Tsuruta, T.; Wakisaka, M.; Watanabe, T.; Nishijima, A.; Ikeda, A.; Teraoka, M.; Wang, T.; Chen, K.; Nishino, N.
Specific Heat-Killed Lactic Acid Bacteria Enhance Mucosal Aminopeptidase N Activity in the Small Intestine of Aged Mice. Int. J. Mol. Sci. 2025, 26, 5742.
https://doi.org/10.3390/ijms26125742
AMA Style
Tsuruta T, Wakisaka M, Watanabe T, Nishijima A, Ikeda A, Teraoka M, Wang T, Chen K, Nishino N.
Specific Heat-Killed Lactic Acid Bacteria Enhance Mucosal Aminopeptidase N Activity in the Small Intestine of Aged Mice. International Journal of Molecular Sciences. 2025; 26(12):5742.
https://doi.org/10.3390/ijms26125742
Chicago/Turabian Style
Tsuruta, Takeshi, Mami Wakisaka, Takumi Watanabe, Aoi Nishijima, Akihito Ikeda, Mao Teraoka, Tianyang Wang, Kuiyi Chen, and Naoki Nishino.
2025. "Specific Heat-Killed Lactic Acid Bacteria Enhance Mucosal Aminopeptidase N Activity in the Small Intestine of Aged Mice" International Journal of Molecular Sciences 26, no. 12: 5742.
https://doi.org/10.3390/ijms26125742
APA Style
Tsuruta, T., Wakisaka, M., Watanabe, T., Nishijima, A., Ikeda, A., Teraoka, M., Wang, T., Chen, K., & Nishino, N.
(2025). Specific Heat-Killed Lactic Acid Bacteria Enhance Mucosal Aminopeptidase N Activity in the Small Intestine of Aged Mice. International Journal of Molecular Sciences, 26(12), 5742.
https://doi.org/10.3390/ijms26125742