influenza virus
BaNadDBacillus anthracis nicotinate mononucleotide adenylytransferase
BtOBPBovine odorant binding protein
COVID-19Coronavirus disease 2019
Cox B1Coxsackie B1 virus
DENV-1Dengue virus serotype 1
DENV-2Dengue virus serotype 2
DENV-3Dengue virus serotype 3
DENV-4Dengue virus serotype 4
DrPLA2Russell’s viper phospholipase A2
DSnormNormalized docking score
EcAspTAEsherichia coli L-aspartate aminotransferase
ECHO 9Echovirus 9
hACE2Human angiotensin-converting enzyme
HeLaHuman cervical tumor cells
HEp-2Human epithelial type 2 cells
HRSVHuman respiratory syncytial virus
HSV-1Herpes simplex virus 1
HSV-2Herpes simplex virus 2
IC50Median inhibitory concentration
JUNVJunin virus
MDCKMadin-Darby canine kidney cells
MTT3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide
PCRPolymerase chain reaction
PDBProtein data bank
Polio 1Poliomyelitis virus 1
RC-37African green monkey kidney cells
SARS-CoV-22019 severe acute respiratory syndrome coronavirus 2
TcAChETorpedo acetylcholinesterase
VeroAfrican green monkey kidney cells
YFVYellow fever virus

References

  1. Lai, C.-C.; Shih, T.-P.; Ko, W.-C.; Tang, H.-J.; Hsueh, P.-R. Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) and coronavirus disease-2019 (COVID-19): The epidemic and the challenges. Int. J. Antimicrob. Agents 2020, 55, 105924. [Google Scholar] [CrossRef] [PubMed]
  2. Yang, X.; Yu, Y.; Xu, J.; Shu, H.; Xia, J.; Liu, H.; Wu, Y.; Zhang, L.; Yu, Z.; Fang, M.; et al. Clinical course and outcomes of critically ill patients with SARS-CoV-2 pneumonia in Wuhan, China: A single-centered, retrospective, observational study. Lancet Respir. Med. 2020, 2600, 1–7. [Google Scholar] [CrossRef] [Green Version]
  3. WHO. Coronavirus disease 2019 (COVID-19) Situation Report—94. Available online: https://www.who.int/emergencies/diseases/novel-coronavirus-2019/situation-reports/ (accessed on 23 April 2020).
  4. Glezen, W.P.; Couch, R.B. Influenza viruses. In Viral Infections of Humans; Evans, A.S., Kaslow, R.A., Eds.; Springer: New York, NY, USA, 1997; pp. 473–505. ISBN 978-0306448560. [Google Scholar]
  5. Baigent, S.J.; McCauley, J.W. Influenza type A in humans, mammals and birds: Determinants of virus virulence, host-range and interspecies transmission. BioEssays 2003, 25, 657–671. [Google Scholar] [CrossRef] [PubMed]
  6. Guan, Y.; Vijaykrishna, D.; Bahl, J.; Zhu, H.; Wang, J.; Smith, G.J.D. The emergence of pandemic influenza viruses. Protein Cell 2010, 1, 9–13. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  7. Johnson, N.P.A.S.; Mueller, J. Updating the accounts: Global mortality of the 1918-1920 “Spanish” influenza pandemic. Bull. Hist. Med. 2002, 76, 105–115. [Google Scholar] [CrossRef]
  8. Schnitzler, S.U.; Schnitzler, P. An update on swine-origin influenza virus A/H1N1: A review. Virus Genes 2009, 39, 279–292. [Google Scholar] [CrossRef]
  9. Hsieh, Y.-C.; Wu, T.-Z.; Liu, D.-P.; Shao, P.-L.; Chang, L.-Y.; Lu, C.Y.; Lee, C.Y.; Huang, F.-Y.; Huang, L.-M. Influenza pandemics: Past, present and future. J. Formos. Med. Assoc. 2006, 105, 1–6. [Google Scholar] [CrossRef] [Green Version]
  10. Gauthier-Clerc, M.; Lebarbenchon, C.; Thomas, F. Recent expansion of highly pathogenic avian influenza H5N1: A critical review. Ibis 2007, 149, 202–214. [Google Scholar] [CrossRef]
  11. Earn, D.J.D.; Dushoff, J.; Levin, S.A. Ecology and evolution of the flu. Trends Ecol. Evol. 2002, 17, 334–340. [Google Scholar] [CrossRef]
  12. Vimalanathan, S.; Hudson, J. Anti-influenza virus activity of essential oils and vapors. Am. J. Essent. Oils Nat. Prod. 2014, 2, 47–53. [Google Scholar]
  13. Mallavarapu, G.R.; Ramesh, S.; Chandrasekhara, R.S.; Rao, B.R.R.; Kaul, P.N.; Bhattacharya, A.K. Investigation of the essential oil of cinnamon leaf grown at Bangalore and Hyderabad. Flavour Fragr. J. 1995, 10, 239–242. [Google Scholar] [CrossRef]
  14. Raina, V.K.; Srivastava, S.K.; Aggarwal, K.K.; Ramesh, S.; Kumar, S. Essential oil composition of Cinnamomum zeylanicum Blume leaves from Little Andaman, India. Flavour Fragr. J. 2001, 16, 374–376. [Google Scholar] [CrossRef]
  15. Fichi, G.; Flamini, G.; Zaralli, L.J.; Perrucci, S. Efficacy of an essentifal oil of Cinnamomum zeylanicum against Psoroptes cuniculi. Phytomedicine 2007, 14, 227–231. [Google Scholar] [CrossRef] [PubMed]
  16. Verzera, A.; Trozzi, A.; Gazea, F.; Cicciarello, G.; Cotroneo, A. Effects of rootstock on the composition of bergamot (Citrus bergamia Risso et Poiteau) essential oil. J. Agric. Food Chem. 2003, 51, 206–210. [Google Scholar] [CrossRef]
  17. Sawamura, M.; Onishi, Y.; Ikemoto, J.; Tu, N.T.M.; Phi, N.T.L. Characteristic odour components of bergamot (Citrus bergamia Risso) essential oil. Flavour Fragr. J. 2006, 21, 609–615. [Google Scholar] [CrossRef]
  18. Costa, R.; Dugo, P.; Navarra, M.; Raymo, V.; Dugo, G.; Mondello, L. Study on the chemical composition variability of some processed bergamot (Citrus bergamia) essential oils. Flavour Fragr. J. 2008, 25, 4–12. [Google Scholar] [CrossRef]
  19. Schipilliti, L.; Dugo, G.; Santi, L.; Dugo, P.; Mondello, L. Authentication of bergamot essential oil by gas chromatography-combustion-isotope ratio mass spectrometer (GC-C-IRMS). J. Essent. Oil Res. 2011, 23, 60–71. [Google Scholar] [CrossRef]
  20. Tundis, R.; Loizzo, M.R.; Bonesi, M.; Menichini, F.; Mastellone, V.; Colica, C.; Menichini, F. Comparative study on the antioxidant capacity and cholinesterase inhibitory activity of Citrus aurantifolia Swingle, C. aurantium L., and C. bergamia Risso and Poit. peel essential oils. J. Food Sci. 2012, 77, H40–H46. [Google Scholar] [CrossRef]
  21. Padalia, R.C.; Verma, R.S.; Chanotiya, C.S.; Yadav, A. Chemical fingerprinting of the fragrant volatiles of nineteen Indian cultivars of Cymbopogon Spreng. (Poaceae). Rec. Nat. Prod. 2011, 5, 290–299. [Google Scholar]
  22. Gupta, A.K.; Muhury, R.; Ganjewala, D. A study on antimicrobial activities of essential oils of different cultivars of lemongrass (Cymbopogon flexuosus). Pharm. Sci. 2016, 22, 164–169. [Google Scholar] [CrossRef]
  23. Satyal, P.; Murray, B.L.; McFeeters, R.L.; Setzer, W.N. Essential oil characterization of Thymus vulgaris from various geographical locations. Foods 2016, 5, 70. [Google Scholar] [CrossRef] [PubMed]
  24. Erdoǧan Orhan, I.; Özçelik, B.; Kartal, M.; Kan, Y. Antimicrobial and antiviral effects of essential oils from selected Umbelliferae and Labiatae plants and individual essential oil components. Turkish J. Biol. 2012, 36, 239–246. [Google Scholar]
  25. Alburn, H.E.; Chester, W.; Greenspan, G. Thymol as an anti-influenza agent. U.S. Patent 3,632,782, 4 January 1972. [Google Scholar]
  26. Evandri, M.G.; Battinelli, L.; Daniele, C.; Mastrangelo, S.; Bolle, P.; Mazzanti, G. The antimutagenic activity of Lavandula angustifolia (lavender) essential oil in the bacterial reverse mutation assay. Food Chem. Toxicol. 2005, 43, 1381–1387. [Google Scholar] [CrossRef] [PubMed]
  27. De Martino, L.; De Feo, V.; Nazzaro, F. Chemical composition and in vitro antimicrobial and mutagenic activities of seven Lamiaceae essential oils. Molecules 2009, 14, 4213–4230. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  28. Lafhal, S.; Vanloot, P.; Bombarda, I.; Kister, J.; Dupuy, N. Chemometric analysis of French lavender and lavandin essential oils by near infrared spectroscopy. Ind. Crops Prod. 2016, 80, 156–164. [Google Scholar] [CrossRef]
  29. De Rapper, S.; Viljoen, A.; van Vuuren, S. The in vitro antimicrobial effects of Lavandula angustifolia essential oil in combination with conventional antimicrobial agents. Evidence-Based Complement. Altern. Med. 2016, 2016, 2752739. [Google Scholar] [CrossRef] [Green Version]
  30. Hammer, K.A.; Carson, C.F.; Riley, T.V.; Nielsen, J.B. A review of the toxicity of Melaleuca alternifolia (tea tree) oil. Food Chem. Toxicol. 2006, 44, 616–625. [Google Scholar] [CrossRef]
  31. Garozzo, A.; Timpanaro, R.; Bisignano, B.; Furneri, P.M.; Bisignano, G.; Castro, A. In vitro antiviral activity of Melaleuca alternifolia essential oil. Lett. Appl. Microbiol. 2009, 49, 806–808. [Google Scholar] [CrossRef]
  32. Garozzo, A.; Timpanaro, R.; Stivala, A.; Bisignano, G.; Castro, A. Activity of Melaleuca alternifolia (tea tree) oil on influenza virus A/PR/8: Study on the mechanism of action. Antiviral Res. 2011, 89, 83–88. [Google Scholar] [CrossRef]
  33. Usachev, E.V.; Pyankov, O.V.; Usacheva, O.V.; Agranovski, I.E. Antiviral activity of tea tree and eucalyptus oil aerosol and vapour. J. Aerosol Sci. 2013, 59, 22–30. [Google Scholar] [CrossRef]
  34. Sonnberg, S.; Webby, R.J.; Webster, R.G. Natural history of highly pathogenic avian influenza H5N1. Virus Res. 2013, 178, 63–77. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  35. Belser, J.A.; Tumpey, T.M. H5N1 pathogenesis studies in mammalian models. Virus Res. 2013, 178, 168–185. [Google Scholar] [CrossRef] [Green Version]
  36. Nagy, M.M.; Al-Mahdy, D.A.; Abd El Aziz, O.M.; Kandil, A.M.; Tantawy, M.A.; El Alfy, T.S.M. Chemical composition and antiviral activity of essential oils from Citrus reshni Hort. ex Tanaka (Cleopatra mandarin) cultivated in Egypt. J. Essent. Oil-Bearing Plants 2018, 21, 264–272. [Google Scholar] [CrossRef]
  37. García, C.C.; Talarico, L.; Almeida, N.; Colombres, S.; Duschatzky, C.; Damonte, E.B. Virucidal activity of essential oils from aromatic plants of San Luis, Argentina. Phyther. Res. 2003, 17, 1073–1075. [Google Scholar] [CrossRef]
  38. Duschatzky, C.B.; Possetto, M.L.; Talarico, L.B.; García, C.C.; Michis, F.; Almeida, N.V.; De Lampasona, M.P.; Schuff, C.; Damonte, E.B. Evaluation of chemical and antiviral properties of essential oils from South American plants. Antivir. Chem. Chemother. 2005, 16, 247–251. [Google Scholar] [CrossRef] [PubMed]
  39. Sinico, C.; De Logu, A.; Lai, F.; Valenti, D.; Manconi, M.; Loy, G.; Bonsignore, L.; Fadda, A.M. Liposomal incorporation of Artemisia arborescens L. essential oil and in vitro antiviral activity. Eur. J. Pharm. Biopharm. 2005, 59, 161–168. [Google Scholar] [CrossRef]
  40. Saddi, M.; Sanna, A.; Cottiglia, F.; Chisu, L.; Casu, L.; Bonsignore, L.; De Logu, A. Antiherpevirus activity of Artemisia arborescens essential oil and inhibition of lateral diffusion in Vero cells. Ann. Clin. Microbiol. Antimicrob. 2007, 6, 10. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  41. Gavanji, S.; Sayedipour, S.S.; Larki, B.; Bakhtari, A. Antiviral activity of some plant oils against herpes simplex virus type 1 in Vero cell culture. J. Acute Med. 2015, 5, 62–68. [Google Scholar] [CrossRef] [Green Version]
  42. Chung, M.S. Antiviral activities of Artemisia princeps var. orientalis essential oil and its α-thujone against norovirus surrogates. Food Sci. Biotechnol. 2017, 26, 1457–1461. [Google Scholar] [CrossRef]
  43. Meneses, R.; Ocazionez, R.E.; Martínez, J.R.; Stashenko, E.E. Inhibitory effect of essential oils obtained from plants grown in Colombia on yellow fever virus replication in vitro. Ann. Clin. Microbiol. Antimicrob. 2009, 8, 8. [Google Scholar]
  44. Haddad, J.G.; Picard, M.; Bénard, S.; Desvignes, C.; Desprès, P.; Diotel, N.; El Kalamouni, C. Ayapana triplinervis essential oil and its main component thymohydroquinone dimethyl ether inhibit Zika virus at doses devoid of toxicity in zebrafish. Molecules 2019, 24, 3447. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  45. Loizzo, M.R.; Saab, A.; Tundis, R.; Statti, G.A.; Lampronti, I.; Menichini, F.; Gambari, R.; Cinatl, J.; Doerr, H.W. Phytochemical analysis and in vitro evaluation of the biological activity against herpes simplex virus type 1 (HSV-1) of Cedrus libani A. Rich. Phytomedicine 2008, 15, 79–83. [Google Scholar] [CrossRef] [PubMed]
