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Article

Application of Response Surface Methodology to Design and Optimize Purification of Acetone or Aqueous Acetone Extracts of Hop Cones (Humulus lupulus L.) Using Superparamagnetic Iron Oxide Nanoparticles for Xanthohumol Isolation

by
Natalia Żuk
1,
Sylwia Pasieczna-Patkowska
2 and
Jolanta Flieger
1,*
1
Department of Analytical Chemistry, Medical University of Lublin, Chodźki 4A, 20-093 Lublin, Poland
2
Faculty of Chemistry, Department of Chemical Technology, Maria Curie-Skłodowska University, Pl. Maria Curie-Skłodowskiej3, 20-031 Lublin, Poland
*
Author to whom correspondence should be addressed.
Materials 2024, 17(19), 4827; https://doi.org/10.3390/ma17194827
Submission received: 30 August 2024 / Revised: 25 September 2024 / Accepted: 27 September 2024 / Published: 30 September 2024

Abstract

Iron oxide nanoparticles (IONPs) are an ideal sorbent for magnetic dispersion extraction due to their superparamagnetic properties and developed and active surface. This work aims to use IONPs, obtained by chemical co-precipitation, to purify 100% acetone and 50% acetone extracts from hop cones (Humulus lupulus L.) obtained by ultrasonic-assisted solvent extraction. The extracts were purified from bitter acids (i.e., humulones, lupulones) to isolate xanthohumol. The sorption conditions were optimized depending on the composition of the extraction mixture, specifically the mass of IONPs and the time needed to achieve effective sorption using response surface methodology (RSM). An analysis of variance (ANOVA) was performed to assess the adequacy of the developed model, and a good agreement was found between the experimental data and the proposed model. The polynomial equation describing the model is highly significant (p < 0.05), with a precision of Adeq (above 4). This indicates the usefulness of the polynomial regression model for prediction in experimental design. The final products of the purification for 100% acetone extracts and 50% acetone contain 40.58 ± 2.84 µg mL−1 and 57.64 ± 0.83 µg mL−1 of xanthohumol, respectively. The use of 50% acetone extract provides more favorable conditions due to the smaller amount of nanoparticles required for extract purification and a higher recovery of xanthohumol. The development of a reliable multivariate model allowed for the optimization of the extract purification process, resulting in high-purity xanthohumol from natural sources.
Keywords: iron oxide nanoparticles; Humulus lupulus L.; hop cone extracts; acetone/water hop extract; acetone hop extract; magnetic dispersion extraction iron oxide nanoparticles; Humulus lupulus L.; hop cone extracts; acetone/water hop extract; acetone hop extract; magnetic dispersion extraction

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MDPI and ACS Style

Żuk, N.; Pasieczna-Patkowska, S.; Flieger, J. Application of Response Surface Methodology to Design and Optimize Purification of Acetone or Aqueous Acetone Extracts of Hop Cones (Humulus lupulus L.) Using Superparamagnetic Iron Oxide Nanoparticles for Xanthohumol Isolation. Materials 2024, 17, 4827. https://doi.org/10.3390/ma17194827

AMA Style

Żuk N, Pasieczna-Patkowska S, Flieger J. Application of Response Surface Methodology to Design and Optimize Purification of Acetone or Aqueous Acetone Extracts of Hop Cones (Humulus lupulus L.) Using Superparamagnetic Iron Oxide Nanoparticles for Xanthohumol Isolation. Materials. 2024; 17(19):4827. https://doi.org/10.3390/ma17194827

Chicago/Turabian Style

Żuk, Natalia, Sylwia Pasieczna-Patkowska, and Jolanta Flieger. 2024. "Application of Response Surface Methodology to Design and Optimize Purification of Acetone or Aqueous Acetone Extracts of Hop Cones (Humulus lupulus L.) Using Superparamagnetic Iron Oxide Nanoparticles for Xanthohumol Isolation" Materials 17, no. 19: 4827. https://doi.org/10.3390/ma17194827

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