Meyer, N.; Kluge, M.A.; Svette, S.; Shrader, A.; Vanderwoude, A.; Frieler, B.
Food Next Door: From Food Literacy to Citizenship on a College Campus. Int. J. Environ. Res. Public Health 2021, 18, 534.
https://doi.org/10.3390/ijerph18020534
AMA Style
Meyer N, Kluge MA, Svette S, Shrader A, Vanderwoude A, Frieler B.
Food Next Door: From Food Literacy to Citizenship on a College Campus. International Journal of Environmental Research and Public Health. 2021; 18(2):534.
https://doi.org/10.3390/ijerph18020534
Chicago/Turabian Style
Meyer, Nanna, Mary Ann Kluge, Sean Svette, Alyssa Shrader, Andrea Vanderwoude, and Bethany Frieler.
2021. "Food Next Door: From Food Literacy to Citizenship on a College Campus" International Journal of Environmental Research and Public Health 18, no. 2: 534.
https://doi.org/10.3390/ijerph18020534
APA Style
Meyer, N., Kluge, M. A., Svette, S., Shrader, A., Vanderwoude, A., & Frieler, B.
(2021). Food Next Door: From Food Literacy to Citizenship on a College Campus. International Journal of Environmental Research and Public Health, 18(2), 534.
https://doi.org/10.3390/ijerph18020534