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Journal: Microbiol. Res., 2017
Volume: 8
Number: 7226
Article:
Study the Antimicrobial Effects of Chitosan-Based Edible Film Containing the Trachyspermum ammi Essential Oil on Shelf-Life of Chicken Meat
Authors:
by
Fatemeh Karimnezhad, Vadood Razavilar, Amir Ali Anvar and Soheyl Eskandari
Link:
https://www.mdpi.com/2036-7481/8/2/7226
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