An Assessment of Current and Past Concentrations of Trihalomethanes in Drinking Water throughout France
Abstract
:1. Introduction
2. Materials and Methods
2.1. Water Data
2.2. Processing of the THM Measurements below the Limit of Quantification
2.3. Correction for the Seasonality of THM Concentrations
2.4. Estimating the Current Average Concentrations of THM
2.4.1. Estimating Past Average Concentrations of THM in Treated Surface Water
- (1)
- The constancy of the organic matter content of raw water;
- (2)
- The constancy of the ratio of the THM concentration at the outlet of the DWTP to the TOC concentration at the chlorine injection point, irrespective of the location of the chlorine injection point. This implies that:
- (a)
- The qualitative composition of organic matter responsible for THM formation did not differ between raw and treated water, despite the huge reduction seen in the amount of organic matter.
- (b)
- Chlorine was not a limiting factor of THM formation, either in pre- or post-chlorination. We assumed that raw water quality remained stable from 1960 onward and that TOC at the chlorine injection point determined the total amount of THM produced.
2.4.2. Estimating Past THM Levels in Treated Groundwater
2.5. Calculating National and District Averages
3. Results
4. Discussion
4.1. Added Value of Method 2
4.2. Uncertainties Due to Data
4.2.1. THM Limits of Quantification
4.2.2. Point of Collection of Water Samples for THM Analysis
4.2.3. Uncertainty about Treatment Evolution
4.2.4. Existence of Multiple Water Resources
4.2.5. Low Frequency of THM Analyses
4.2.6. Non-Random THM Sampling Strategy
4.2.7. Conclusion: Uncertainties that Matter
4.3. Ways Forward
4.3.1. Water Quality Management
4.3.2. From Exposure to Health Impact
5. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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THM (in µg·L−1) | Sources | ||
---|---|---|---|
Groundwater | Surface Water | Total | |
Mean (min; max) | Mean (min; max) | Mean (min; max) | |
2005–2011 | 10.3 (8.6; 11.9) | 20.3 (18.9; 21.6) | 11.7 (10.3; 13.2) |
1960–2000 (Method 1) | 8.9 (7.5; 10.2) | 43.8 (41.0; 46.7) | 17.5 (15.8; 19.2) |
1960–2000 (Method 2) | 39.0 (36.6; 41.4) | 17.3 (15.7; 18.9) |
THM (µg·L−1) | Ground Water | Surface Water | Total | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
0–5 | 5–25 | 25–50 | >50 | 0–5 | 5–25 | 25–50 | >50 | 0–5 | 5–25 | 25–50 | >50 | |
2005–2011 | 29% | 66% | 5% | 0% | 8% | 42% | 45% | 5% | 32% | 58% | 9% | 1% |
1960–2000 (Method 1) | 36% | 59% | 5% | 0% | 4% | 21% | 46% | 28% | 35% | 43% | 15% | 8% |
1960–2000 (Method 2) | 6% | 26% | 44% | 24% | 36% | 44% | 13% | 7% |
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Corso, M.; Galey, C.; Seux, R.; Beaudeau, P. An Assessment of Current and Past Concentrations of Trihalomethanes in Drinking Water throughout France. Int. J. Environ. Res. Public Health 2018, 15, 1669. https://doi.org/10.3390/ijerph15081669
Corso M, Galey C, Seux R, Beaudeau P. An Assessment of Current and Past Concentrations of Trihalomethanes in Drinking Water throughout France. International Journal of Environmental Research and Public Health. 2018; 15(8):1669. https://doi.org/10.3390/ijerph15081669
Chicago/Turabian StyleCorso, Magali, Catherine Galey, René Seux, and Pascal Beaudeau. 2018. "An Assessment of Current and Past Concentrations of Trihalomethanes in Drinking Water throughout France" International Journal of Environmental Research and Public Health 15, no. 8: 1669. https://doi.org/10.3390/ijerph15081669
APA StyleCorso, M., Galey, C., Seux, R., & Beaudeau, P. (2018). An Assessment of Current and Past Concentrations of Trihalomethanes in Drinking Water throughout France. International Journal of Environmental Research and Public Health, 15(8), 1669. https://doi.org/10.3390/ijerph15081669