Carneiro, J.G.; Holanda, T.D.B.L.; Quinderé, A.L.G.; Frota, A.F.; Soares, V.V.M.; Sousa, R.S.d.; Carneiro, M.A.; Martins, D.S.; Gomes Duarte, A.S.; Benevides, N.M.B.
Gastroprotective Effects of Sulphated Polysaccharides from the Alga Caulerpa mexicana Reducing Ethanol-Induced Gastric Damage. Pharmaceuticals 2018, 11, 6.
https://doi.org/10.3390/ph11010006
AMA Style
Carneiro JG, Holanda TDBL, Quinderé ALG, Frota AF, Soares VVM, Sousa RSd, Carneiro MA, Martins DS, Gomes Duarte AS, Benevides NMB.
Gastroprotective Effects of Sulphated Polysaccharides from the Alga Caulerpa mexicana Reducing Ethanol-Induced Gastric Damage. Pharmaceuticals. 2018; 11(1):6.
https://doi.org/10.3390/ph11010006
Chicago/Turabian Style
Carneiro, José Gerardo, Ticiana De Brito Lima Holanda, Ana LuÃza Gomes Quinderé, Annyta Fernandes Frota, Vitória VirgÃnia Magalhães Soares, Rayane Siqueira de Sousa, Manuela Araújo Carneiro, Dainesy Santos Martins, Antoniella Souza Gomes Duarte, and Norma Maria Barros Benevides.
2018. "Gastroprotective Effects of Sulphated Polysaccharides from the Alga Caulerpa mexicana Reducing Ethanol-Induced Gastric Damage" Pharmaceuticals 11, no. 1: 6.
https://doi.org/10.3390/ph11010006
APA Style
Carneiro, J. G., Holanda, T. D. B. L., Quinderé, A. L. G., Frota, A. F., Soares, V. V. M., Sousa, R. S. d., Carneiro, M. A., Martins, D. S., Gomes Duarte, A. S., & Benevides, N. M. B.
(2018). Gastroprotective Effects of Sulphated Polysaccharides from the Alga Caulerpa mexicana Reducing Ethanol-Induced Gastric Damage. Pharmaceuticals, 11(1), 6.
https://doi.org/10.3390/ph11010006