Preparation and Characterization of Dyed Corn Straw by Acid Red GR and Active Brilliant X-3B Dyes
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Li, Y.; Wang, B.; Yang, Y.; Liu, Y.; Guo, H. Preparation and Characterization of Dyed Corn Straw by Acid Red GR and Active Brilliant X-3B Dyes. Materials 2019, 12, 3483. https://doi.org/10.3390/ma12213483
Li Y, Wang B, Yang Y, Liu Y, Guo H. Preparation and Characterization of Dyed Corn Straw by Acid Red GR and Active Brilliant X-3B Dyes. Materials. 2019; 12(21):3483. https://doi.org/10.3390/ma12213483
Chicago/Turabian StyleLi, Yanchen, Beibei Wang, Yingni Yang, Yi Liu, and Hongwu Guo. 2019. "Preparation and Characterization of Dyed Corn Straw by Acid Red GR and Active Brilliant X-3B Dyes" Materials 12, no. 21: 3483. https://doi.org/10.3390/ma12213483
APA StyleLi, Y., Wang, B., Yang, Y., Liu, Y., & Guo, H. (2019). Preparation and Characterization of Dyed Corn Straw by Acid Red GR and Active Brilliant X-3B Dyes. Materials, 12(21), 3483. https://doi.org/10.3390/ma12213483