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Journal: Sustainability, 2019
Volume: 11
Number: 2783

Article: Effect of the Addition of Natural Rice Bran Oil on the Thermal, Mechanical, Morphological and Viscoelastic Properties of Poly(Lactic Acid)
Authors: by Maria Cristina Righetti, Patrizia Cinelli, Norma Mallegni, Carlo Andrea Massa, Maria Irakli and Andrea Lazzeri
Link: https://www.mdpi.com/2071-1050/11/10/2783

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