  46. Setzer, W.N. Essential oils as complementary and alternative medicines for the treatment of influenza. Am. J. Essent. Oil Nat. Prod. 2016, 4, 16–22. [Google Scholar]
  47. Bourne, K.Z.; Bourne, N.; Reising, S.F.; Stanberry, L.R. Plant products as topical microbicide candidates: Assessment of in vitro and in vivo activity against herpes simplex virus type 2. Antiviral Res. 1999, 42, 219–226. [Google Scholar] [CrossRef]
  48. Minami, M.; Kita, M.; Nakaya, T.; Yamamoto, T.; Kuriyama, H.; Imanishi, J. The inhibitory effect of essential oils on herpes simplex virus type-1 replication in vitro. Microbiol. Immunol. 2003, 47, 681–684. [Google Scholar] [CrossRef]
  49. El Mokni, R.; Youssef, F.S.; Jmii, H.; Khmiri, A.; Bouazzi, S.; Jlassi, I.; Jaidane, H.; Dhaouadi, H.; Ashour, M.L.; Hammami, S. The Essential oil of Tunisian Dysphania ambrosioides and its antimicrobial and antiviral properties. J. Essent. Oil-Bearing Plants 2019, 22, 282–294. [Google Scholar] [CrossRef]
  50. Elaissi, A.; Rouis, Z.; Salem, N.A.B.; Mabrouk, S.; ben Salem, Y.; Salah, K.B.H.; Aouni, M.; Farhat, F.; Chemli, R.; Harzallah-Skhiri, F.; et al. Chemical composition of 8 Eucalyptus species’ essential oils and the evaluation of their antibacterial, antifungal and antiviral activities. BMC Complement. Altern. Med. 2012, 12, 81. [Google Scholar] [CrossRef] [Green Version]
  51. El-Baz, F.K.; Mahmoud, K.; El-Senousy, W.M.; Darwesh, O.M.; El Gohary, A.E. Antiviral – antimicrobial and schistosomicidal activities of Eucalyptus camaldulensis essential oils. Int. J. Pharm. Sci. Rev. Res. 2015, 31, 262–268. [Google Scholar]
  52. Astani, A.; Reichling, J.; Schnitzler, P. Comparative study on the antiviral activity of selected monoterpenes derived from essential oils. Phyther. Res. 2010, 24, 673–679. [Google Scholar] [CrossRef]
  53. Ibrahim, N.A.; El-Hawary, S.S.; Mohammed, M.M.D.; Farid, M.A.; Abdel-Wahed, N.A.M.; Ali, M.A.; El-Abd, E.A.W. Chemical composition, antiviral against avian influenza (H5N1) virus and antimicrobial activities of the essential oils of the leaves and fruits of Fortunella margarita Lour. Swingle growing in Egypt. J. Appl. Pharm. Sci. 2015, 5, 6–12. [Google Scholar]
  54. Hayashi, K.; Kamiya, M.; Hayashi, T. Virucidal effects of the steam distillate from Houttuynia cordata and its components on HSV-1, influenza virus, and HIV. Planta Med. 1995, 61, 237–241. [Google Scholar] [CrossRef] [PubMed]
  55. Brand, Y.M.; Roa-Linares, V.C.; Betancur-Galvis, L.A.; Durán-García, D.C.; Stashenko, E. Antiviral activity of Colombian Labiatae and Verbenaceae family essential oils and monoterpenes on human herpes viruses. J. Essent. Oil Res. 2016, 28, 130–137. [Google Scholar] [CrossRef]
  56. Schnitzler, P.; Koch, C.; Reichling, J. Susceptibility of drug-resistant clinical herpes simplex virus type 1 strains to essential oils of ginger, thyme, hyssop, and sandalwood. Antimicrob. Agents Chemother. 2007, 51, 1859–1862. [Google Scholar] [CrossRef] [Green Version]
  57. Koch, C.; Reichling, J.; Schneele, J.; Schnitzler, P. Inhibitory effect of essential oils against herpes simplex virus type 2. Phytomedicine 2008, 15, 71–78. [Google Scholar] [CrossRef]
  58. Koch, C.; Reichling, J.; Kehm, R.; Sharaf, M.M.; Zentgraf, H.; Schneele, J.; Schnitzler, P. Efficacy of anise oil, dwarf-pine oil and chamomile oil against thymidine-kinase-positive and thymidine-kinase-negative herpesviruses. J. Pharm. Pharmacol. 2008, 60, 1545–1550. [Google Scholar] [CrossRef] [PubMed]
  59. Astani, A.; Schnitzler, P.; Reichling, J. Screening for antiviral activities of isolated compounds from essential oils. Evidence-Based Complement. Altern. Med. 2011, 2011, 253643. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  60. Reichling, J.; Koch, C.; Stahl-Biskup, E.; Sojka, C.; Schnitzler, P. Virucidal activity of a β-triketone-rich essential oil of Leptospermum scoparium (Manuka Oil) Against HSV-1 and HSV-2 in cell culture. Planta Med. 2005, 71, 1123–1127. [Google Scholar] [CrossRef]
  61. Ocazionez, R.E.; Meneses, R.; Torres, F.Á.; Stashenko, E. Virucidal activity of Colombian Lippia essential oils on dengue virus replication in vitro. Mem. Inst. Oswaldo Cruz 2010, 105, 304–309. [Google Scholar] [CrossRef] [Green Version]
  62. Gómez, L.A.; Stashenko, E.; Ocazionez, R.E. Comparative study on in vitro activities of citral, limonene and essential oils from Lippia citriodora and L. alba on yellow fever virus. Nat. Prod. Commun. 2013, 8, 249–252. [Google Scholar] [CrossRef] [Green Version]
  63. Pilau, M.R.; Alves, S.H.; Weiblen, R.; Arenhart, S.; Cueto, A.P.; Lovato, L.T. Antiviral activity of the Lippia graveolens (Mexican oregano) essential oil and its main compound carvacrol against human and animal viruses. Brazilian J. Microbiol. 2011, 42, 1616–1624. [Google Scholar] [CrossRef] [Green Version]
  64. Civitelli, L.; Panella, S.; Marcocci, M.E.; De Petris, A.; Garzoli, S.; Pepi, F.; Vavala, E.; Ragno, R.; Nencioni, L.; Palamara, A.T.; et al. In vitro inhibition of herpes simplex virus type 1 replication by Mentha suaveolens essential oil and its main component piperitenone oxide. Phytomedicine 2014, 21, 857–865. [Google Scholar] [CrossRef] [PubMed]
  65. Brun, P.; Bernabè, G.; Filippini, R.; Piovan, A. In vitro antimicrobial activities of commercially available tea tree (Melaleuca alternifolia) essential oils. Curr. Microbiol. 2019, 76, 108–116. [Google Scholar] [CrossRef] [PubMed]
  66. Farag, R.S.; Shalaby, A.S.; El-Baroty, G.A.; Ibrahim, N.A.; Ali, M.A.; Hassan, E.M. Chemical and biological evaluation of the essential oils of different Melaleuca species. Phyther. Res. 2004, 18, 30–35. [Google Scholar] [CrossRef]
  67. Allahverdiyev, A.; Duran, N.; Ozguven, M.; Koltas, S. Antiviral activity of the volatile oils of Melissa officinalis L. against Herpes simplex virus type-2. Phytomedicine 2004, 11, 657–661. [Google Scholar] [CrossRef] [PubMed]
  68. Schnitzler, P.; Schuhmacher, A.; Astani, A.; Reichling, J. Melissa officinalis oil affects infectivity of enveloped herpesviruses. Phytomedicine 2008, 15, 734–740. [Google Scholar] [CrossRef]
  69. Schuhmacher, A.; Reichling, J.; Schnitzler, P. Virucidal effect of peppermint oil on the enveloped viruses herpes simplex virus type 1 and type 2 in vitro. Phytomedicine 2003, 10, 504–510. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  70. El Moussaoui, N.; Sanchez, G.; Khay, E.O.; Idaomar, M.; Ibn Mansour, A.; Abrini, J.; Aznar, R. Antibacterial and antiviral activities of essential oils of northern Moroccan plants. Br. Biotechnol. J. 2013, 3, 318–331. [Google Scholar] [CrossRef]
  71. Bouazzi, S.; Jmii, H.; El Mokni, R.; Faidi, K.; Falconieri, D.; Piras, A.; Jaïdane, H.; Porcedda, S.; Hammami, S. Cytotoxic and antiviral activities of the essential oils from Tunisian fern, Osmunda regalis. S. Afr. J. Bot. 2018, 118, 52–57. [Google Scholar] [CrossRef]
  72. Sivropoulou, A.; Nikolaou, C.; Papanikolaou, E.; Kokkini, S.; Lanaras, T.; Arsenakis, M. Antimicrobial, cytotoxic, and antiviral activities of Salvia fructicosa essential oil. J. Agric. Food Chem. 1997, 45, 3197–3201. [Google Scholar] [CrossRef]
  73. Benencia, F.; Courrèges, M.C. Antiviral activity of sandalwood oil against herpes simplex viruses-1 and -2. Phytomedicine 1999, 6, 119–123. [Google Scholar] [CrossRef]
  74. De Logu, A.; Loy, G.; Pellerano, M.L.; Bonsignore, L.; Schivo, M.L. Inactivation of HSV-1 and HSV-2 and prevention of cell-to-cell virus spread by Santolina insularis essential oil. Antiviral Res. 2000, 48, 177–185. [Google Scholar] [CrossRef]
  75. Zeghib, A.; Calliste, C.-A.; Simon, A.; Charfeddine, R.; Aouni, M.; Duroux, J.-L.; Kabouche, A.; Kabouche, Z. Chemical composition and biological potential of Thymus willdenowii Boiss. & Reut. essential oil. Nat. Prod. Res. 2019, 1–4. [Google Scholar] [CrossRef]
  76. Roy, S.; Chaurvedi, P.; Chowdhary, A. Evaluation of antiviral activity of essential oil of Trachyspermum ammi against Japanese encephalitis virus. Pharmacognosy Res. 2015, 7, 263–267. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  77. Shayeganmehr, A.; Vasfi Marandi, M.; Karimi, V.; Barin, A.; Ghalyanchilangeroudi, A. Zataria multiflora essential oil reduces replication rate of avian influenza virus (H9N2 subtype) in challenged broiler chicks. Br. Poult. Sci. 2018, 59, 389–395. [Google Scholar] [CrossRef] [PubMed]
  78. Camero, M.; Lanave, G.; Catella, C.; Capozza, P.; Gentile, A.; Fracchiolla, G.; Britti, D.; Martella, V.; Buonavoglia, C.; Tempesta, M. Virucidal activity of ginger essential oil against caprine alphaherpesvirus-1. Vet. Microbiol. 2019, 230, 150–155. [Google Scholar] [CrossRef]
  79. Trovati, G.; Chierice, G.O.; Sanches, E.A.; Galhiane, M.S. Essential oil composition of Aloysia gratissima from Brazil. J. Essent. Oil Res. 2009, 21, 325–326. [Google Scholar] [CrossRef]
  80. Santos, F.M.; Pinto, J.E.B.P.; Bertolucci, S.K.V.; Alvarenga, A.A.; Alves, M.N.; Duarte, M.C.T.; Sartoratto, A. Chemical composition and antimicrobial activity of the essential oil from the leaves and flowers of Aloysia gratissima. Rev. Bras. Plantas Med. 2013, 15, 583–588. [Google Scholar] [CrossRef] [Green Version]
  81. Militello, M.; Settanni, L.; Aleo, A.; Mammina, C.; Moschetti, G.; Giammanco, G.M.; Blàzquez, M.A.; Carrubba, A. Chemical composition and antibacterial potential of Artemisia arborescens L. essential oil. Curr. Microbiol. 2011, 62, 1274–1281. [Google Scholar] [CrossRef] [Green Version]
  82. Bertuzzi, G.; Tirillini, B.; Angelini, P.; Venanzoni, R. Antioxidative action of Citrus limonum essential oil on skin. European J. Med. Plants 2013, 3, 1–9. [Google Scholar] [CrossRef] [Green Version]
  83. El-Leel, O.F.A.; El-Said, N.A.M. Growth, essential oil and molecular genetic identification studies of some Eucalyptus species cultivated under Egyptian conditions. BAOJ Biotechnol. 2016, 2, 20. [Google Scholar]
  84. Silvestre, A.J.D.; Cavaleiro, J.A.S.; Delmond, B.; Filliatre, C.; Bourgeois, G. Analysis of the variation of the essential oil composition of Eucalyptus globulus Labill. from Portugal using multivariate statistical analysis. Ind. Crops Prod. 1997, 6, 27–33. [Google Scholar] [CrossRef]
  85. Barazandeh, M.M. Essential oil composition of Lavandula latifolia Medik from Iran. J. Essent. Oil Res. 2002, 14, 103–104. [Google Scholar] [CrossRef]
  86. Pozzatti, P.; Scheid, L.A.; Spader, T.B.; Atayde, M.L.; Santurio, J.M.; Alves, S.H. In vitro activity of essential oils extracted from plants used as spices against fluconazole-resistant and fluconazole-susceptible Candida spp. Can. J. Microbiol. 2008, 54, 950–956. [Google Scholar] [CrossRef] [PubMed]
  87. Raal, A.; Orav, A.; Püssa, T.; Valner, C.; Malmiste, B.; Arak, E. Content of essential oil, terpenoids and polyphenols in commercial chamomile (Chamomilla recutita L. Rauschert) teas from different countries. Food Chem. 2012, 131, 632–638. [Google Scholar] [CrossRef]
  88. Demir, H.; Kalaycı, S. Chemical composition and antimicrobial activity of essential oils of Ocimum basilicum var. album (L.) Benth, Lavandula angustifolia subsp. angustifolia, Melissa officinalis belonging to Lamiaceae family. J. Food Sci. Eng. 2017, 7, 461–471. [Google Scholar]
