Developing a Health-Promotion Program Based on the Action Research Paradigm to Reduce Cardiovascular Disease Risk Factors among Blue Collar Workers
Abstract
:1. Introduction
2. Study Purpose
3. Methods
3.1. Study Design
3.2. Conceptual Framework
3.3. Participant
3.4. Ethical Considerations
3.5. Data Collection
3.5.1. Self-Regulation
3.5.2. CVD Risk Perception
3.5.3. Health-Promoting Behavior
3.5.4. Family Function
3.5.5. Interpersonal Support Evaluation List-12 (ISEL-12)
3.5.6. Job Stress
3.5.7. Anthropometric Measurements
3.5.8. Blood Test
3.6. Contents and Process of Action Research
3.6.1. Action Research—Development of a Health Management Journal and Testing its Content Validity
3.6.2. Participants’ Baseline Characteristics
3.6.3. Using the Health Management Journal
3.6.4. Post-Intervention
3.7. Data Analysis
4. Results
4.1. Demographic Characteristics of the Study Participants
4.2. The Effects of the Action Research Program
5. Discussion
5.1. General Characteristics
5.2. Biological and Anthropometric Measurements
5.3. Changes in Health-Promotion Behavior
5.4. Changes in Psychosocial Factors
5.5. Sustaining Effect on Health-Promotion Behaviors
5.6. Factors Influencing the Sustainability of Health-Promotion Behaviors
6. Conclusions
Author Contributions
Funding
Conflicts of Interest
References
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Concepts | Instruments | Indication | Items |
---|---|---|---|
Self-Regulation (Exercise, Diet, Smoking, and Alcohol) | Treatment Self-Regulation Questionnaire (TSRQ) | Higher score | 24 |
CVD risk perception | CVD Risk Perception | Higher score | 5 |
Health-promoting behavior | Health-Promoting Lifestyle Profile II (HPLP II) | Higher score | 52 |
Family Function | Family APGAR Questionnaire | Higher score | 5 |
Social support | Interpersonal Support Evaluation List-12 (ISEL-12) | Higher score | 12 |
Job stress | Effort-Reward Imbalance (ERI) + Overcommitment | Cutoff point = 1 (low/high) | 23 |
Variables | N (%)/Mean (SD) |
---|---|
Sex | |
Male | 26 (81.25) |
Female | 6 (18.75) |
Age | 42.54 (7.23) |
20–39 | 11 (34.37) |
40–59 | 21 (65.63) |
Educational level | |
≤High school | 18 (56.25) |
≥College | 14 (43.75) |
Marital status | |
Unmarried | 11 (34.37) |
Married | 21 (65.63) |
Monthly income (10000 won) | |
100~199 | 20 (62.50) |
200~299 | 12 (37.50) |
Working hours (/week) | 55.61 (6.01) |
Employment | |
Regular | 27 (84.47) |
Contract | 5 (15.53) |
Job tenure (year) | 5.25 (2.34) |
<3 | 5 (15.62) |
3–5 | 9 (28.13) |
5–7 | 10 (31.25) |
>7 | 8 (25.00) |
Current smoking state | |
Nonsmoker | 14 (43.75) |
Smoker | 18 (56.25) |
Variables | Pre | Post | χ2 or t | p-Value |
---|---|---|---|---|
Mean (SD)/n (%) | Mean (SD)/n (%) | |||
Body weight (kg) | 77.22 (16.17) | 75.31 (13.84) | 2.97 | 0.006 |
Waist circumference (cm) | 86.03 (11.84) | 85.22 (9.78) | 1.47 | 0.152 |
Systolic blood pressure (mmHg) | 135.88 (13.39) | 132.56 (10.51) | 3.99 | <0.001 |
Diastolic blood pressure (mmHg) | 88.97 (8.36) | 87.539 (7.07) | 2.17 | 0.037 |
LDL cholesterol (mg/dL) | 126.69 (48.69) | 120.25 (41.46) | 1.82 | 0.078 |
