Jayawardhana, H.H.A.C.K.; Liyanage, N.M.; Nagahawatta, D.P.; Lee, H.-G.; Jeon, Y.-J.; Kang, S.I.
Pepsin Hydrolysate from Surimi Industry-Related Olive Flounder Head Byproducts Attenuates LPS-Induced Inflammation and Oxidative Stress in RAW 264.7 Macrophages and In Vivo Zebrafish Model. Mar. Drugs 2024, 22, 24.
https://doi.org/10.3390/md22010024
AMA Style
Jayawardhana HHACK, Liyanage NM, Nagahawatta DP, Lee H-G, Jeon Y-J, Kang SI.
Pepsin Hydrolysate from Surimi Industry-Related Olive Flounder Head Byproducts Attenuates LPS-Induced Inflammation and Oxidative Stress in RAW 264.7 Macrophages and In Vivo Zebrafish Model. Marine Drugs. 2024; 22(1):24.
https://doi.org/10.3390/md22010024
Chicago/Turabian Style
Jayawardhana, H. H. A. C. K., N. M. Liyanage, D. P. Nagahawatta, Hyo-Geun Lee, You-Jin Jeon, and Sang In Kang.
2024. "Pepsin Hydrolysate from Surimi Industry-Related Olive Flounder Head Byproducts Attenuates LPS-Induced Inflammation and Oxidative Stress in RAW 264.7 Macrophages and In Vivo Zebrafish Model" Marine Drugs 22, no. 1: 24.
https://doi.org/10.3390/md22010024
APA Style
Jayawardhana, H. H. A. C. K., Liyanage, N. M., Nagahawatta, D. P., Lee, H.-G., Jeon, Y.-J., & Kang, S. I.
(2024). Pepsin Hydrolysate from Surimi Industry-Related Olive Flounder Head Byproducts Attenuates LPS-Induced Inflammation and Oxidative Stress in RAW 264.7 Macrophages and In Vivo Zebrafish Model. Marine Drugs, 22(1), 24.
https://doi.org/10.3390/md22010024