  89. Stevanovic, T.; Garneau, F.-X.; Jean, F.-I.; Gagnon, H.; Vilotic, D.; Petrovic, S.; Ruzic, N.; Pichette, A. The essential oil composition of Pinus mugo Turra from Serbia. Flavour Fragr. J. 2005, 20, 96–97. [Google Scholar] [CrossRef]
  90. Hoim, Y.; Hiltunen, R. Chemical composition of a commercial oil of Ravensara aromatica Sonn. used in aromatherapy. J. Essent. Oil Res. 1999, 11, 677–678. [Google Scholar] [CrossRef]
  91. Poli, F.; Bonsignore, L.; Loy, G.; Sacchetti, G.; Ballero, M. Comparison between the essential oils of Santolina insularis (Genn. ex Fiori) Arrigoni and Santolina corsica Jord. et Fourr. from the island of Sardinia (Italy). J. Ethnopharmacol. 1997, 56, 201–208. [Google Scholar] [CrossRef]
  92. Tsai, J.-J.; Liu, W.-L.; Lin, P.-C.; Huang, B.-Y.; Tsai, C.-Y.; Chou, P.-H.; Lee, F.-C.; Ping, C.-F.; Lee, P.-Y.A.; Liu, L.-T.; et al. An RT-PCR panel for rapid serotyping of dengue virus serotypes 1 to 4 in human serum and mosquito on a field-deployable PCR system. PLoS ONE 2019, 14, e0214328. [Google Scholar] [CrossRef] [Green Version]
  93. Vasconcelos, P.F.C.; Monath, T.P. Yellow fever remains a potential threat to public health. Vector-Borne Zoonotic Dis. 2016, 16, 566–567. [Google Scholar] [CrossRef]
  94. Douam, F.; Ploss, A. Yellow fever virus: Knowledge gaps impeding the fight against an old foe. Trends Microbiol. 2018, 26, 913–928. [Google Scholar] [CrossRef] [PubMed]
  95. Hayashi, K.; Imanishi, N.; Kashiwayama, Y.; Kawano, A.; Terasawa, K.; Shimada, Y.; Ochiai, H. Inhibitory effect of cinnamaldehyde, derived from Cinnamomi cortex, on the growth of influenza A/PR/8 virus in vitro and in vivo. Antiviral Res. 2007, 74, 1–8. [Google Scholar] [CrossRef] [PubMed]
  96. Benencia, F.; Courrèges, M.C. In vitro and in vivo activity of eugenol on human herpesvirus. Phyther. Res. 2000, 14, 495–500. [Google Scholar] [CrossRef]
  97. Liao, Q.; Qian, Z.; Liu, R.; An, L.; Chen, X. Germacrone inhibits early stages of influenza virus infection. Antiviral Res. 2013, 100, 578–588. [Google Scholar] [CrossRef]
  98. Armaka, M.; Papanikolaou, E.; Sivropoulou, A.; Arsenakis, M. Antiviral properties of isoborneol, a potent inhibitor of herpes simplex virus type 1. Antiviral Res. 1999, 43, 79–92. [Google Scholar] [CrossRef]
  99. Ryabchenko, B.; Tulupova, E.; Schmidt, E.; Wlcek, K.; Buchbauer, G.; Jirovetz, L. Investigation of anticancer and antiviral properties of selected aroma samples. Nat. Prod. Commun. 2008, 3, 1085–1088. [Google Scholar] [CrossRef] [Green Version]
  100. Kiyohara, H.; Ichino, C.; Kawamura, Y.; Nagai, T.; Sato, N.; Yamada, H. Patchouli alcohol: In vitro direct anti-influenza virus sesquiterpene in Pogostemon cablin Benth. J. Nat. Med. 2012, 66, 55–61. [Google Scholar] [CrossRef]
  101. Wu, H.; Li, B.; Wang, X.; Jin, M.; Wang, G. Inhibitory effect and possible mechanism of action of patchouli alcohol against influenza a (H2N2) virus. Molecules 2011, 16, 6489–6501. [Google Scholar] [CrossRef] [Green Version]
  102. Gentile, D.; Patamia, V.; Scala, A.; Sciortino, M.T.; Piperno, A.; Rescifina, A. Inhibitors of SARS-CoV-2 main protease from a library of marine natural products: A virtual screening and molecular modeling study. Mar. Drugs 2020, 18, 225. [Google Scholar] [CrossRef] [Green Version]
  103. Thuy, B.T.P.; My, T.T.A.; Hai, N.T.T.; Hieu, L.T.; Hoa, T.T.; Thi Phuong Loan, H.; Triet, N.T.; Van Anh, T.T.; Quy, P.T.; Van Tat, P.; et al. Investigation into SARS-CoV-2 resistance of compounds in garlic essential oil. ACS Omega 2020. early view. [Google Scholar] [CrossRef]
  104. Joshi, R.; Jagdale, S.; Bansode, S.; Shankar, S.S.; Tellis, M.; Pandya, V.K.; Giri, A.; Kulkarni, M. Discovery of multi-target-directed ligands by targeting host-specific SARS-CoV-2’s structurally conserved main protease. Preprints 2020, 2020, 2020040068. [Google Scholar]
  105. Manish, M. Studies on computational molecular interaction between SARS-CoV-2 main protease and natural products. ChemRxiv 2020. preprint. [Google Scholar] [CrossRef]
  106. Beck, B.R.; Shin, B.; Choi, Y.; Park, S.; Kang, K. Predicting commercially available antiviral drugs that may act on the novel coronavirus (SARS-CoV-2) through a drug-target interaction deep learning model. Comput. Struct. Biotechnol. J. 2020, 18, 784–790. [Google Scholar] [CrossRef] [PubMed]
  107. Hofmarcher, M.; Mayr, A.; Rumetshofer, E.; Ruch, P.; Renz, P.; Schimunek, J.; Seidl, P.; Vall, A.; Widrich, M.; Hochreiter, S.; et al. Large-scale ligand-based virtual screening for SARS-CoV-2 inhibitors using deep neural networks. SSRN Electron. J. 2020. Available online: https://ssrn.com/abstract=3561442 (accessed on 13 April 2020). [CrossRef] [Green Version]
  108. Zhang, L.; Lin, D.; Sun, X.; Curth, U.; Drosten, C.; Sauerhering, L.; Becker, S.; Rox, K.; Hilgenfeld, R. Crystal structure of SARS-CoV-2 main protease provides a basis for design of improved α-ketoamide inhibitors. Science 2020, 3405, 409–412. [Google Scholar] [CrossRef] [Green Version]
  109. Bhardwaj, K.; Sun, J.; Holzenburg, A.; Guarino, L.A.; Kao, C.C. RNA recognition and cleavage by the SARS coronavirus endoribonuclease. J. Mol. Biol. 2006, 361, 243–256. [Google Scholar] [CrossRef]
  110. Saikatendu, K.S.; Joseph, J.S.; Subramanian, V.; Clayton, T.; Griffith, M.; Moy, K.; Velasquez, J.; Neuman, B.W.; Buchmeier, M.J.; Stevens, R.C.; et al. Structural basis of severe acute respiratory syndrome coronavirus ADP-ribose-1″-phosphate dephosphorylation by a conserved domain of nsP3. Structure 2005, 13, 1665–1675. [Google Scholar] [CrossRef] [Green Version]
  111. Putics, A.; Filipowicz, W.; Hall, J.; Gorbalenya, A.E.; Ziebuhr, J. ADP-ribose-1"-monophosphatase: A conserved coronavirus enzyme that is dispensable for viral replication in tissue culture. J. Virol. 2005, 79, 12721–12731. [Google Scholar] [CrossRef] [Green Version]
  112. Chen, S.; Luo, H.; Chen, L.; Chen, J.; Shen, J.; Zhu, W.; Chen, K.; Shen, X.; Jiang, H. An overall picture of SARS coronavirus (SARS-CoV) genome-encoded major proteins: Structures, functions and drug development. Curr. Pharm. Des. 2006, 12, 4539–4553. [Google Scholar] [CrossRef]
  113. Yan, R.; Zhang, Y.; Li, Y.; Xia, L.; Guo, Y.; Zhou, Q. Structural basis for the recognition of SARS-CoV-2 by full-length human ACE2. Science 2020, 367, 1444–1448. [Google Scholar] [CrossRef] [Green Version]
  114. Zhang, H.; Penninger, J.M.; Li, Y.; Zhong, N.; Slutsky, A.S. Angiotensin-converting enzyme 2 (ACE2) as a SARS-CoV-2 receptor: Molecular mechanisms and potential therapeutic target. Intensive Care Med. 2020, 46, 586–590. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  115. Pourghanbari, G.; Nili, H.; Moattari, A.; Mohammadi, A.; Iraji, A. Antiviral activity of the oseltamivir and Melissa officinalis L. essential oil against avian influenza A virus (H9N2). VirusDisease 2016, 27, 170–178. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  116. Cowan, M.M. Plant products as antimicrobial agents. Clin. Microbiol. Rev. 1999, 12, 564–582. [Google Scholar] [CrossRef] [Green Version]
  117. Peana, A.T.; D’Aquila, P.S.; Chessa, M.L.; Moretti, M.D.L.; Serra, G.; Pippia, P. (-)-Linalool produces antinociception in two experimental models of pain. Eur. J. Pharmacol. 2003, 460, 37–41. [Google Scholar] [CrossRef]
  118. Li, X.-J.; Yang, Y.-J.; Li, Y.-S.; Zhang, W.K.; Tang, H.-B. α-Pinene, linalool, and 1-octanol contribute to the topical anti-inflammatory and analgesic activities of frankincense by inhibiting COX-2. J. Ethnopharmacol. 2016, 179, 22–26. [Google Scholar] [CrossRef]
  119. Bakir, B.; Him, A.; Özbek, H.; Düz, E.; Tütüncü, M. Investigation of the anti-inflammatory and analgesic activities of β-caryophyllene. Int. J. Essent. Oil Ther. 2008, 2, 41–44. [Google Scholar]
  120. Klauke, A.; Racz, I.; Pradier, B.; Markert, A.; Zimmer, A.M.; Gertsch, J.; Zimmer, A. The cannabinoid CB2 receptor-selective phytocannabinoid beta-caryophyllene exerts analgesic effects in mouse models of inflammatory and neuropathic pain. Eur. Neuropsychopharmacol. 2014, 24, 608–620. [Google Scholar] [CrossRef] [Green Version]
  121. Santos, F.A.; Rao, V.S.N. Antiinflammatory and antinociceptive effects of 1,8-cineole a terpenoid oxide present in many plant essential oils. Phyther. Res. 2000, 14, 240–244. [Google Scholar] [CrossRef]
  122. Takaishi, M.; Fujita, F.; Uchida, K.; Yamamoto, S.; Shimizu, M.S.; Uotsu, C.H.; Shimizu, M.; Tominaga, M. 1,8-Cineole, a TRPM8 agonist, is a novel natural antagonist of human TRPA1. Mol. Pain 2012, 8, 86. [Google Scholar] [CrossRef] [Green Version]
  123. Eccles, R. Menthol and related cooling compounds. J. Pharm. Pharmacol. 1994, 46, 618–630. [Google Scholar] [CrossRef]
  124. Kamatou, G.P.P.; Vermaak, I.; Viljoen, A.M.; Lawrence, B.M. Menthol: A simple monoterpene with remarkable biological properties. Phytochemistry 2013, 96, 15–25. [Google Scholar] [CrossRef] [PubMed]
  125. Laude, E.A.; Morice, A.H.; Grattan, T.J. The antitussive effects of menthol, camphor, and cineole in conscious Guinea-pigs. Pulm. Pharmacol. 1994, 7, 179–184. [Google Scholar] [CrossRef] [PubMed]
  126. Gavliakova, S.; Dolak, T.; Licha, H.; Krizova, S.; Plevkova, J. Cineole, thymol and camphor nasal challenges and their effect on nasal symptoms and cough in an animal model. Acta Medica Martiniana 2013, 13, 5–13. [Google Scholar] [CrossRef] [Green Version]
  127. Gavliakova, S.; Biringerova, Z.; Buday, T.; Brozmanova, M.; Calkovsky, V.; Poliacek, I.; Plevkova, J. Antitussive effects of nasal thymol challenges in healthy volunteers. Respir. Physiol. Neurobiol. 2013, 187, 104–107. [Google Scholar] [CrossRef] [PubMed]
  128. Snow Setzer, M.; Sharifi-Rad, J.; Setzer, W.N. The search for herbal antibiotics: An in-silico investigation of antibacterial phytochemicals. Antibiotics 2016, 5, 30. [Google Scholar] [CrossRef] [Green Version]
  129. Setzer, M.S.; Byler, K.G.; Ogungbe, I.V.; Setzer, W.N. Natural products as new treatment options for trichomoniasis: A molecular docking investigation. Sci. Pharm. 2017, 85, 5. [Google Scholar] [CrossRef] [Green Version]
  130. Pan, Y.; Huang, N.; Cho, S.; MacKerell, A.D. Consideration of molecular weight during compound selection in virtual target-based database screening. J. Chem. Inf. Comput. Sci. 2003, 43, 267–272. [Google Scholar] [CrossRef]
  131. Huang, N.; Nagarsekar, A.; Xia, G.; Hayashi, J.; MacKerell, A.D. Identification of non-phosphate-containing small molecular weight inhibitors of the tyrosine kinase p56 Lck SH2 domain via in silico screening against the pY + 3 binding site. J. Med. Chem. 2004, 47, 3502–3511. [Google Scholar] [CrossRef]
  132. Carta, G.; Knox, A.J.S.; Lloyd, D.G. Unbiasing scoring functions: A new normalization and rescoring strategy. J. Chem. Inf. Model. 2007, 47, 1564–1571. [Google Scholar] [CrossRef]
Figure 1. Lowest-energy docked poses of (E)-β-farnesene and (E,E)-α-farnesene with the SARS-CoV-2 main protease (PDB: 6LU7). (A) Ribbon structure of the enzyme and (E)-β-farnesene. (B) Solid structure of the enzyme showing (E)-β-farnesene in the binding cleft. (C) Amino acid residues in proximity to the docked (E)-β-farnesene. (D) Lowest-energy docked pose of (E,E)-α-farnesene in the enzyme binding site.
Figure 1. Lowest-energy docked poses of (E)-β-farnesene and (E,E)-α-farnesene with the SARS-CoV-2 main protease (PDB: 6LU7). (A) Ribbon structure of the enzyme and (E)-β-farnesene. (B) Solid structure of the enzyme showing (E)-β-farnesene in the binding cleft. (C) Amino acid residues in proximity to the docked (E)-β-farnesene. (D) Lowest-energy docked pose of (E,E)-α-farnesene in the enzyme binding site.
