Benalaya, I.; Alves, G.; Lopes, J.; Silva, L.R.
A Review of Natural Polysaccharides: Sources, Characteristics, Properties, Food, and Pharmaceutical Applications. Int. J. Mol. Sci. 2024, 25, 1322.
https://doi.org/10.3390/ijms25021322
AMA Style
Benalaya I, Alves G, Lopes J, Silva LR.
A Review of Natural Polysaccharides: Sources, Characteristics, Properties, Food, and Pharmaceutical Applications. International Journal of Molecular Sciences. 2024; 25(2):1322.
https://doi.org/10.3390/ijms25021322
Chicago/Turabian Style
Benalaya, Ikbel, Gilberto Alves, João Lopes, and LuÃs R. Silva.
2024. "A Review of Natural Polysaccharides: Sources, Characteristics, Properties, Food, and Pharmaceutical Applications" International Journal of Molecular Sciences 25, no. 2: 1322.
https://doi.org/10.3390/ijms25021322
APA Style
Benalaya, I., Alves, G., Lopes, J., & Silva, L. R.
(2024). A Review of Natural Polysaccharides: Sources, Characteristics, Properties, Food, and Pharmaceutical Applications. International Journal of Molecular Sciences, 25(2), 1322.
https://doi.org/10.3390/ijms25021322