Kalló, G.; Kunkli, B.; Győri, Z.; Szilvássy, Z.; Csősz, É.; Tőzsér, J.
Compounds with Antiviral, Anti-Inflammatory and Anticancer Activity Identified in Wine from Hungary’s Tokaj Region via High Resolution Mass Spectrometry and Bioinformatics Analyses. Int. J. Mol. Sci. 2020, 21, 9547.
https://doi.org/10.3390/ijms21249547
AMA Style
Kalló G, Kunkli B, Győri Z, Szilvássy Z, Csősz É, Tőzsér J.
Compounds with Antiviral, Anti-Inflammatory and Anticancer Activity Identified in Wine from Hungary’s Tokaj Region via High Resolution Mass Spectrometry and Bioinformatics Analyses. International Journal of Molecular Sciences. 2020; 21(24):9547.
https://doi.org/10.3390/ijms21249547
Chicago/Turabian Style
Kalló, Gergő, Balázs Kunkli, Zoltán Győri, Zoltán Szilvássy, Éva Csősz, and József Tőzsér.
2020. "Compounds with Antiviral, Anti-Inflammatory and Anticancer Activity Identified in Wine from Hungary’s Tokaj Region via High Resolution Mass Spectrometry and Bioinformatics Analyses" International Journal of Molecular Sciences 21, no. 24: 9547.
https://doi.org/10.3390/ijms21249547
APA Style
Kalló, G., Kunkli, B., Győri, Z., Szilvássy, Z., Csősz, É., & Tőzsér, J.
(2020). Compounds with Antiviral, Anti-Inflammatory and Anticancer Activity Identified in Wine from Hungary’s Tokaj Region via High Resolution Mass Spectrometry and Bioinformatics Analyses. International Journal of Molecular Sciences, 21(24), 9547.
https://doi.org/10.3390/ijms21249547