Ijms 21 03426 g001
Figure 2. Lowest-energy docked poses of (E,E)-farnesol and (E)-nerolidol with the SARS-CoV-2 main protease (PDB: 6Y84). (A) Ribbon structure of the enzyme and (E,E)-farnesol (magenta) and (E)-nerolidol (orange). (B) Solid structure of the enzyme showing (E,E)-farnesol (magenta) and (E)-nerolidol (orange) in the binding cleft. (C) Important interactions of amino acid residues with (E,E)-farnesol. (D) Important interactions of amino acid residues with (E)-nerolidol. Hydrogen bonds are indicated with blue dashed lines.
Figure 2. Lowest-energy docked poses of (E,E)-farnesol and (E)-nerolidol with the SARS-CoV-2 main protease (PDB: 6Y84). (A) Ribbon structure of the enzyme and (E,E)-farnesol (magenta) and (E)-nerolidol (orange). (B) Solid structure of the enzyme showing (E,E)-farnesol (magenta) and (E)-nerolidol (orange) in the binding cleft. (C) Important interactions of amino acid residues with (E,E)-farnesol. (D) Important interactions of amino acid residues with (E)-nerolidol. Hydrogen bonds are indicated with blue dashed lines.
Ijms 21 03426 g002
Figure 3. Lowest-energy docked poses of (E,E)-α-farnesene, (E)-β-farnesene, (E,E)-farnesol, and (E)-nerolidol with SARS-CoV-2 endoribonuclease (PDB: 6VWW). (A) Ribbon structure of the enzyme and (E,E)-α-farnesene (green), (E)-β-farnesene (aqua), (E,E)-farnesol (magenta), and (E)-nerolidol (orange). (B) Solid structure of the enzyme showing (E,E)-α-farnesene (green), (E)-β-farnesene (aqua), (E,E)-farnesol (magenta), and (E)-nerolidol (orange) in the binding cleft. (C) Lowest-energy docked pose of (E,E)-α-farnesene in the binding site. (D) Lowest-energy docked pose of (E)-β-farnesene in the binding site. (E) Lowest-energy docked pose of (E,E)-farnesol in the binding site. (F) Lowest-energy docked pose of (E)-nerolidol in the binding site. Hydrogen bonds are indicated with blue dashed lines.
Figure 3. Lowest-energy docked poses of (E,E)-α-farnesene, (E)-β-farnesene, (E,E)-farnesol, and (E)-nerolidol with SARS-CoV-2 endoribonuclease (PDB: 6VWW). (A) Ribbon structure of the enzyme and (E,E)-α-farnesene (green), (E)-β-farnesene (aqua), (E,E)-farnesol (magenta), and (E)-nerolidol (orange). (B) Solid structure of the enzyme showing (E,E)-α-farnesene (green), (E)-β-farnesene (aqua), (E,E)-farnesol (magenta), and (E)-nerolidol (orange) in the binding cleft. (C) Lowest-energy docked pose of (E,E)-α-farnesene in the binding site. (D) Lowest-energy docked pose of (E)-β-farnesene in the binding site. (E) Lowest-energy docked pose of (E,E)-farnesol in the binding site. (F) Lowest-energy docked pose of (E)-nerolidol in the binding site. Hydrogen bonds are indicated with blue dashed lines.
Ijms 21 03426 g003aIjms 21 03426 g003b
Figure 4. Lowest-energy docked pose of (E,E)-farnesol with SARS-CoV-2 ADP ribose phosphatase (PDB: 6W02). (A) Ribbon structure of the enzyme and the docked ligand. (B) Solid structure of the enzyme showing (E,E)-farnesol in the binding cleft. (C) Amino acid residues in proximity to the docked (E,E)-farnesol (hydrogen bonds are indicated with blue dashed lines).
Figure 4. Lowest-energy docked pose of (E,E)-farnesol with SARS-CoV-2 ADP ribose phosphatase (PDB: 6W02). (A) Ribbon structure of the enzyme and the docked ligand. (B) Solid structure of the enzyme showing (E,E)-farnesol in the binding cleft. (C) Amino acid residues in proximity to the docked (E,E)-farnesol (hydrogen bonds are indicated with blue dashed lines).
Ijms 21 03426 g004
Figure 5. Lowest-energy docked poses of β-sesquiphellandrene, α-zingiberene, phytol, and phytone with SARS-CoV-2 ADP ribose phosphatase (PDB: 6W02). (A) Ribbon structure of the enzyme with β-sesquiphellandrene (brown) and α-zingiberene (yellow). (B) Ribbon structure of the enzyme with phytol (green) and phytone (red).
Figure 5. Lowest-energy docked poses of β-sesquiphellandrene, α-zingiberene, phytol, and phytone with SARS-CoV-2 ADP ribose phosphatase (PDB: 6W02). (A) Ribbon structure of the enzyme with β-sesquiphellandrene (brown) and α-zingiberene (yellow). (B) Ribbon structure of the enzyme with phytol (green) and phytone (red).
Ijms 21 03426 g005
Figure 6. Lowest-energy docked ligands with the binding domain of SARS-CoV-2 spike protein and human angiotensin-converting enzyme 2 (ACE2) (PDB: 6M17).
Figure 6. Lowest-energy docked ligands with the binding domain of SARS-CoV-2 spike protein and human angiotensin-converting enzyme 2 (ACE2) (PDB: 6M17).
Ijms 21 03426 g006
Table 1. Essential oils showing antiviral activity.
Table 1. Essential oils showing antiviral activity.
Essential OilMajor ComponentsAssayIC50 (μg/mL)Reference
Aloysia gratissima (Gillies & Hook.) Tronc.caryophyllene oxide (15.8%), guaiol (17.4%) a, chrysanthenyl acetate (5.6%), and limonene oxide (5.3%)Plaque reduction assay (Vero cells), HSV-165.0[37]
Aloysia triphylla Royleα-thujone (22.9%), cis−carveol (17.5%), carvone (13.2%), and limonene (12.7%)Plaque reduction assay (Vero cells), HSV-1>250[38]
Artemisia arborescens L.camphor (35.7%), β-thujone (24.0%), and chamazulene (7.7%)Plaque reduction assay (Vero cells), HSV-125% inhibition at 100 μg/mL[39]
Artemisia arborescens L.Artemisia arborescens L.β-thujone (45.0%), camphor (6.8%), and chamazulene (22.7%) cPlaque reduction assay (Vero cells), HSV-1, HSV-22.4, 4.1[40]
Artemisia douglasiana Besserα-thujone (68.3%) and β-thujone (7.5%)Plaque reduction assay (Vero cells), HSV-183[37]
Artemisia kermanensis Podlech (syn. Seriphidium kermanense (Podlech) K. Bremer & Humphriesα-thujone (13.8%), camphor (10.2%), and β-thujone (6.2%)Plaque reduction assay (Vero cells), HSV-140[41]
Artemisia mendozana DC.camphor (22.4%), artemiseole (11.7%), artemisia alcohol (10.8%), and borneol (7.2%)Plaque reduction assay, DENV−2, JUNV and HSV-1129.3, 178.6, and 153.7[38]
Artemisia princeps Pamp.borneol (12.1%), α-thujone (8.7%), τ−cadinol, (6.7%), and 1,8-cineole (6.2%)Plaque reduction assay, murine norovirus−164% inhibition at 0.01%[42]
Plaque reduction assay, feline calicivirus−F948% inhibition at 0.1%
Artemisia vulgaris L.α-thujone (38.1%), β-thujone (10.6%), and 1,8-cineole (8.8%)Virus yield assay (Vero cells), yellow fever virus (YFV)100 μg/mL (100% inhibition)[43]
Ayapana triplinervis (Vahl) R.M. King & H. Rob.thymohydroquinone dimethyl etherPlaque reduction assay (A549 cells), Zika virus38.0[44]
Buddleja cordobensis Griseb.caryophyllene oxide (32.1%), β-caryophyllene (16.5%), and α-copaene (8.5%)Plaque reduction assay, DENV−2, JUNV and HSV-186.4, 39.0, and 54.1[38]
Cedrus libani A. Rich.himachalol (22.5%), β-himachalene (21.9%), and α-himachalene (10.5%)Cytopathic effect (CPE) on Vero cells, HSV-1440[45]
Cinnamomum zeylanicum Blume (syn. Cinnamomum verum J. Presl)eugenol (75–85%), linalool (1.6−8.5%), (E)−cinnamaldehyde (0.6−1.5%), (E)−cinnamyl acetate (0.7–2.6%), β-caryophyllene (0.5–6.7%), eugenyl acetate (0.1–2.9%), and benzyl benzoate (0.1–8.3%)Influenza type A (H1N1)[46]
Cinnamomum zeylanicum Blume (syn. Cinnamomum verum J. Presl)(E)−cinnamaldehyde (63.9%), eugenol (7.0%), and (E)−cinnamyl acetate (5.1%) cPlaque reduction assay (HeLa cells), HSV-282[47]
Citrus × bergamia Risso & Poit.limonene (23–55%), linalool (2–37%), linalyl acetate (12–41%), β-pinene (up to 10%), and γ-terpinene (up to 10%)Influenza virus type A H1N1100% inhibition at 0.3%[46]
Citrus limonum Rissolimonene (54.6%), γ-terpinene (19.1%), and β-pinene (14.5%) dPlaque reduction assay (Vero cells), HSV-12500[48]
Citrus reshni Hort ex Tan. (leaf EO)sabinene (40.5%), linalool (23.3%), and terpinen-4-ol (8.3%)Plaque reduction assay, influenza A virus H5N119.4% inhibition at 0.1 μL/mL[36]
Citrus reshni Hort ex Tan. (unripe fruit peel EO)limonene (82.4%) and linalool (7.2%)Plaque reduction assay, influenza A virus H5N161.5% inhibition at 1.5 μL/mL[36]
Citrus reshni Hort ex Tan. (ripe fruit peel EO)limonene (91.6%)Plaque reduction assay, influenza A virus H5N150% inhibition at 1.5 μL/mL[36]
Cupressus sempervirens L.α-pinene (51.9%) and δ-3-carene (24.9%) cPlaque reduction assay (Vero cells), HSV-16600[48]
Cymbopogon citratus (DC.) Stapfgeranial (40.2%), neral (30.6%), and geraniol (6.7%) cPlaque reduction assay (Vero cells), HSV-191[48]
Cymbopogon flexuosus (Nees) Will. Watsongeranial (48–54%) and neral (29–33%)Influenza virus type A (H1N1)[46]
Cynanchum stauntonii (Decne.) Schltr. ex H. Lév.(2E,4E)-decadienal (23.0%), γ-nonalactone (4.2%), 5-pentyl-2(3H)−furanone (3.8%), and 3-isopropyl-1-pentanol (3.5%)Influenza type A (H1N1)64[46]
Dysphania ambrosioides (L.) Mosyakin & Clemantscis-ascaridole (60.7%) and m-cymene (22.2%)Plaque reduction assay, Coxsackie virus B421.75[49]
Eucalyptus astringens (Maiden) Maiden1,8-cineole (42.0%), α-pinene (22.0%), and trans−pinocarveol (7.0%)Vero cells, Coxsakie virus B313.0[50]
Eucalyptus bicostata Maiden, Blakely & Simmonds1,8-cineole (68.0%), globulol (5.4%), and trans−pinocarveol (4.6%)Vero cells, Coxsakie virus B313.6[50]
Eucalyptus caesia Benth.1,8-cineole (40.2%), p-cymene (14.1%), γ-terpinene (12.4%), α-pinene (7.7%), and terpinen-4-ol (5.6%)Plaque reduction assay (Vero cells), HSV-170[41]
Eucalyptus camaldulensis Dehnh.α-terpinene (26.3%), α-terpineol (9.1%), and camphene (8.5%) ePlaque reduction assay, Rotavirus Wa strain50% inhibition at 10% EO concentration[51]
Eucalyptus camaldulensis Dehnh.α-terpinene (26.3%), α-terpineol (9.1%), and camphene (8.5%) ePlaque reduction assay, Coxsackie virus B453.3% at 10% EO concentration[51]
Eucalyptus camaldulensis Dehnh.α-terpinene (26.3%), α-terpineol (9.1%), and camphene (8.5%) ePlaque reduction assay, HSV-190% at 10% EO concentration[51]
Eucalyptus camaldulensis Dehnh.α-terpinene (26.3%), α-terpineol (9.1%), and camphene (8.5%) ePlaque reduction assay, adenovirus type 70% at 10% EO concentration[51]
Eucalyptus cinereal F. Muell. ex Benth.1,8-cineole (70.4%), α-pinene (4.5%), and limonene (3.7%)Vero cells, Coxsakie virus B313.0[50]
Eucalyptus globulus Labill.1,8-cineole (63.8%) and α-pinene (14.0%) fPlaque reduction assay (Vero cells), HSV-11700[48]
Eucalyptus globulus Labill.1,8-cineole (63.8%) and α-pinene (14.0%) fPlaque reduction assay (RC-37 cells), HSV-155.0[52]
Eucalyptus lehmannii (Schauer) Benth.1,8-cineole (59.6%), α-pinene (17.6%), and α-terpineol (8.7%)Vero cells, Coxsakie virus B311.5[50]