HDL cholesterol (mg/dL) | 55.56 (32.02) | 62.66 (30.93) | 5.05 | <0.001 |
Total cholesterol (mg/dL) | 204.78 (44.97) | 201.34 (38.41) | 1.50 | 0.143 |
Triglyceride (mg/dL) | 256.47 (220.50) | 255.00 (215.60) | 0.07 | 0.937 |
Fasting blood glucose (mg/dL) | 109.50 (36.83) | 102.63 (18.81) | 1.65 | 0.110 |
Body Mass Index (kg/m2) | 26.40 (5.16) | 25.74 (4.30) | 3.07 | 0.004 |
Normal weight | 7 (21.8) | 7 (21.9) | 28.03 | <0.001 |
Overweight | 8 (25.0) | 13 (40.6) | ||
Obesity | 17 (53.2) | 12 (37.5) | ||
Current smoking state | ||||
Nonsmoker | 14 (43.7) | 21 (65.6) | 3.09 | 0.066 |
Smoker | 18 (56.3) | 11 (34.4) | ||
CVD risk knowledge | 11.94 (5.84) | 12.25 ( 5.53) | 1.89 | 0.067 |
Health-promoting behavior | 2.16 (0.49) | 2.62 ( 0.71) | 5.82 | <0.001 |
Self-regulation | ||||
Exercise | 16.37 (7.26) | 20.21 (7.95) | 3.44 | 0.002 |
Diet | 18.31 (4.99) | 23.37 (7.16) | 3.58 | 0.001 |
Smoking | 18.78 (5.39) | 29.94 (7.30) | 4.79 | <0.001 |
Alcohol | 14.28 (3.88) | 14.31 (4.17) | 0.19 | 0.845 |
CVD risk perception | 9.91 (3.29) | 8.50 (2.44) | 3.23 | 0.003 |
Social support | 22.56 (5.29) | 22.09 (4.77) | 520 | 0.607 |
Family function | 3.63 (2.41) | 6.03 (1.47) | 6.98 | 0.001 |
Job stress | 1.06 (0.34) | 1.16 (0.29) | 3.25 | 0.003 |
CVD risk groups | ||||
Low risk | 0 (0.0) | 7 (21.9) | 8.83 † | 0.008 |
Moderate risk | 19 (59.4) | 18 (56.3) | ||
High risk | 13 (40.6) | 7 (21.9) |
Variables | Hazard Ratio | 95% Confident Interval | p-Value |
---|---|---|---|
Age | 1.06 | 0.96 to 1.16 | 0.203 |
Sex | 0.45 | 0.13 to 1.58 | 0.217 |
CVD risk perception | 4.03 | 1.29 to 12.60 | 0.016 |
CVD knowledge | 0.93 | 0.86 to 1.01 | 0.092 |
Self-regulation | 1.05 | 1.02 to 1.09 | 0.002 |
Social support | 1.11 | 0.99 to 1.24 | 0.068 |
Family function | 0.92 | 0.75 to 1.13 | 0.455 |
Job stress | 0.55 | 0.11 to 2.57 | 0.450 |
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Hwang, W.J.; Kim, J.A. Developing a Health-Promotion Program Based on the Action Research Paradigm to Reduce Cardiovascular Disease Risk Factors among Blue Collar Workers. Int. J. Environ. Res. Public Health 2019, 16, 4958. https://doi.org/10.3390/ijerph16244958
Hwang WJ, Kim JA. Developing a Health-Promotion Program Based on the Action Research Paradigm to Reduce Cardiovascular Disease Risk Factors among Blue Collar Workers. International Journal of Environmental Research and Public Health. 2019; 16(24):4958. https://doi.org/10.3390/ijerph16244958
Chicago/Turabian StyleHwang, Won Ju, and Jin Ah Kim. 2019. "Developing a Health-Promotion Program Based on the Action Research Paradigm to Reduce Cardiovascular Disease Risk Factors among Blue Collar Workers" International Journal of Environmental Research and Public Health 16, no. 24: 4958. https://doi.org/10.3390/ijerph16244958
APA StyleHwang, W. J., & Kim, J. A. (2019). Developing a Health-Promotion Program Based on the Action Research Paradigm to Reduce Cardiovascular Disease Risk Factors among Blue Collar Workers. International Journal of Environmental Research and Public Health, 16(24), 4958. https://doi.org/10.3390/ijerph16244958