Order Article Reprints

Jia W, Liu G, Zhang P, Li H, Peng Z, Wang Y, Jemrić T, Fu D. The Ubiquitin–26S Proteasome Pathway and Its Role in the Ripening of Fleshy Fruits. International Journal of Molecular Sciences. 2023; 24(3):2750. https://doi.org/10.3390/ijms24032750

Jia, Wen, Gangshuai Liu, Peiyu Zhang, Hongli Li, Zhenzhen Peng, Yunxiang Wang, Tomislav Jemrić, and Daqi Fu. 2023. "The Ubiquitin–26S Proteasome Pathway and Its Role in the Ripening of Fleshy Fruits" International Journal of Molecular Sciences 24, no. 3: 2750. https://doi.org/10.3390/ijms24032750

Jia, W., Liu, G., Zhang, P., Li, H., Peng, Z., Wang, Y., Jemrić, T., & Fu, D. (2023). The Ubiquitin–26S Proteasome Pathway and Its Role in the Ripening of Fleshy Fruits. International Journal of Molecular Sciences, 24(3), 2750. https://doi.org/10.3390/ijms24032750