Eucalyptus leucoxylon F. Muell.1,8-cineole (59.2%), α-pinene (7.8%), and α-terpineol (4.3%)Vero cells, Coxsakie virus B38.1[50]
Eucalyptus maidenii F. Muell.1,8-cineole (57.8%), p-cymene (7.4%), and α-pinene (7.3%)Vero cells, Coxsakie virus B314.5[50]
Eucalyptus odorata Behrcryptone (20.9%), p-cymene (16.7%), phellandral (6.6%), and cuminal (6.6%)Vero cells, Coxsakie virus B319.2[50]
Eucalyptus sideroxylon A. Cunn. ex Woolls1,8-cineole (69.2%), α-pinene (6.9%), and α-terpineol (5.4%)Vero cells, Coxsakie virus B312.3[50]
Eupatorium patens D. Don ex Hook. & Arn.germacrene D (36.2%), β-caryophyllene (14.1%), and bicyclogermacrene (7.0%)Plaque reduction assay (Vero cells), HSV-1125[37]
Fortunella margarita (Lour.) Swingle (leaf EO)α-terpineol (55.5%), carvone (5.7%), carveol (5.5%), γ-muurolene (5.5%), and citronellal (5.0%)MTT assay, reasserted avian influenza A virus, H5N16.77[53]
Fortunella margarita (Lour.) Swingle (fruit EO)β-eudesmol (28.3%), α-muurolene (10.3%), β-gurjunene (10.0%), γ-eudesmol (8.4%), and γ-muurolene (6.6%)MTT assay, reasserted avian influenza A virus, H5N138.89[53]
Gaillardia megapotamica (Spreng.) Baker β-pinene (24.2%), (Z)-β-ocimene (16.5%), α-pinene (7.7%), limonene (7.5%), and β-caryophyllene (6.7%)Plaque reduction assay, DENV−2, JUNV and HSV-1140.6, 49.8, and 99.1[38]
Heterothalamus alienus (Spreng.) Kuntze β-pinene (35.5%), spathulenol (10.7%), and germacrene D (6.8%)Plaque reduction assay DENV−2, JUNV and HSV-1122.3, 44.2 and 148.4[38]
Heterotheca latifolia Buckleyborneol (40.0%), camphor (24.3%), and limonene (5.1%)Plaque reduction assay (Vero cells), HSV-1>150[37]
Houttuynia cordata Thunb.decanal (3.4−8.9%), decanol (up to 7.0%), 2−undecanone (23.0−36.1%), decanoic acid (1.4−6.3%), dodecanal (up to 7.3%), and 2−tridecanone (2.6−5.6%)Influenza type A (H1N1)48[54]
Hyptis mutabilis (Rich.) Briq.fenchone (17.1%), 1,8-cineole (12.6%), β-caryophyllene (10.9%), bicyclogermacrene (8.7%), and germacrene D (6.2%)Plaque reduction assay (Vero cells), HSV-2 (Human Herpesvirus type 1)79.01[55]
Hyptis mutabilis (Rich.) Briq.germacrene D (15.1%), β-caryophyllene (13.3%), curzerene (13.3%), and bicyclogermacrene (13.2%)Plaque reduction assay (Vero cells)>150[37]
Hyssopus officinalis L.cis−pinocamphone (40.1%), trans−pinocamphone (13.3%), β-pinene (10.7%), and β-phellandrene (5.3%) cPlaque reduction assay (RC-37 cells), HSV-11[56]
Hyssopus officinalis L.cis−pinocamphone (40.1%), trans−pinocamphone (13.3%), β-pinene (10.7%), and β-phellandrene (5.3%) cPlaque reduction assay (RC-37 cells), HSV-26[57]
Illicium verum Hook. f.(E)−anethole (90.5%) cPlaque reduction assay (RC-37 cells), HSV-140[58]
Illicium verum Hook. f.(E)−anethole (90.5%) cPlaque reduction assay (RC-37 cells), HSV-11[59]
Illicium verum Hook. f.(E)−anethole (90.5%) cPlaque reduction assay (RC-37 cells), HSV-230[57]
Jungia polita Griseb.caryophyllene oxide (9.2%) and β-caryophyllene (8.1%)Plaque reduction assay DENV−2, JUNV and HSV-139.8, 134.2 and 136.4[38]
Juniperus communis L.α-pinene (46.7%), myrcene (15.0%), sabinene (13.2%), and limonene (7.0%) cPlaque reduction assay (Vero cells), HSV-1>10000[48]
Lavandula angustifolia Mill.linalyl acetate (37.0−43.6%), linalool (19.7−39.1%), geraniol (up to 9.3%), β-caryophyllene (up to 5.1%), terpinene−4−ol (up to 14.9%), lavandulol (up to 1.5%), lavandulyl acetate (up to 5.5%), 1,8-cineole (up to 4.1%), and borneol (up to 6.4%)85% in vitro inhibition of influenza type A (H1N1)[46]
Lavandula latifolia Medik.linalool (31.9%), 1,8-cineole (18.8%), and borneol (10.1%) gPlaque reduction assay (Vero cells), HSV-12200[48]
Lepechinia salviifolia (Kunth) Eplingcamphor (10.3%), limonene (9.7%), p−mentha−1(7),8−diene (7.4%), α-pinene (6.9%), and γ-terpinene (6.7%)Plaque reduction assay (Vero cells), HSV-1, HSV-268.8, 81.9[55]
Lepechinia vulcanicola J.R.I. Woodlimonene (18.9%), germacrene D (10.4%), 1−octen−3−ol (8.8%), β-caryophyllene (8.7%), and α-pinene (8.2%)Plaque reduction assay (Vero cells), HSV-1, HSV-2112, 68.9[55]
Leptospermum scoparium J.R. Forst. & G. Forst.calamene (16.0%), leptospermone (14.5%), δ−cadinene (6.1%), flavesone (4.5%), viridiflorene (4.4%), and isoleptospermone (3.9%)Plaque reduction assay (RC-37 cells), HSV-1, HSV-20.96, 0.58[60]
Lippia alba (Mill.) N.E. Br. ex Britton & P. Wilsoncarvone (51.0%), Limonene (33%), and bicyclosesquiphellandrene (7.0%)Virus yield assay (Vero cells), yellow fever virus (YFV)100 μg/mL (100% inhibition)[43]
Lippia alba (Mill.) N.E. Br. ex Britton & P. Wilsoncarvone (39.7%), limonene (30.6%), and bicyclosesquiphellandrene (8.9%)Plaque reduction assay (Vero cells), DENV−1, DENV−2, DENV−3, DENV−4, YFV 17 DD10.1, 0.4, 32.6, 21.1, 4.9[61]
Lippia alba (Mill.) N.E. Br. ex Britton & P. Wilsoncarvone (39.7%), limonene (30.6%), and bicyclosesquiphellandrene (8.9%)Plaque reduction assay (Vero cells), Yellow fever (YFV)4.3[62]
Lippia citriodora Kunth (syn. Aloysia citriodora Palau)geranial (18.9%), neral (15.6%), limonene (10.7%), and 1,8-cineole (5.0)Plaque reduction assay (Vero cells), DENV−1, DENV−2, DENV−3, DENV−4, YFV 17 DD1.9, 2.9, 2.6, 33.7, 5.7[61]
Lippia citriodora Kunth (syn. Aloysia citriodora Palau)geranial (18.9%), neral (15.6%), limonene (10.7%), and 1,8-cineole (5.0)Plaque reduction assay (Vero cells), Yellow fever (YFV)19.4[62]
Lippia graveolens Kunthcarvacrol (56.8%), o−cymene (32.1%), and γ-terpinene (3.7%) hMTT assay (Mardin−Darby bovine kidney cells), HSV-1, ACVR−HSV-1 (acyclovir−resistant HSV-1), HRSV (human respiratory syncytial virus)99.6, 55.9, 68.0[63]
Lippia junelliana (Moldenke) Tronc.piperitenone oxide (= rotundifolone) (36.5%), limonene (23.1%), camphor (7.9%), and spathulenol (6.5%)Plaque reduction assay (Vero cells), HSV-1>150[37]
Lippia origanoidescarvacrol (44.0%), thymol (15.0%), and γ-terpinene (10.0%)Virus yield assay (Vero cells), yellow fever virus (YFV)11.1 μg/mL (100% inhibition)[43]
Lippia turbinata Griseb.limonene (60.6%), piperitenone oxide (17.4%), and β-caryophyllene (6.4%)Plaque reduction assay (Vero cells), HSV-1> 150[37]
Matricaria recutita L.α-bisabolol oxide A (13.4–55.9%), α-bisabolol oxide B (8.4–25.1%), bisabolone oxide A (2.9–11.4%), cis−bicycloether (= (Z)−spiroether) (3.6–17.7%), and (E)-β-farnesene (1.9–10.4%) iPlaque reduction assay (RC-37 cells), HSV-10.3[58]
Matricaria recutita L.α-bisabolol oxide A (13.4–55.9%), α-bisabolol oxide B (8.4–25.1%), bisabolone oxide A (2.9−11.4%), cis−bicycloether (= (Z)−spiroether) (3.6–17.7%), and (E)-β-farnesene (1.9–10.4%) iPlaque reduction assay (RC-37 cells), HSV-21.5[57]
Melaleuca alternifolia Cheelterpinen-4-ol (36.71%), γ-terpinene (22.20%), and α-terpinene (10.10%)Plaque reduction assay, influenza A⁄PR ⁄ 8 virus subtype H1N160[31]
Melaleuca alternifolia Cheelterpinen-4-ol (30–48%), γ-terpinene (10–28%), α-terpinene (5–13%), 1,8-cineole (up to 15%), terpinolene (1.5−5%), p-cymene (0.5–12%), α-pinene (1–6%), and α-terpineol (1.5–8%)100% inhibition of influenza type A (H1N1) virus at 0.01%; type A (H11N9) virus to tea tree oil vapor caused 100% inhibition[46]
Melaleuca alternifolia Cheelterpinen-4-ol (47.5%), γ-terpinene (20.2%), and α-terpinene (8.6%) cPlaque reduction assay (Vero cells), HSV-12700[48]
Melaleuca alternifolia Cheelterpinen-4-ol (47.5%), γ-terpinene (20.2%), and α-terpinene (8.6%) cPlaque reduction assay (Vero cells), HSV-113.2[64]
Melaleuca alternifolia Cheelterpinen-4-ol (47.5%), γ-terpinene (20.2%), and α-terpinene (8.6%) cPlaque reduction assay (RC-37 cells), HSV-12[52]
Melaleuca alternifolia Cheelterpinen-4-ol (47.5%), γ-terpinene (20.2%), and α-terpinene (8.6%) cPlaque reduction assay (HeLa cells), HSV-22700[47]
Melaleuca alternifolia Cheelterpinen-4-ol (47.5%), γ-terpinene (20.2%), and α-terpinene (8.6%) cPlaque reduction assay (Vero cells), HSV-1significant plaque reduction at 10 and 5% v/v[65]
Melaleuca armillaris (Sol. ex Gaertn.) Sm.1,8-cineole (33.9%), terpinen-4-ol (18.8%), and γ-terpinene (10.4%)Plaque reduction assay (Vero cells), HSV-199% plaque reduction (concentration not given)[66]
Melaleuca ericifolia Sm.methyl eugenol (96.84%)Plaque reduction assay (Vero cells), HSV-191.5% plaque reduction (concentration not given)[66]
Melaleuca leucadendra (L.) L.1,8-cineole (64.3%), α-terpineol (11.0%), and valencene (3.91%)Plaque reduction assay (Vero cells), HSV-192% plaque reduction (concentration not given)[66]
Melissa officinalis L.neral (17−32%), geranial (23–43%), linalool (up to 9.0%), citronellal (0.7–20.3%), geraniol (up to 23.2%), β-caryophyllene (up to 11.3%), and caryophyllene oxide (0.4−31.7%)influenza A virus (H9N2)Significant reduction at 5 μg/mL[46]
Melissa officinalis L.β-cubebene (15.4%), β-caryophyllene (14.2%), α-cadinol (7.2%), geranial (6.6%), and neral (5.8%)Plaque reduction assay (HEp−2 cells), HSV-221[67]
Melissa officinalis L.geranial (20.1%), β-caryophyllene (17.3%), and neral (13.6%)Plaque reduction assay (RC-37 cells), HSV-1, HSV-24, 0.8[68]
Mentha × piperita L.menthol (42.8%), menthone (14.6%), and isomenthone (5.9%)Plaque reduction assay (RC-37 cells), HSV-1, HSV-220, 8[69]
Mentha × piperita L.menthol (43.8%), menthone (19.7%), menthyl acetate (6.5%), and 1,8-cineole (5.0%) cPlaque reduction assay (Vero cells), HSV-12200[48]
Mentha suaveolens Ehrh.limonene (7.4%), isopulegol (12.0%), and piperitenone oxide (41.8%)Plaque reduction assay, cytopathogenic murine norovirus0.87[70]
Mentha suaveolens Ehrh.piperitenone oxide (86.9%)Plaque reduction assay (Vero cells), HSV-15.1[64]
Minthostachys mollis Griseb.cis−piperitone epoxide (29.9%), piperitenone oxide (25.6%), menthone (7.4%), germacrene D (5.8%), and pulegone (5.5%)Plaque reduction assay (Vero cells), HSV-1, HSV-270.7, 68.0[55]
Ocimum basilicum var. album (L.) Benth.linalool (53.8%) and eugenol (12.6%) jPlaque reduction assay (Vero cells), HSV-1>10000[48]
Ocimum campechianum Mill.methyl eugenol (53.9%), β-caryophyllene (13.0%), α-bulnesene (5.4%), germacrene D (3.4%), and α-humulene (3.3%)Plaque reduction assay (Vero cells), HSV-274.33[55]
Origanum elongatum Emb. (leaf EO)p-cymene (16.2%), γ-terpinene (13.5%), thymol (14.2%), and carvacrol (19.2%)Plaque reduction assay, cytopathogenic murine norovirus0.37[70]
