Health Risk Modifiers of Exposure to Persistent Pollutants among Indigenous Peoples of Chukotka
Abstract
:1. Introduction
Objectives
2. Methods
2.1. Study Design
- Chemical Analysis of Contaminants
2.2. Heath Risk Assessment
2.3. Statistical Methods
3. Results
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Exposure Pathways | Cancer Risk (CR) | CR Relative Contribution (%) | Noncarcinogenic Hazard (HQ) | HQ Relative Contribution (%) |
---|---|---|---|---|
PCBs | ||||
Atmospheric air | 4.8 × 10−9 [6.6 × 10−10−8.2 × 10−9] | <0.1 | 1.9 × 10−5 [1.4 × 10−7−3.2 × 10−5] | <0.1 |
Potable water (orally) | 1.0 × 10−7 [4.5 × 10−8−2.2 × 10−7] | <0.1 | 0.0086 [0.0002–0.0133] | 0.9 |
Household surfaces (scraping) | 3.9 × 10−5 [1.8 × 10−6−7.7 × 10−5] | 14. 5 | 0.07 [0.008–0.131] | 7.2 |
Soil dust (orally and by inhalation) | 3.1 × 10−7 [1.4 × 10−8−6.8 × 10−7] | 0.1 | 0.055 [0.002–0.121] | 6.0 |
Grocery store food | 3.2 × 10−6 [2.4 × 10−7−6.0 × 10−6] | 1.2 | 0.0025 [0.0002–0.0047] | 0.3 |
Traditional food | 2.3 × 10−4 [9.8 × 10−6−4.6 × 10−4] | 84.2 | 0.78 [0.03–1.53] | 85.6 |
Risk total | 2.7 × 10−4 [1.2 × 10−5−5.4 × 10−4] | 100 | 0.91 [0.04–1.78] | 100 |
DDTs | ||||
Atmospheric air | 2.9 × 10−9 [4.5 × 10−10−5.2 × 10−9] | <0.1 | 6.8x10−6 [4.4 × 10−7–1.8 × 10−5] | 0.3 |
Potable water (orally) | 8.0 × 10−7 [7.8 × 10−8−1.4 × 10−6] | 2.0 | 4.6 × 10−5 [6.8 × 10−6–8.4 × 10−5] | 2.1 |
Household surfaces (scraping) | 2.1 × 10−5 [4.0 × 10−6−3.9x10−5] | 51.0 | 0.0012 [0.0002–0.0021] | 50.5 |
oil (orally and by inhalation) | 1.0 × 10−10 [9.2 × 10−10−1.8 × 10−10] | <0.1 | 4.0 × 10−5 [4.0 × 10−6–7.0 × 10−5] | 1.7 |
Grocery store food | 1.8 × 10−7 [2.4 × 10−8−2.9 × 10−7] | 0.4 | 3.0 × 10−5 [2.0 × 10−6–8.0 × 10−5] | 1.0 |
Traditional food | 1.9 × 10−5 [2.0 × 10−6−3.5 × 10−5] | 46.6 | 0.0010 [0.0001–0.0021] | 44.4 |
Risk total | 4.0 × 10−5 [6.0 × 10−6−7.5 × 10−5] | 100 | 0.0024 [0.0003–0.0042] | 100 |
Health Risk | Cancer Risk (CR) | CR Relative Contribution % | Noncarcinogenic Hazard (HQ) | HQ Relative Contribution % |
---|---|---|---|---|
PCBs | ||||
Atmospheric air | 9,6 × 10−10 [1,2 × 10−11−1,8 × 10−9] | <0.1 | 8.0 × 10−6 [1.0 × 10−7–1.5 × 10−5] | <0.1 |
Potable water (orally) | 2,0 × 10−8 [2,1 × 10−9−3,8 × 10−8] | <0.1 | 3.4 × 10−5 [4.0 × 10−6−6.4 × 10−5] | 0.6 |
Household surfaces (scraping) | 4,7 × 10−5 [7,2 × 10−6 −8,7 × 10−5] | 21.16 | 0.078 [0.012–0.144] | 5.4 |
Soil (orally and by inhalation) | 7,1 × 10−8 [1,2 × 10−8−1,3 × 10−7] | 0.1 | 5.3 × 10−4 [9.0 × 10−5−9.7 × 10−4] | 3.8 |
Grocery store food | 6,1 × 10−6 [3.8 × 10−7−7.4 × 10−6] | 2.4 | 0.010 [0.0001–0.0027] | 0.2 |
Traditional food | 2.0 × 10−4 [1.5 × 10−4−3.3 × 10−4] | 76.0 | 1.31 [0.97–2.21] | 90.0 |
Risk total | 2.4 × 10−4 [1.9 × 10−4−3.1 × 10−4] | 100 | 1.44 [0.97–2.46] | 100 |
Indicator | Value | Carcinogenic Risk (CR) | Noncarcinogenic Risk (HQ) |
---|---|---|---|
PCBs (Aggregate of 15 Congeners) | |||
Occupational activity, the village of Uelen (males only) | Traditional subsistence, n = 37 | 1.1 × 10−3 [9.3 × 10−5−2.0 × 10−3] | 1.78 [0.16–3.40] |
Other occupations, n = 82 | 2.4 × 10−4 [2.1 × 10−5−4.6 × 10−4] | 0.40 [0.04–0.77] | |
Remoteness from district centre | The village of Uelen (740 km), n = 251 | 2.3 × 10−4 [1.0 × 10−5−4.6 × 10−4] | 0.39 [0.02–0.77] |
The village of Kanchalan (60 km), n = 360 | 3.8 × 10−5[0.0−1.0 × 10−4] | 0.06 [0.0–0.17] | |
DDTs (Aggregate of DDT and its Four Metabolites) | |||
Occupational activity, the village of Uelen (males only) | Traditional subsistence, n = 37 | 2.4 × 10−5[7.3 × 10−6−4.0 × 10−5] | 0.0014 [0.0004–0.0024] |
