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Journal: Int. J. Environ. Res. Public Health, 2020
Volume: 17
Number: 9260

Article: Supporting a Healthier Takeaway Meal Choice: Creating a Universal Health Rating for Online Takeaway Fast-Food Outlets
Authors: by Louis Goffe, Nadege S. Uwamahoro, Christopher J. Dixon, Alasdair P. Blain, Jona Danielsen, David Kirk and Ashley J. Adamson
Link: https://www.mdpi.com/1660-4601/17/24/9260

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