Origanum elongatum Emb. (inflorescence EO)p-cymene (16.1%), γ-terpinene (7.3%), and carvacrol (40.1%),Plaque reduction assay, cytopathogenic murine norovirus0.75[70]
Origanum majorana L.terpinen-4-ol (28.9%), γ-terpinene (14.9%), trans−sabinene hydrate (9.5%), α-terpinene (8.7%), and sabinene (7.2%) cPlaque reduction assay (Vero cells), HSV-12800[48]
Origanum majorana L.terpinen-4-ol (28.9%), γ-terpinene (14.9%), trans−sabinene hydrate (9.5%), α-terpinene (8.7%), and sabinene (7.2%) cPlaque reduction assay (HeLa cells), HSV-2520[47]
Origanum vulgare L.trans−sabinene hydrate (21.0%), thymol (11.0%), and carvacrol methyl ether (11.0%)Virus yield assay (Vero cells), yellow fever virus (YFV)100 μg/mL (100% inhibition)[43]
Osmunda regalis L.hexahydrofarnesyl acetone ( = phytone) (11.8%), 2,4−di−t−butylphenol (6.8%), phytol (6.5%), hexadecene (4.1%), and octadecene (4.4%)Plaque reduction assay, Coxsackie virus B4 type 22.24[71]
Pectis odorata Griseb.limonene (50.2%), neral (27.2%), and geranial (23.6%)Plaque reduction assay DENV−2, JUNV and HSV-139.6, 36.6, and 71.5[38]
Pelargonium graveolens L’Hér. ex Aitoncitronellol (21.9–37.5%), citronellyl formate (9.8–20.6%), geraniol (6.0–16.5%), geranyl formate (1.5–6.5%), menthone (up to 13%), isomenthone (up to 9.9%), and linalool (0.8−14.9%)influenza type A (H1N1)95% inhibition at 0.3%[46]
Pinus mugo Turraδ-3-carene (23.9%), α-pinene (17.9%), β-pinene (7.8%), and β-phellandrene (7.2%) kPlaque reduction assay (RC-37 cells), HSV-17[58]
Ravensara aromatica Sonn. (syn. Cryptocarya agathophylla van der Werff)1,8-cineole (52.6%), α-terpineol (12.4%), and sabinene (11.0%) lPlaque reduction assay (Vero cells), HSV-12800[48]
Rosmarinus officinalis L.α-pinene (23.9%), verbenone (15.4%), camphor (11.0%), camphene (8.7%), p-cymene (7.5%), and 3−octanone (5.6%)Plaque reduction assay (Vero cells), HSV-160[41]
Rosmarinus officinalis L.1,8-cineole (45.9%), α-pinene (12.0%), camphor (10.9%), and β-pinene (6.3%) bPlaque reduction assay (Vero cells), HSV-12700[48]
Salvia fruticosa Mill.1,8-cineole (47.5%), camphor (9.0%), β-thujone (7.6%), and α-thujone (4.3%)Plaque reduction assay (Vero cells), HSV-1 and HSV-21300[72]
Santalum album L.(Z)−α-santalol (45.2%), (Z)-β-santalol (25.4%), and (Z)−trans−α-bergamotol (7.8%) cPlaque reduction assay (Vero cells), HSV-1, HSV-222.7, 45.3[73]
Santalum album L.(Z)−α-santalol (45.2%), (Z)-β-santalol (25.4%), and (Z)−trans−α-bergamotol (7.8%) cPlaque reduction assay (RC-37 cells), HSV-12[56]
Santalum album L.(Z)−α-santalol (45.2%), (Z)-β-santalol (25.4%), and (Z)−trans−α-bergamotol (7.8%) cPlaque reduction assay (RC-37 cells), HSV-25[57]
Santolina insularis (Gennari ex Fiori) Arrigoniartemisia ketone (21.2%), allo−aromadendrene (12.7%), 1,8-cineole (9.0%), and camphene (8.5%) mPlaque reduction assay (Vero cells), HSV-1 and HSV-20.88, 0.7[74]
Satureja hortensis L.carvacrol (32.4%), γ-terpinene (32.0%), thymol (10.0%), and p-cymene (6.6%)Plaque reduction assay (Vero cells), HSV-180[41]
Tessaria absinthioides (Hook. & Arn.) DC.caryophyllene oxide (12.2%), (E)-β-damascenone, γ-eudesmol (8.5%), α-gurjunene (5.8%), and terpinen-4-ol (5.4%)Plaque reduction assay (Vero cells), HSV-1105[37]
Thymus capitatus (L.) Hoffmanns. & Link (unripe fruit EO)carvacrol (68.6%), p-cymene (4.8%), γ-terpinene (3.0%), and β-caryophyllene (2.9%)Plaque reduction assay, cytopathogenic murine norovirus0.49[70]
Thymus capitatus (L.) Hoffmanns. & Link (ripe fruit EO)carvacrol (58.8%), p-cymene (5.6%), γ-terpinene (2.8%), and β-caryophyllene (2.6%)Plaque reduction assay, cytopathogenic murine norovirus0.50[70]
Thymus vulgaris L.thymol (31–50%), p-cymene (0.1–26.6%), and γ-terpinene (up to 22.8%)100% inhibition of type A (H1N1) virus at 0.3% concentration[46]
Thymus vulgaris L.thymol (43.9%), carvacrol (14.4%), p-cymene (10.5%), β-caryophyllene (7.0%), and γ-terpinene (5.1%) cPlaque reduction assay (RC-37 cells), HSV-110[56]
Thymus vulgaris L.thymol (43.9%), carvacrol (14.4%), p-cymene (10.5%), β-caryophyllene (7.0%), and γ-terpinene (5.1%) cPlaque reduction assay (RC-37 cells), HSV-111[52]
Thymus vulgaris L.thymol (43.9%), carvacrol (14.4%), p-cymene (10.5%), β-caryophyllene (7.0%), and γ-terpinene (5.1%) cPlaque reduction assay (RC-37 cells), HSV-27[57]
Thymus willdenowii Boiss.1,8-cineole (34.62%), camphor (18.55%), α-pinene (9.46%), and camphene (5.38%)Plaque reduction assay, Coxsackie virusInactive[75]
Trachyspermum ammi (L.) Spraguethymol (35–60%), α-pinene, p-cymene, and limonenePlaque reduction assay, Japanese encephalitis virus80% reduction at 500 μg/mL[76]
Zataria multiflora Boiss.thymol (47.3%), carvacrol (21.9%), p-cymene (8.6%), γ-terpinene (4.2%), and β-caryophyllene (3.0%)Real time PCR (H9N2 subtype of AIV)Reduced viral replication in trachea of broiler chickens[77]
Zataria multiflora Boiss.thymol (33.1%), carvacrol (25.9%), and p-cymene (11.3%)Plaque reduction assay (Vero cells), HSV-130[41]
Zingiber officinale Roscoeα-zingiberene (32.1%), ar−curcumene (15.2%), β-sesquiphellandrene (10.9%), α-farnesene (7.2%), and α-phellandrene (4.4%)Plaque reduction assay, Caprine alphaherpesvirus type Inot determined[78]
Zingiber officinale Roscoeα-zingiberene (26.4%), camphene (12.6%), β-sesquiphellandrene (9.2%), ar−curcumene (6.5%), β-phellandrene (6.2%), and β-bisabolene (5.1%) cPlaque reduction assay (RC-37 cells), HSV-12[56]
Zingiber officinale Roscoeα-zingiberene (26.4%), camphene (12.6%), β-sesquiphellandrene (9.2%), ar−curcumene (6.5%), β-phellandrene (6.2%), and β-bisabolene (5.1%) cPlaque reduction assay (RC-37 cells), HSV-21[57]
a Reported as cadinol, but see [79,80]. b Essential oil composition not reported; essential oil composition obtained from [81]. c Essential oil composition not reported; essential oil composition of commercial (dōTERRA International, Pleasant Grove, Utah, USA). d Essential oil composition not reported; essential oil composition obtained from [82]. e Essential oil composition not reported; essential oil composition obtained from [83]. f Essential oil composition not reported; essential oil composition obtained from [84]. g Essential oil composition not reported; essential oil composition obtained from [85]. h Essential oil composition not reported; essential oil composition obtained from [86]. i Essential oil composition not reported; essential oil composition obtained from [87]. j Essential oil composition not reported; essential oil composition obtained from [88]. k Essential oil composition not reported; essential oil composition obtained from [89]. l Essential oil composition not reported; essential oil composition obtained from [90]. m Essential oil composition not reported; essential oil composition obtained from [91].
Table 2. Antiviral activities of essential oil components.
Table 2. Antiviral activities of essential oil components.
Essential Oil ComponentAssayIC50 (μg/mL)Reference
(E)−AnetholePlaque reduction assay (RC-37 cells), HSV-120[59]
CamphorPlaque reduction assay (Vero cells), HSV-12600[72]
CarvacrolMTT assay (Mardin−Darby bovine kidney (MDBK) cells, HSV-148.6[63]
β-CaryophyllenePlaque reduction assay (RC-37 cells), HSV-10.25[59]
Caryophyllene oxidePlaque reduction assay (RC-37 cells), HSV-10.7[59]
1,8-CineolePlaque reduction assay (Vero cells), HSV-11800[72]
1,8-CineolePlaque reduction assay (RC-37 cells), HSV-11200[52]
(E)-CinnamaldehydeInfluenza type A (H1N1) virus70% at a concentration of 0.53% after 3 h[95]
(E)-CinnamaldehydeH1N1 in-vivo by inhalation in a mouse model89% inhibition[95]
Citral (Geranial + Neral)Yellow fever (YFV), Vero cells17.6[62]
Citral (Geranial + Neral)Plaque reduction assay (RC-37 cells), HSV-13.50[52]
p-CymeneInfluenza, HSV-1, HSV-2, ECHO 9, Cox B1, Polio 1, Adeno 6>500[31]
p-CymenePlaque reduction assay (RC-37 cells), HSV-116[52]
p-Cymene Influenza type A (H1N1) virusInactive[25]
Dodecanal Influenza type A (H1N1) virus51[54]
β-EudesmolPlaque reduction assay (Vero cells), HSV-16[59]
EugenolPlaque reduction assay (RC-37 cells), HSV-135[59]
EugenolPlaque reduction assay (RC-37 cells), HSV-125.6[96]
FarnesolPlaque reduction assay (RC-37 cells), HSV-13.5[59]
GermacroneInfluenza type A (H1N1) virus1.22–1.55[97]
GermacroneInfluenza type A (H3N2) virus0.34[97]
GermacroneInfluenza type B virus1.38[97]
IsoborneolPlaque reduction assay (Vero cells), HSV-1<1000[98]
Nerolidol (natural)Plaque reduction assay (RC-37 cells), HSV-14.2[99]
Nerolidol (synthetic)Plaque reduction assay (RC-37 cells), HSV-11.5[99]
OctanalInfluenza type A (H1N1) virus15[54]
Patchouli alcoholInfluenza type A (H1N1)89% inhibition at 10 μg/mL[100]
Patchouli alcoholInfluenza type A (H2N2)0.89[101]
Patchouli alcoholInfluenza type A (H2N2), in-vivo test using a mouse model70% survival rate at a dose of 5 mg/(kg day)[101]
α-PinenePlaque reduction assay (RC-37 cells), HSV-14.5[52]
Piperitenone oxidePlaque reduction assay (Vero cells)1.4[64]
α-TerpineneInfluenza type A (H1N1) virusInactive[25]
α-TerpineneInfluenza, HSV-1, HSV-2, ECHO 9, Cox B1, Polio 1, Adeno 4>12[31]
α-TerpinenePlaque reduction assay (RC-37 cells), HSV-18.5[52]
γ-TerpinenePlaque reduction assay (RC-37 cells), HSV-17[52]
γ-TerpineneInfluenza, HSV-1, HSV-2, ECHO 9, Cox B1, Polio 1, Adeno 5>120[31]
γ-Terpineneinfluenza type A (H1N1) virusinactive[25]
Terpinen-4-olInfluenza, HSV-1, HSV-2, ECHO 9, Cox B1, Polio 1, Adeno 225 (influenza)
>50 (others)
[31]
Terpinen-4-olPlaque reduction assay (Vero cells), HSV-160[52]
α-TerpineolPlaque reduction assay (RC-37 cells), HSV-122[52]
TerpinoleneInfluenza, HSV-1, HSV-2, ECHO 9, Cox B1, Polio 1, Adeno 312 (influenza)
>12 (others)
[31]
Thujones (α & β)Plaque reduction assay (RC-37 cells), HSV-1400[72]
ThymolInfluenza type A (H1N1) virusActive[25]
ThymolPlaque reduction assay (RC-37 cells), HSV-130[52]
2-Undecanoneinfluenza type A (H1N1) virus62[54]
Table 3. Docking scores, normalized for molecular weight (DSnorm, kJ/mol), of essential oil components with severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) molecular targets.
Table 3. Docking scores, normalized for molecular weight (DSnorm, kJ/mol), of essential oil components with severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) molecular targets.
