Vandermoere, F.; Geerts, R.; De Backer, C.; Erreygers, S.; Van Doorslaer, E.
Meat Consumption and Vegaphobia: An Exploration of the Characteristics of Meat Eaters, Vegaphobes, and Their Social Environment. Sustainability 2019, 11, 3936.
https://doi.org/10.3390/su11143936
AMA Style
Vandermoere F, Geerts R, De Backer C, Erreygers S, Van Doorslaer E.
Meat Consumption and Vegaphobia: An Exploration of the Characteristics of Meat Eaters, Vegaphobes, and Their Social Environment. Sustainability. 2019; 11(14):3936.
https://doi.org/10.3390/su11143936
Chicago/Turabian Style
Vandermoere, Frédéric, Robbe Geerts, Charlotte De Backer, Sara Erreygers, and Els Van Doorslaer.
2019. "Meat Consumption and Vegaphobia: An Exploration of the Characteristics of Meat Eaters, Vegaphobes, and Their Social Environment" Sustainability 11, no. 14: 3936.
https://doi.org/10.3390/su11143936
APA Style
Vandermoere, F., Geerts, R., De Backer, C., Erreygers, S., & Van Doorslaer, E.
(2019). Meat Consumption and Vegaphobia: An Exploration of the Characteristics of Meat Eaters, Vegaphobes, and Their Social Environment. Sustainability, 11(14), 3936.
https://doi.org/10.3390/su11143936