Other occupations, n = 82 | 1.9 × 10−5 [2.9 × 10−6−3.5 × 10−5] | 0.0011 [0.0002–0.0020] | |
Remoteness from district centre | The village of Uelen (740 km), n = 251 | 1.9 × 10−5 [2.0 × 10−6−3.5 × 10−5] | 0.0011 [0.0001–0.0021] |
The village of Kanchalan (60 km), n = 360 | 3.9 × 10−6[0.0−9.8 × 10−6] | 0.0002 [0.0–0.0005] | |
Lead | |||
Occupational activity, the village of Uelen (males only) | Traditional subsistence, n = 37 | 2.4 × 10−6 [1.3 × 10−6 -3.6 × 10−6] | 0.08 [0.03–0.14] |
Other occupations, n = 82 | 1.9 × 10−6 [6.5 × 10−7 -3.1 × 10−6] | 0.06 [0.02–0.09] | |
Mercury | |||
Occupational activity, the village of Uelen (males only) | Traditional subsistence, n = 37 | - | 1.21 [0.66–1.76] |
Other occupations, n = 82 | - | 0.93 [0.35–1.51] | |
Remoteness from district center | The village of Uelen (740 km), n = 251 | - | 0.89 [0.31–1.47] |
The village of Kanchalan (60 km), n = 360 | - | 0.27 [0–0.68] |
Indicator | Value | Carcinogenic Risk | Noncarcinogenic Risk |
---|---|---|---|
Monthly household income per capita | Below living wage (RUR 11,113.5), n = 33 | 3.4 × 10−4 [1.6 × 10−4−7.8 × 10−4] | 0.57 [0.26–1.31] |
Above living wage, n = 9 | 1.0 × 10−4 [0.0−3.7 × 10−4] | 0.17 [0.0–0.62] | |
Marine mammal fat consumption | Above 10 kg/year, n = 13 | 4.8 × 10−4 [2.5 × 10−4−1.0 × 10−3] | 0.81 [0.42–1.72] |
Below 10 kg/year, n = 29 | 8.8 × 10−5 [0.0− 3.5 × 10−4] | 0.15 [0.0–0.58] | |
Alcohol consumption | Low (up to 1 L of vodka monthly), n = 17 | 1.2 × 10−4 [8.0 × 10−7−4.0 × 10−4] | 0.19 [0.0–0.66] |
High (2 L+ bottles of vodka monthly), n = 25 | 3.9 × 10−4[1.9 × 10−4−8.7 × 10−-4] | 0.65 [0.32–1.45] | |
Occupational activity, the village of Uelen (males only) | Traditional subsistence, n = 6 | 5.8 × 10−4[3.2 × 10−4−1.2 × 10−3] | 0.97 [0.53–2.00] |
Other occupations, n = 13 | 1.4 × 10−4 [1.8 × 10−5−4.4 × 10−4] | 0.24 [0.03–0.74] | |
Awareness of persistent contaminants exposure prevention | Aware, n = 38 | 3.8 × 10−4[1.8 × 10−4−8.5 × 10−4] | 0.63 [0.30–1.41] |
Unaware, n = 4 | 6.7 × 10−5 [0−3.1 × 10−4] | 0.11 [0–0.52] |
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Chashchin, V.; Kovshov, A.A.; Thomassen, Y.; Sorokina, T.; Gorbanev, S.A.; Morgunov, B.; Gudkov, A.B.; Chashchin, M.; Sturlis, N.V.; Trofimova, A.; et al. Health Risk Modifiers of Exposure to Persistent Pollutants among Indigenous Peoples of Chukotka. Int. J. Environ. Res. Public Health 2020, 17, 128. https://doi.org/10.3390/ijerph17010128
Chashchin V, Kovshov AA, Thomassen Y, Sorokina T, Gorbanev SA, Morgunov B, Gudkov AB, Chashchin M, Sturlis NV, Trofimova A, et al. Health Risk Modifiers of Exposure to Persistent Pollutants among Indigenous Peoples of Chukotka. International Journal of Environmental Research and Public Health. 2020; 17(1):128. https://doi.org/10.3390/ijerph17010128
Chicago/Turabian StyleChashchin, Valery, Aleksandr A. Kovshov, Yngvar Thomassen, Tatiana Sorokina, Sergey A. Gorbanev, Boris Morgunov, Andrey B. Gudkov, Maksim Chashchin, Natalia V. Sturlis, Anna Trofimova, and et al. 2020. "Health Risk Modifiers of Exposure to Persistent Pollutants among Indigenous Peoples of Chukotka" International Journal of Environmental Research and Public Health 17, no. 1: 128. https://doi.org/10.3390/ijerph17010128
APA StyleChashchin, V., Kovshov, A. A., Thomassen, Y., Sorokina, T., Gorbanev, S. A., Morgunov, B., Gudkov, A. B., Chashchin, M., Sturlis, N. V., Trofimova, A., Odland, J. Ø., & Nieboer, E. (2020). Health Risk Modifiers of Exposure to Persistent Pollutants among Indigenous Peoples of Chukotka. International Journal of Environmental Research and Public Health, 17(1), 128. https://doi.org/10.3390/ijerph17010128