CompoundMain
Protease
Endoribo-
Nuclease
ADP Ribose
Phosphatase
RNA-Dependent
RNA Polymerase
Spike Protein
Binding Domain
Angiotensin-
Converting Enzyme a
(E)-Anethole−84.9−83.0−97.5−74.0−65.2−83.8
allo-Aromadendrene−86.6−86.9−95.8−74.9−66.1−85.3
Artemiseole−89.2−83.4−96.6−73.0−67.8−78.0
(R)-Artemisia alcohol−84.3−78.3−88.2−66.8−61.1−74.7
(S)-Artemisia alcohol−86.1−85.4−98.5−69.5−67.1−77.4
Artemisia ketone−91.0−85.7−97.9−71.9−66.9−77.3
Ascaridole−74.8−68.2−86.0−65.2−62.6−64.4
Benzyl benzoate−104.9−96.5−110.3−82.5−74.9−96.4
(Z)-trans-α-Bergamotol−98.0−91.2−105.9−71.9−63.6−83.6
Bicyclogermacrene−85.9−88.0−92.5−75.6−68.2−86.1
Bicyclosesquiphellandrene−79.4−89.6−86.0−61.8−62.5−78.2
α-Bisabolol oxide A−88.5−87.6−89.1−71.5−63.5−89.7
α-Bisabolol oxide B−96.6−92.2−101.0−79.7−75.2−95.6
Bisabolone oxide A−93.7−87.9−98.2−73.3−71.0−78.7
(+)-Borneol−77.4−91.8−100.1−74.1−70.9−73.3
(−)-Borneol−71.4−71.5−78.4−56.7−50.1−73.7
(+)-iso-Borneol−75.6−75.3−75.9−60.8−53.2−71.8
(−)-iso-Borneol−73.8−69.2−75.6−54.8−49.3−72.4
α-Bulnesene−95.2−72.4−78.4−57.0−57.8−101.7
δ-Cadinene−91.6−90.2−112.6−75.2−60.0−93.4
τ-Cadinol−92.3−82.8−82.5−69.9−69.8−87.8
(R)-Calamene−92.3−83.5−97.4−69.0−65.6−87.3
(S)-Calamene−88.4−86.8−95.9−70.2−64.7−87.5
(+)-Camphene−85.6−78.9−83.2−64.4−57.9−72.2
(−)-Camphene−77.2−74.1−87.1−66.0−59.8−67.1
(+)-Camphor−75.2−73.1−77.9−63.9−53.8−69.4
(−)-Camphor−72.5−70.0−75.6−64.3−52.8−70.8
(+)-δ-3-Carene−87.9−78.6−87.0−65.0−72.4−75.8
(−)-δ-3-Carene−83.9−88.0−90.4−66.8−67.3−73.4
Carvacrol−84.5−86.6−94.8−74.1−71.0−81.2
Carvacrol methyl ether−85.5−82.5−103.1−74.6−65.8−83.7
(+)-cis−Carveol−87.0−81.8−97.7−76.5−69.7−80.4
(−)-cis−Carveol−85.6−85.0−95.6−76.8−74.3−81.2
(R)-Carvone−87.7−82.4−98.2−74.7−69.2−83.4
(S)-Carvone−86.2−83.2−98.9−73.2−66.3−82.2
(E)-Caryophyllene−81.2−82.2−93.9−73.4−59.2−75.1
Caryophyllene oxide−80.6−86.7−97.0−74.1−66.5−83.3
Cedrol−82.3−84.4−80.1−69.7−58.3−69.9
epi-Cedrol−76.4−88.4−92.2−68.5−55.5−75.9
Chamazulene−97.6−96.4−110.9−76.9−73.7−95.6
(−)-cis-Chrystanthyl acetate−83.2−77.5−87.1−71.5−60.2−80.9
(−)-trans−Chrysanthenyl acetate−77.0−81.4−85.3−65.9−68.9−72.4
1,8-Cineole−72.7−67.6−71.5−58.1−58.6−61.0
(E)-Cinnamaldehyde−93.1−85.8−100.0−76.4−73.1−81.0
(E)-Cinnamyl acetate−99.4−88.0−108.9−76.9−80.6−89.5
(R)-Citronellal−99.9−91.6−105.0−75.1−73.3−88.0
(S)-Citronellal−98.3−88.9−107.4−72.1−71.4−86.2
(R)-Citronellol−99.9−90.2−104.9−75.7−72.3−84.9
(S)-Citronellol−99.2−92.2−107.6−74.2−77.4−85.1
(R)-Citronellyl formate−105.5−92.6−109.9−72.8−76.2−90.5
(S)-Citronellyl formate−101.5−96.4−114.7−81.9−78.3−91.0
α-Copaene−84.1−78.9−85.9−60.2−59.6−77.1
Costunolide−94.5−99.2−110.2−78.2−74.9−92.6
(R)-Cryptone−86.6−82.4−93.5−68.2−70.4−74.8
(S)-Cryptone−81.5−82.9−94.9−69.8−70.6−76.6
β-Cubebene−90.8−92.0−86.7−76.0−71.2−89.8
Cuminaldehyde−86.2−80.5−103.3−74.9−67.5−81.7
ar-Curcumene−105.3−94.0−108.6−82.8−75.8−96.4
Curcumol−83.0−93.4−91.2−73.5−69.6−86.0
Curdione−86.2−98.1−99.0−77.3−71.7−92.0
Curzerene−91.5−86.0−104.2−76.8−67.6−90.5
m-Cymene−83.6−81.3−92.8−72.0−67.6−79.0
o-Cymene−83.2−78.3−87.7−63.9−63.3−72.9
p-Cymene−79.7−78.7−91.0−70.3−63.9−75.4
(E)-β-Damascenone−85.2−87.6−110.2−73.8−73.8−84.8
(2E,4E)-Decadienal−105.7−97.7−112.5−81.8−78.7−90.0
Dodecanal−102.8−93.9−101.9−77.9−73.3−94.9
Eremanthin−97.7−97.7−98.0−83.7−81.3−100.9
β-Eudesmol−97.6−87.4−106.5−75.8−64.5−74.7
γ-Eudesmol−93.6−89.9−94.7−69.4−66.1−84.3
Eugenol−93.2−91.7−105.2−80.0−79.1−88.4
Eugenol methyl ether−88.5−85.3−111.1−71.7−68.6−89.3
Eugenyl acetate−96.3−89.3−115.1−75.6−70.6−94.9
(E,E)-α-Farnesene−115.0−107.5−112.8−86.8−85.3−100.3
(E)-β-Farnesene−115.4−105.0−116.3−87.1−82.9−100.7
(E,E)-Farnesol−112.4−104.6−121.4−89.6−80.8−100.9
(+)-Fenchone−80.0−80.9−87.1−66.1−60.8−66.9
(-)-Fenchone−83.3−67.5−86.2−66.5−60.9−68.8
Flavesone−82.3−84.0−95.7−68.9−64.4−78.9
Geranial−101.7−90.8−113.0−76.1−74.5−92.0
Geraniol−103.5−98.5−110.2−77.4−76.4−93.8
Geranyl formate−105.9−93.9−111.4−80.8−80.3−96.2
Germacrene D−92.1−96.7−110.5−77.1−73.0−87.3
Germacrone−85.1−97.1−94.9−71.6−67.1−80.9
Guiaol−94.1−92.5−113.4−79.2−79.4−91.9
α-Gurjunene−89.9−83.2−81.3−71.5−61.3−79.8
β-Gurjunene−77.4−64.1−81.1−64.1−58.0−75.1
α-Himachalene−80.4−89.7−86.5−63.7−67.9−74.3
β-Himachalene−85.5−81.3−88.6−68.1−62.9−77.2
Himachalol−77.2−88.3−100.8−63.6−63.7−75.6
α-Humulene−88.9−90.9−89.1−74.9−70.6−86.7
Leptospermone−85.5−83.2−92.9−71.2−64.1−80.0
iso-Leptospermone−86.1−82.7−93.7−69.1−62.6−83.5
(R)-Limonene−82.2−76.2−92.0−72.6−67.3−79.0
(S)-Limonene−82.2−73.8−92.2−72.4−66.1−77.5
(R,S,R)-Limonene oxide−86.3−77.7−100.8−76.7−68.1−85.1
(S,R,R)-Limonene oxide−83.5−87.4−89.4−66.7−63.4−76.4
(S,R,S)-Limonene oxide−84.7−80.7−95.8−74.9−66.7−83.8
(R)-Linalool−96.0−89.3−101.4−70.9−79.0−87.0
(S)-Linalool−100.7−87.5−102.1−71.4−70.4−87.8
(R)-Linalyl acetate−101.4−88.9−105.1−73.0−74.3−82.5
(S)-Linalyl acetate−102.8−90.8−106.0−68.5−74.5−82.3
p-Mentha-1(7),8-diene−82.3−82.2−94.3−69.5−65.9−79.3
(+)-Menthol−82.9−86.2−95.0−71.8−66.6−77.7
(-)-Menthol−82.3−84.5−95.1−71.1−69.2−79.4
Menthone−83.2−77.8−94.7−69.3−70.0−74.4
iso-Menthone−81.0−79.8−97.6−64.4−63.5−80.1
α-Muurolene−86.9−81.9−96.9−72.0−66.0−83.7
(+)-γ-Muurolene−82.3−82.9−83.1−72.2−66.6−84.4
(-)-γ-Muurolene−88.4−86.2−106.7−74.5−68.5−86.8
Myrcene−98.7−90.1−102.2−74.9−71.4−84.3
Neral−102.6−91.8−110.5−81.5−72.4−91.2
(E)-Nerolidol−110.7−101.4−113.8−83.5−76.1−100.6
(E)-β-Ocimene−97.0−90.2−103.6−76.3−75.6−86.7
(Z)-β-Ocimene−98.3−88.7−103.2−78.6−73.9−85.1
Octanal−89.7−83.8−99.5−71.3−72.4−80.5
(R)-2-Octen-3-ol−88.1−88.4−96.6−71.9−70.7−81.9
(S)-1-Octen-3-ol−94.2−90.7−93.4−77.1−74.7−80.0
3-Octanone−88.9−85.3−94.7−71.7−72.9−80.3
Patchouli alcohol−63.5−57.1−66.7−51.8−43.0−67.9
(R)-Phellandral−87.6−85.9−102.5−74.4−66.2−81.1
(S)-Phellandral−87.7−83.7−101.6−74.4−66.5−79.2
(R)-α-Phellandrene−81.1−82.9−92.5−70.1−65.3−76.4
(S)-α-Phellandrene−81.6−82.5−92.3−69.7−65.6−76.6
(R)-β-Phellandrene−84.4−83.7−94.0−69.8−65.5−75.2
(S)-β-Phellandrene−82.9−84.5−94.0−71.2−67.5−77.7
Phytol−106.3−94.2−118.9−74.9−75.6−93.3
Phytone−106.4−94.3−116.9−79.8−72.3−90.4
(+)-α-Pinene−79.0−70.7−79.7−59.4−54.6−63.7
(-)-α-Pinene−77.3−70.4−72.9−61.3−54.7−63.6
(+)-β-Pinene−76.8−71.8−79.4−63.7−53.0−65.2
(-)-β-Pinene−78.8−73.6−73.9−61.9−56.1−64.7
(+)-Pinocamphone−74.9−72.6−79.4−63.2−62.4−66.4
(-)-Pinocamphone−73.2−79.3−81.8−62.0−61.4−67.2
(+)-iso-Pinocamphone−74.9−75.0−74.9−66.6−55.1−66.5
(-)-iso-Pinocamphone−77.1−80.7−77.5−64.0−55.6−68.3
(+)-cis-Pinocarveol−73.9−78.1−79.5−67.7−57.4−70.2
(-)-cis-Pinocarveol−74.1−76.5−78.8−67.0−58.6−66.3
(+)-trans-Pinocarveol−74.7−80.5−78.7−65.8−57.2−70.6
(-)-trans-Pinocarveol−77.6−80.0−82.6−60.5−55.5−70.8
(+)-Piperitone oxide−82.0−81.5−98.5−66.2−65.2−77.8
(-)-Piperitone oxide−81.6−83.9−94.9−68.6−60.8−82.8
(-)-iso-Pulegol−82.5−85.1−98.8−75.2−66.7−79.3
(R)-Pulegone−84.0−83.1−96.1−66.4−65.5−78.3
(S)-Pulegone−83.6−78.6−93.3−67.2−66.2−78.9
Rotundifolone−83.1−79.0−96.6−66.4−62.1−80.7
(+)-Sabinene−86.4−84.0−92.2−70.5−68.6−77.4
(-)-Sabinene−87.8−85.9−94.7−71.5−69.6−77.0
cis-Sabinene hydrate−82.4−81.1−92.4−68.0−60.8−78.2
(Z)-α-Santalol−105.7−95.3−108.8−84.7−70.7−95.8
(E)-β-Santalol−104.8−95.6−106.2−77.0−70.9−86.6
(Z)-β-Santalol−104.4−94.4−106.2−79.8−73.2−92.2
β-Sesquiphellandrene−103.8−99.0−115.7−84.8−75.3−101.1
Spathulenol−90.7−88.0−98.4−77.8−67.9−90.4
(Z)-Spiroether−111.8−84.9−103.1−87.1−79.3−102.0
γ-Terpinene−81.3−79.3−93.2−71.2−65.3−76.6
(R)-Terpinen-4-ol−80.4−81.9−89.5−69.0−64.9−75.3
(S)-Terpinen-4-ol−82.1−81.8−88.0−70.4−64.4−76.4
(R)-α-Terpineol−82.6−88.3−91.6−65.6−66.0−72.6
(S)-α-Terpineol−88.7−86.8−94.1−71.6−63.5−82.0
Terpinolene−80.7−80.1−94.7−68.8−63.9−77.4
(-)-α-Thujone−87.2−89.3−94.5−66.9−69.2−78.1
(+)-β-Thujone−86.9−80.5−94.2−73.7−69.7−79.2
Thymohydroquinone dimethyl ether−89.5−82.8−104.6−73.1−67.0−85.0
Thymol−84.4−87.5−94.6−72.9−70.8−78.4
2-Undecanone−101.3−94.0−108.3−78.4−72.8−90.2
Valencene−84.7−81.7−92.6−74.4−68.3−81.7
(+)-Verbenone−84.7−73.2−82.5−68.4−54.8−71.2
(-)-Verbenone−83.8−77.7−77.4−65.4−57.8−68.0
Viridiflorene−86.8−90.2−91.0−76.3−69.4−88.8
α-Zingiberene−106.4−100.5−115.4−82.7−71.4−98.6
a Human angiotensin-converting enzyme 2 (hACE2).
Table 4. Normalized docking scores ( DSnorm, kJ/mol) of essential oil components with bovine odorant binding protein (BtOBP), cruzain, torpedo acetylcholinesterase (TcAChE), Bacillus anthracis nicotinate mononucleotide adenylytransferase (BaNadD), Russell’s viper phospholipase A2 (DrPLA2), and Escherichia coli l-aspartate aminotransferase (EcAspTA).
Table 4. Normalized docking scores ( DSnorm, kJ/mol) of essential oil components with bovine odorant binding protein (BtOBP), cruzain, torpedo acetylcholinesterase (TcAChE), Bacillus anthracis nicotinate mononucleotide adenylytransferase (BaNadD), Russell’s viper phospholipase A2 (DrPLA2), and Escherichia coli l-aspartate aminotransferase (EcAspTA).
