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Journal: Int. J. Mol. Sci., 2020
Volume: 21
Number: 4290
Article:
Seafood Waste as Attractive Source of Chitin and Chitosan Production and Their Applications
Authors:
by
Vanessa P. Santos, Nathália S. S. Marques, PatrÃcia C. S. V. Maia, Marcos Antonio Barbosa de Lima, Luciana de Oliveira Franco and Galba Maria de Campos-Takaki
Link:
https://www.mdpi.com/1422-0067/21/12/4290
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