CompoundBtOBPCruzainTcAChEBaNadDDrPLA2EcAspTA
1GT31ME36G1U3HFJ1FV02Q7W
(E)-Anethole−90.2−73.3−96.8−112.9−85.3−88.1
allo-Aromadendrene−85.0−70.6−92.8−105.8−87.8−79.6
Artemiseole−84.8−74.2−84.2−90.6−68.0−71.7
(R)-Artemisia alcohol−88.4−68.3−89.5−94.8−80.7−81.5
(S)-Artemisia alcohol−86.1−74.0−94.8−101.4−82.5−81.4
Artemisia ketone−93.1−77.3−91.5−107.9−87.8−80.6
Ascaridole−79.7−54.4−72.1−79.7−75.0−65.3
Benzyl benzoate−105.0−82.8−115.8−128.1−97.3−89.9
(Z)-trans-α-Bergamotol−1 00.7−73.6−107.0−94.2−92.6−85.8
Bicyclogermacrene−97.5−82.4−95.6−105.5−89.7−89.0
Bicyclosesquiphellandrene−92.2−52.5−91.2−110.7−88.4−75.7
α-Bisabolol oxide A−94.7−66.1−102.8−102.6−77.1−82.7
α-Bisabolol oxide B−104.6−90.4−107.0−121.9−94.2−89.8
Bisabolone oxide A−100.1−71.9−96.8−84.7−81.2−86.7
(+)-Borneol−72.5−51.0−72.0−47.8−61.4−62.5
(-)-Borneol−78.3−53.1−70.8−49.0−63.3−56.2
(+)-iso-Borneol−73.7−55.6−74.6−31.0−60.9−59.7
(-)-iso-Borneol−73.2−55.3−77.7−52.6−51.0−57.4
α-Bulnesene−93.4−89.3−109.3−115.7−94.4−95.3
δ-Cadinene−79.5−86.8−105.1−116.8−94.8−82.3
Τ-Cadinol−87.8−71.8−117.7−121.7−86.0−87.0
(R)-Calamene−80.3−84.4−116.5−120.4−91.3−87.7
(S)-Calamene−80.1−82.5−116.2−121.8−93.0−88.3
(+)-Camphene−79.0−62.1−77.0−75.9−69.3−67.5
(-)-Camphene−77.7−62.8−75.2−77.4−71.3−70.6
(+)-Camphor−76.0−57.0−75.0−49.0−53.5−54.1
(-)-Camphor−80.0−54.1−74.4−52.9−61.2−56.4
(+)-δ-3-Carene−80.4−64.2−80.6−88.0−71.8−72.5
(-)-δ-3-Carene−82.0−68.9−84.4−90.2−72.8−72.9
Carvacrol−82.4−77.7−94.8−106.7−81.6−87.5
Carvacrol methyl ether−85.6−79.3−96.6−111.5−84.2−93.6
(+)-cis-Carveol−89.1−77.3−96.9−109.4−81.3−87.6
(-)-cis-Carveol−89.0−82.1−95.5−109.0−83.2−89.4
(R)-Carvone−86.0−80.7−94.6−109.9−83.5−91.5
(S)-Carvone−88.0−77.2−94.1−105.9−82.8−87.2
(E)-Caryophyllene−87.3−60.4−88.1−87.3−87.4−78.6
Caryophyllene oxide−95.1−73.1−90.1−97.0−83.8−77.8
Cedrol−87.7−63.1−96.4−84.4−86.3−70.9
epi-Cedrol−84.0−59.7−83.3−86.7−80.0−76.2
Chamazulene−95.2−89.2−123.0−132.1−98.9−101.6
(-)-cis-Chrystanthyl acetate−85.8−63.7−89.8−73.8−76.5−71.5
(-)-trans-Chrysanthenyl acetate−80.9−69.7−82.4−78.5−76.5−68.6
1,8-Cineole−69.3−51.1−73.2−54.4−49.4−47.3
(E)-Cinnamaldehyde−87.7−77.6−98.2−110.1−85.7−89.5
(E)-Cinnamyl acetate−95.9−88.2−107.4−132.5−94.6−103.1
(R)-Citronellal−98.1−90.5−109.3−120.7−88.3−105.7
(S)-Citronellal−95.0−89.7−108.5−123.3−86.9−104.1
(R)-Citronellol−91.0−90.0−108.2−122.4−88.6−107.7
(S)-Citronellol−92.5−91.9−108.5−122.0−90.3−100.3
(R)-Citronellyl formate−98.0−93.5−118.7−129.5−87.5−108.5
(S)-Citronellyl formate−99.7−95.1−111.2−135.6−91.5−94.8
α-Copaene−88.9−69.9−84.6−78.7−81.7−61.9
Costunolide−106.8−87.5−116.7−120.1−100.3−89.1
(R)-Cryptone−74.9−68.1−92.2−100.0−78.5−80.8
(S)-Cryptone−79.0−68.5−91.6−100.7−82.7−79.6
β-Cubebene−99.8−67.2−106.9−112.2−93.9−94.8
Cuminaldehyde−84.9−79.1−95.3−109.1−90.1−89.5
ar-Curcumene−98.1−87.5−116.0−125.7−94.1−95.3
Curcumol−90.1−67.6−100.4−88.0−87.6−81.5
Curdione−96.4−75.1−99.3−116.3−91.0−78.7
Curzerene−96.4−80.3−109.4−89.7−91.1−86.4
m-Cymene−78.9−73.1−96.1−99.1−76.6−88.0
o-Cymene−77.0−61.9−89.8−97.8−76.2−77.2
p-Cymene−82.8−73.2−91.3−96.8−80.9−84.3
(E)-β-Damascenone−90.1−80.5−100.7−105.4−88.9−80.0
(2E,4E)-Decadienal−96.4−87.0−110.4−129.7−95.8−114.8
Dodecanal−95.8−83.7−110.3−127.3−89.2−108.9
Eremanthin−80.1−87.9−121.3−132.4−98.7−91.8
β-Eudesmol−95.2−76.1−98.6−114.1−85.3−87.1
γ-Eudesmol−94.9−78.2−106.1−105.2−89.7−89.1
Eugenol−90.4−82.4−103.9−119.3−87.3−98.8
Eugenol methyl ether−93.6−78.1−106.3−116.8−89.3−94.4
Eugenyl acetate−94.9−83.4−109.2−126.1−100.1−104.6
(E,E)-α-Farnesene−115.5−103.7−129.8−131.8−101.2−111.4
(E)-β-Farnesene−112.1−103.2−122.7−131.8−105.3−108.6
(E,E)-Farnesol−116.8−96.2−133.0−135.6−100.5−109.0
(+)-Fenchone−78.4−60.5−79.5−79.8−62.4−69.9
(-)-Fenchone−80.3−61.5−81.0−84.2−65.5−60.7
Flavesone−87.1−56.0−88.6−92.1−85.2−80.3
Geranial−96.5−94.9−111.7−119.3−92.1−101.5
Geraniol−95.5−93.6−109.7−118.0−94.3−107.3
Geranyl formate−100.2−89.7−115.4−128.3−94.8−114.1
Germacrene D−102.4−88.8−109.9−116.5−93.7−90.0
Germacrone−92.4−68.3−94.5−102.9−88.3−80.0
Guiaol−100.8−88.5−113.3−107.5−92.6−94.0
α-Gurjunene−80.6−61.6−84.6−100.0−83.6−78.1
β-Gurjunene−89.3−38.8−80.311.3−77.6−71.1
α-Himachalene−89.2−67.9−83.9−96.3−87.6−73.4
β-Himachalene−81.9−65.4−96.1−110.8−91.4−76.8
Himachalol−91.5−64.1−81.2−24.7−81.7−66.3
α-Humulene−94.0−80.0−89.9−113.6−89.2−82.5
Leptospermone−89.6−64.0−92.2−102.7−88.8−80.7
iso-Leptospermone−92.8−63.0−90.1−99.4−86.2−78.2
(R)-Limonene−86.2−75.7−92.4−99.6−81.7−86.8
(S)-Limonene−84.9−77.6−93.4−99.8−83.3−87.3
(R,S,R)-Limonene oxide−87.1−76.0−93.2−110.7−84.9−86.3
(S,R,R)-Limonene oxide−84.6−68.8−85.0−84.3−76.2−69.8
(S,R,S)-Limonene oxide−91.2−73.8−97.4−93.6−85.1−87.9
(R)-Linalool−95.5−89.9−116.6−112.4−90.3−89.9
(S)-Linalool−93.0−88.9−110.1−111.9−91.0−95.7
(R)-Linalyl acetate−96.9−87.1−107.1−112.5−87.1−95.2
(S)-Linalyl acetate−100.0−90.5−110.2−114.3−86.6−87.1
p-Mentha-1(7),8-diene−83.3−74.4−93.6−100.0−82.9−84.9
(+)-Menthol−86.1−66.4−98.6−106.1−79.2−90.8
(-)-Menthol−81.0−68.9−97.5−106.3−80.5−89.7
Menthone−82.4−72.0−92.6−98.2−82.8−83.5
iso-Menthone−79.9−64.8−88.2−102.4−75.1−82.0
α-Muurolene−91.2−79.9−95.6−113.7−90.0−82.8
(+)-γ-Muurolene−85.2−77.0−98.7−113.9−93.2−78.7
(-)-γ-Muurolene−83.1−83.4−96.9−106.3−82.9−80.5
Myrcene−90.4−88.8−109.0−112.7−90.3−101.1
Neral−95.1−94.1−111.1−122.8−90.9−105.4
(E)-Nerolidol−111.5−101.8−131.9−131.3−99.6−110.5
(E)-β-Ocimene−91.8−89.4−104.6−116.4−89.0−97.0
(Z)-β-Ocimene−89.7−90.6−106.8−112.1−90.3−94.4
Octanal−85.8−79.8−97.6−112.0−85.7−102.7
(R)-2-Octen-3-ol−84.3−81.5−106.9−107.1−83.3−101.1
(S)-1-Octen-3-ol−84.5−82.4−108.4−105.9−85.0−99.5
3-Octanone−84.2−82.5−102.6−111.6−82.9−101.8
Patchouli alcohol−75.1−41.4−71.1100.1−10.1−49.2
(R)-Phellandral−92.3−79.3−97.4−108.1−88.9−89.5
(S)-Phellandral−92.9−79.9−96.1−109.2−88.9−88.8
(R)-α-Phellandrene−84.0−69.7−94.7−100.8−82.4−83.8
(S)-α-Phellandrene−84.3−69.6−93.5−99.4−82.6−80.6
(R)-β-Phellandrene−82.2−69.9−93.5−102.0−80.6−84.1
(S)-β-Phellandrene−83.8−69.0−93.2−100.5−80.2−81.2
Phytol−112.8−93.8−132.4−134.7−102.4−112.9
Phytone−117.8−92.1−124.5−131.1−99.7−107.2
(+)-α-Pinene−74.2−58.0−73.4−62.4−62.5−54.4
(-)-α-Pinene−72.8−58.3−70.4−64.6−61.7−57.2
(+)-β-Pinene−70.9−57.8−74.0−64.1−60.9−55.5
(-)-β-Pinene−73.5−58.4−73.1−65.0−63.7−57.0
(+)-Pinocamphone−76.5−58.2−73.6−53.1−55.4−63.6
(-)-Pinocamphone−76.6−66.1−76.5−65.9−72.3−62.7
(+)-iso-Pinocamphone−75.3−59.0−76.6−54.0−59.1−58.1
(-)-iso-Pinocamphone−76.2−59.6−76.7−56.4−65.8−56.2
(+)-cis-Pinocarveol−75.7−58.2−75.2−51.7−57.5−58.1
(-)-cis-Pinocarveol−75.7−63.9−73.5−52.5−66.3−54.5
(+)-trans-Pinocarveol−77.5−60.6−76.5−71.1−63.9−61.4
(-)-trans-Pinocarveol−72.4−58.6−77.2−71.4−56.3−62.6
(+)-Piperitone oxide−88.5−70.5−100.5−104.2−80.4−78.0
(-)-Piperitone oxide−86.0−73.6−99.6−104.5−80.7−83.8
(-)-iso-Pulegol−85.1−72.0−93.5−106.7−83.5−93.8
(R)-Pulegone−81.8−69.9−90.3−103.9−78.4−74.4
(S)-Pulegone−79.7−69.6−89.3−99.9−81.5−76.4
Rotundifolone−86.1−72.1−96.1−100.0−82.4−72.1
(+)-Sabinene−87.9−66.6−84.5−92.1−80.5−78.2
(-)-Sabinene−79.7−68.4−91.4−96.0−80.8−75.8
cis-Sabinene hydrate−88.1−70.2−84.5−91.1−72.3−68.1
(Z)-α-Santalol−108.5−85.6−113.4−106.8−96.8−90.7
(E)-β-Santalol−105.0−90.2−110.6−113.3−94.3−94.0
(Z)-β-Santalol−108.0−85.3−110.4−110.9−96.5−92.6
β-Sesquiphellandrene−103.9−92.2−116.6−127.5−99.4−98.3
Spathulenol−95.9−94.8−97.7−102.8−84.3−102.2
(Z)-Spiroether−112.8−85.5−124.3−136.1−101.5−102.9
γ-Terpinene−84.3−74.9−93.4−98.7−82.8−85.9
(R)-Terpinen-4-ol−87.3−66.7−81.5−94.0−80.2−72.2
(S)-Terpinen-4-ol−87.1−67.2−78.9−92.3−80.2−71.7
(R)-α-Terpineol−82.0−68.0−80.3−82.2−77.6−71.3
(S)-α-Terpineol−76.9−75.5−103.6−101.7−86.6−84.9
Terpinolene−83.1−69.8−89.0−101.8−84.8−72.9
(-)-α-Thujone−81.4−66.2−84.9−93.4−72.6−74.1
(+)-β-Thujone−87.6−66.4−89.9−102.9−71.7−86.9
Thymohydroquinone dimethyl ether−86.3−75.8−103.7−116.0−85.3−95.5
Thymol−84.4−70.8−96.4−107.1−79.7−91.8
2-Undecanone−94.5−90.2−110.0−129.7−91.9−107.6
Valencene−96.7−75.1−103.3−114.7−87.8−76.6
(+)-Verbenone−74.3−64.5−79.3−71.6−63.9−72.3
(-)-Verbenone−73.5−63.1−78.0−65.3−64.8−59.3
Viridiflorene−81.9−68.6−102.1−106.9−73.1−81.9
α-Zingiberene−108.3−90.9−113.8−123.4−97.7−99.9

Share and Cite

MDPI and ACS Style

da Silva, J.K.R.; Figueiredo, P.L.B.; Byler, K.G.; Setzer, W.N. Essential Oils as Antiviral Agents, Potential of Essential Oils to Treat SARS-CoV-2 Infection: An In-Silico Investigation. Int. J. Mol. Sci. 2020, 21, 3426. https://doi.org/10.3390/ijms21103426

AMA Style

da Silva JKR, Figueiredo PLB, Byler KG, Setzer WN. Essential Oils as Antiviral Agents, Potential of Essential Oils to Treat SARS-CoV-2 Infection: An In-Silico Investigation. International Journal of Molecular Sciences. 2020; 21(10):3426. https://doi.org/10.3390/ijms21103426

Chicago/Turabian Style

da Silva, Joyce Kelly R., Pablo Luis Baia Figueiredo, Kendall G. Byler, and William N. Setzer. 2020. "Essential Oils as Antiviral Agents, Potential of Essential Oils to Treat SARS-CoV-2 Infection: An In-Silico Investigation" International Journal of Molecular Sciences 21, no. 10: 3426. https://doi.org/10.3390/ijms21103426

APA Style

da Silva, J. K. R., Figueiredo, P. L. B., Byler, K. G., & Setzer, W. N. (2020). Essential Oils as Antiviral Agents, Potential of Essential Oils to Treat SARS-CoV-2 Infection: An In-Silico Investigation. International Journal of Molecular Sciences, 21(10), 3426. https://doi.org/10.3390/ijms21103426

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop