Sustainability Development of Knowledge-Intensive Business Services: Strategic Actions and Business Performance
Abstract
:1. Introduction
- (1)
- Is it possible to divide KIBS by the features of strategic actions and subsequent organizational changes into homogeneous areas?
- (2)
- Are there dependencies between perceived strategic actions and business performance of KIBS?
- (3)
- Which of the development activities contribute to considerable differences among business performance?
Defining of Knowledge-Intensive Business Services (KIBS)
2. The Research Framework of Sustainable Development of KIBS
2.1. Product (Service) and Process Innovation
2.2. Marketspace
2.3. Marketing Actions
2.4. Human Resources and Organizational Structure
2.5. Business Performance of Services
3. Data, Variables Definitions, and Methods
3.1. Data
3.2. Variables Definition
3.2.1. Service-Market Development Strategies
3.2.2. Organizational Changes
3.2.3. Business Performance
3.3. Methods
4. Results
5. Discussion
5.1. Conservative KIBS
5.2. Innovating KIBS
5.3. Middle Range KIBS
6. Conclusions
6.1. Practical Implications
6.2. Limitations and Further Research
Author Contributions
Funding
Conflicts of Interest
References
- Miozzo, M.; Soete, L. Internationalization of services: A technological perspective. Technol. Forecast. Soc. Chang. 2001, 67, 159–185. [Google Scholar] [CrossRef]
- Goyal, P.; Rahman, Z.; Kazmi, A.A. Corporate sustainability performance and firm performance research: Literature review and future research agenda. Manag. Decis. 2013, 51, 361–379. [Google Scholar] [CrossRef]
- Freel, M. Patterns of technological innovation in knowledge-intensive business services. Ind. Innov. 2006, 13, 335–358. [Google Scholar] [CrossRef]
- Muller, E.; Doloreux, D. The key dimensions of knowledge-Intensive business services (KIBS) analysis: A decade of evolution. Arb. Unternehm. Und Reg. 2007, 1, 1–26. [Google Scholar]
- Evangelista, R.; Vezzani, A. The economic impact of technological and organizational innovations. A firm-Level analysis. Res. Policy 2010, 39, 1253–1263. [Google Scholar] [CrossRef]
- Corrocher, N.; Cusmano, L.; Morrison, A. Modes of innovation in knowledge-Intensive business services evidence from Lombardy. J. Evolut. Econ. 2009, 19, 173–196. [Google Scholar] [CrossRef]
- Tether, B.S. The sources and aims of innovation in services: Variety between and within sectors. Econ. Innov. New Technol. 2003, 12, 481–505. [Google Scholar] [CrossRef]
- Bolisani, E.; Paiola, M.; Scarso, E. Cognitive features of KIBS companies: Evidence from a cluster analysis. Int. J. Serv. Technol. Manag. 2014, 20, 215–232. [Google Scholar] [CrossRef]
- Miles, I. Knowledge intensive business services: Prospects and policies. Foresight 2005, 7, 39–63. [Google Scholar] [CrossRef]
- Djellal, F.; Gallouj, F.; Miles, I. Two decades of research on innovation in services: Which place for public services? Struct. Chang. Econ. Dyn. 2013, 27, 98–117. [Google Scholar] [CrossRef]
- Miles, I.; Belousova, V.; Chichkanov, N. Innovation configurations in knowledge-intensive business services? Foresight STI Gov. 2017, 11, 94–102. [Google Scholar] [CrossRef]
- Zhang, X.; Wang, G.; Bi, X. The impact of network centrality and knowledge innovation ability on the Innovation performance of KIBS enterprises. Econ. Probl. 2013, 8, 92–96. [Google Scholar]
- Kunhui, Y.; Guo, L.; Yongwei, S. Networked or Un-Networked? A Preliminary Study on KIBS-Based Sustainable Urban Development: The Case of China. Sustainability 2016, 8, 509. [Google Scholar] [CrossRef]
- Consoli, D.; Elche-Hortelano, D. Variety in the knowledge base of Knowledge Intensive Business Services. Res. Policy 2010, 39, 1303–1310. [Google Scholar] [CrossRef] [Green Version]
- Ronnie, J.; Neto, J.V.; Quelhasa, O.L.G.; de Matos Ferreira, J.J. Knowledge Intensive Business Services (KIBS): Bibliometric analysis and their different behaviors in the scientific literature: Topic 16—Innovation and services. RAI Rev. Adm. Inov. 2017, 14, 216–225. [Google Scholar] [CrossRef]
- Klimek, A. Advanced business services in the global economy and the Visegrád Group economies. Int. Bus. Glob. Econ. 2018, 5, 399–408. [Google Scholar] [CrossRef]
- Ženka, J.; Novotný, J.; Slach, O.; Ivan, I. Spatial distribution of knowledge-Intensive business services in a small post-Communist economy. J. Knowl. Econ. 2017, 8, 385–406. [Google Scholar] [CrossRef]
- Eurostat. High-Tech Aggregation by NACE Rev. 2. 2014. Available online: http://epp.eurostat.ec.europa.eu/cache/ITY_SDDS/Annexes/htec_esms_an3.pdf (accessed on 25 August 2019).
- European Commission. Přehled Údajů SBA 2015 Česká Republika. 2015. Available online: http://ec.europa.eu/DocsRoom/documents/16344/attachments/7/translations/cs/renditions/native (accessed on 25 August 2019).
- Toivonen, M. Foresight in services: Possibilities and special challenges. Serv. Ind. J. 2004, 24, 79–98. [Google Scholar] [CrossRef]
- Scheuing, E.E.; Johnson, E.M. A proposed model for new service development. J. Serv. Mark. 1989, 3, 25–34. [Google Scholar] [CrossRef]
- Raymond, L.; Croteau, A.M. Enabling the strategic development of SMEs through advanced manufacturing systems: A configurational perspective. Ind. Manag. Data Syst. 2006, 106, 1012–1032. [Google Scholar] [CrossRef]
- Miller, D. Toward a new contingency approach: The search for organizational gestalts. J. Manag. Stud. 1981, 18, 1–26. [Google Scholar] [CrossRef]
- Lafuente, E.; Vaillant, Y.; Leiva, J.C. Sustainable and Traditional Product Innovation without Scale and Experience, but Only for KIBS! Sustainability 2018, 10, 1169. [Google Scholar] [CrossRef]
- Lafuente, E.; Vaillant, Y.; Vendrell-Herrero, F. Territorial servitization: Exploring the virtuous circle connecting knowledge-Intensive services and new manufacturing businesses. Int. J. Prod. Econ. 2017, 192, 19–28. [Google Scholar] [CrossRef]
- Voss, C.; Johnstion, R.; Silvestro, R.; Fitzgerald, L.; Brignall, T. Measurement of innovation and design performance in services. Des. Manag. J. 1992, 3, 40–46. [Google Scholar]
- Avlonitis, G.J.; Papastathopoulou, P.G.; Gounaris, S.P. An empirically-Based typology of product innovativeness for new financial services: Success and failure scenarios. J. Prod. Innov. Manag. 2001, 18, 324–342. [Google Scholar] [CrossRef]
- Martin-Rios, C.; Erhardt, N.; Ciobanu, T. Service innovation strategies: An analysis of success factors and challenges. In Proceedings of the ISPIM Conference, Stockholm, Sweden, 17–20 June 2018; pp. 1–29. [Google Scholar]
- Amara, N.; Landry, R.; Doloreux, D. Patterns of innovation in knowledge-intensive business services. Serv. Ind. J. 2009, 29, 407–430. [Google Scholar] [CrossRef]
- Rodriguez, M.; Camacho, J.A. Are knowledge-Intensive business services so “hard” innovators? Some insights using Spanish microdata. J. Innov. Econ. Manag. 2010, 1, 41–65. [Google Scholar] [CrossRef]
- Jenkins, H. Small business champions for corporate social responsibility. J. Bus. Ethics 2006, 67, 241–256. [Google Scholar] [CrossRef]
- Branzel, O.; Vertinsky, I. Strategic pathways to product innovation capabilities in SMEs. J. Bus. Ventur. 2006, 21, 75–105. [Google Scholar] [CrossRef]
- Rodríguez, A.; Nieto, M.J. Cooperation and innovation in the internationalisation of knowledge-Intensive business services. In Reshaping the Boundaries of the Firm in an Era of Global Interdependence; Pla-Barber, J., Alegre, J., Eds.; Emerald Group Publishing Limited: Bingley, UK, 2010. [Google Scholar]
- OECD; Eurostat. Oslo Manual: Guidelines for Collecting and Interpreting Innovation Data, 3rd ed.; OECD: Paris, France, 2005. [Google Scholar]
- Jemaiyo, B. An assessment of the effectiveness of marketing strategies adopted by sugar manufacturing companies in Kenya. J. Emerg. Trends Econ. Manag. Sci. 2013, 4, 350–357. [Google Scholar]
- Keller, E.; Fay, B. Word-of-Mouth advocacy: A new key to advertising effectiveness. J. Adv. Res. 2012, 52, 459–464. [Google Scholar] [CrossRef]
- Khan, M.T. The concept of ‘marketing mix’ and its elements. A conceptual review paper. Int. J. Inf. Bus. Manag. 2014, 6, 108–122. [Google Scholar]
- Dogramatzis, D. Biomarketing strategy and tactics 101: Part II of III. J. Commer. Biotechnol. 2012, 18, 43–57. [Google Scholar] [CrossRef]
- Jannesari, M.; Ghorbani, H.; Haery, F.A. Effects of managers’ perception of competition intensity in the industry and marketing capabilities on the brand performance. Int. J. Acad. Res. Bus. Soc. Sci. 2014, 4, 299–309. [Google Scholar] [CrossRef]
- Branco, M.C.; Rodrigues, L.L. Corporate social responsibility and resource-Based perspectives. J. Bus. Ethics 2006, 69, 111–132. [Google Scholar] [CrossRef]
- Battacharya, C.B.; Sen, S.; Korschun, D. Using corporate social responsibility to win the war for talent. MIT Sloan Manag. Rev. 2008, 49, 37–48. [Google Scholar]
- McDermott, C.M.; Prajogo, D.I. Service innovation and performance in SMEs. Int. J. Oper. Prod. Manag. 2012, 32, 216–237. [Google Scholar] [CrossRef]
- Rubio, A.; Aragón, A. SMEs competitive behavior: Strategic resources and strategies. Manag. Res. 2009, 7, 171–190. [Google Scholar] [CrossRef]
- Georgiadis, A.; Pitelis, C.N. Human resources and SME performance in services: Empirical evidence from the UK. Int. J. Hum. Resour. Manag. 2012, 23, 808–825. [Google Scholar] [CrossRef]
- Doloreux, D.; Shearmur, R. Exploring and comparing innovation patterns across different knowledge intensive business services. Econ. Innov. New Technol. 2010, 19, 605–625. [Google Scholar] [CrossRef]
- Zieba, M. Knowledge-Intensive Business Services (KIBS) and Their Role in the Knowledge-Based Economy; GUT FME Working Paper Series A; Gdańsk University of Technology: Gdańsk, Poland, 2013. [Google Scholar]
- Mothe, C.; Uyen, N.T.T. The impact of non-technological on technological innovations: Do services differ from manufacturing? An empirical analysis of Luxembourg firms. Int. J. Technol. Manag. 2012, 57, 227–244. [Google Scholar] [CrossRef]
- Monbiot, G.; Prescott, M. Heat: How to Stop the Planet Burning; Penguin Group: New York, NY, USA, 2007. [Google Scholar]
- Miles, I. KIBS and Knowledge Dynamics in Client-Supplier Interaction. In Exploring Knowledge-Intensive Business Services: Knowledge Management Strategies; Di Maria, E., Ed.; Palgrave Macmillan: London, UK, 2012. [Google Scholar]
- O’Regan, N.; Ghobadian, A. Innovation in SMEs: The impact of strategic orientation and environmental perceptions. Int. J. Prod. Perform. Manag. 2005, 54, 81–97. [Google Scholar] [CrossRef]
- Pazour, M. Typologie inovačního procesu ve službách. Politická Ekon. 2008, 56, 795–818. [Google Scholar] [CrossRef]
- Schnabl, E.; Zenker, A. Statistical Classification of Knowledge-Intensive Business Services (KIBS) with NACE Rev. 2. 2013. Available online: http://www.evoreg.eu/docs/files/shno/ResearchNote_25_classificationKIBS_SCE_AZ_9_jb.pdf (accessed on 1 July 2019).
- Mol, M.J.; Brandl, K. Bridging what we know: The effect of cognitive distance on knowledge-intensive business services produced offshore. Int. Bus. Rev. 2018, 27, 669–677. [Google Scholar] [CrossRef]
- Desmarchelier, B.; Djellal, F.; Gallouj, F. Knowledge intensive business services and long term growth. Struct. Chang. Econ. Dyn. 2013, 25, 188–205. [Google Scholar] [CrossRef] [Green Version]
- Terziovski, M. Innovation practice and its performance implications in small and medium enterprises (SMEs) in the manufacturing sector: A resource-Based view. Strateg. Manag. J. 2010, 31, 892–902. [Google Scholar] [CrossRef]
- Shearmur, R.; Doloreux, D. Is there a connection between geographic clustering and KIBS innovation? In Exploring Knowledge-Intensive Business Services; Palgrave Macmillan: London, UK, 2012. [Google Scholar]
Theoretical Freq. | Research Freq. | KIBS * | ||||
---|---|---|---|---|---|---|
Absolute | Relative | Absolute | Relative | |||
Section J | 62 | 300 | 24.71% | 37 | 28.91% | t |
63 | 21 | 1.73% | 3 | 2.34% | t | |
Section M | 69 | 214 | 17.63% | 19 | 14.84% | p |
70 | 64 | 5.27% | 7 | 5.47% | p | |
71 | 407 | 33.53% | 40 | 31.25% | t | |
72 | 17 | 1.40% | 4 | 3.13% | t | |
73 | 123 | 10.13% | 11 | 8.59% | p | |
74 | 68 | 5.60% | 7 | 5.47% | p | |
Total | 1214 | 100% | 128 | 100% |
Item | |
---|---|
A single item in factor | The service was a modification of existing services |
The company entered a new market for the first time | |
Not satiating | The service was totally new to the market |
Existing service targeted into new markets, | |
Changes in flexible work | |
Workload changes | |
The service offered new features towards competition | |
The service was in response to changing customer purchasing behavior | |
Change in the brand of services offered | |
Attract and retain new knowledge employees | |
Developing functionally diverse teams |
Item | Loading | Cronbach | |
---|---|---|---|
Human resource management (F1) | The development requires a change in the overall HRM system | 0.13945 | 0.902 |
The development required the change in leadership style | 0.14246 | ||
The development required the change in goal setting | 0.13644 | ||
The development requires a change in the reward and motivation system | 0.13429 | ||
The development required the change in education and training system | 0.15986 | ||
The development required the change in carrier growth and development of staff | 0.16158 | ||
The development required the change in staff straining and satisfaction | 0.12591 | ||
Delivery and marketing process (F2) | The development required the change in the customer segment | 0.21597 | 0.791 |
The development required the change in product presentation | 0.01638 | ||
The development required the change in distribution channels | 0.29887 | ||
The development required the change in communication with the customer | −0.22927 | ||
The development required the installation of new SW | 0.20061 | ||
The development was supported by new IS/IT | −0.03889 | ||
Service innovation (F3) | The service was totally new to the company | 0.15915 | 0.789 |
The service supplemented an existing company line | 0.22944 | ||
The service created a new product line | 0.24668 | ||
The service requires the installation of new HW | 0.36472 | ||
Service repositioning (F4) | The service was a revision of existing services | 0.41129 | 0.698 |
The company extended the current market | −0.34274 | ||
The development requires searching for niche or specialized markets | −0.24597 | ||
Organizational structure (F5) | The development required the change in decentralization level | 0.24148 | 0.780 |
The development required the change in a functional area, department, or division | 0.21241 | ||
The development required the change in managing staff number | 0.16657 | ||
The development required the change of operational-level staff number | 0.16210 | ||
The development required the change in step count in operation processes | 0.21744 |
Factors | ANOVA | Means | |||
---|---|---|---|---|---|
Value | Sign. | Cluster 1 | Cluster 2 | Cluster 3 | |
Human resource management (F1) | 74,599 | 0,000 | 4,470 | 3,701 | (2,804) |
Delivery and marketing process (F2) | 16,168 | 0,000 | 1,983 | 1,491 | (1,417) |
Service innovation (F3) | 67,616 | 0,049 | 3,808 | 2,506 | (2,042) |
Service repositioning (F4) | 3,096 | 0,000 | (0,471) | 0,622 | 0,720 |
Organizational structure (F5) | 21,071 | 0,000 | 2,932 | 2,501 | (2,290) |
Conservatives (33.6%) | Middle Range (42.2%) | Innovators (24.2%) | F | Sign. | ||
---|---|---|---|---|---|---|
Openness to Environment | Customer satisfaction | 2.53 | 2.07 | (1.94) | 17.342 | 0.000 |
Adjustment to the changeable needs of the customers and other stakeholders | 2.81 | 2.24 | (2.10) | 14.176 | 0.000 | |
Improved image of the company towards public/private sector | 2.67 | 2.09 | (1.77) | 19.342 | 0.000 | |
Rational Goals and Profit | Profitability | 3.07 | 2.65 | (2.26) | 9.549 | 0.000 |
Productivity | 2.72 | (2.35) | (2.35) | 5.485 | 0.005 | |
Staff teams performance | 2.77 | 2.35 | (2.16) | 13.593 | 0.000 | |
Internal Processes | Coordination of internal processes | 2.72 | 2.30 | (2.00) | 18.121 | 0.000 |
Organization of the personnel´s task | 2.67 | 2.17 | (1.84) | 28.652 | 0.000 | |
Quality of service offered | 2.58 | 1.91 | (1.84) | 30.070 | 0.000 | |
Human Resources | Internal communication | 2.95 | 2.65 | (2.48) | 7.544 | 0.001 |
Employee´s motivation | 2.88 | 2.56 | (2.32) | 8.341 | 0.000 | |
Labor absenteeism | 2.98 | 2.98 | (2.94) | 0.120 | 0.887 |
CZ-NACE | Total | Cluster Membership | KIBS | |||
---|---|---|---|---|---|---|
Conservatives | Middle Range | Innovators | ||||
Section J | 62 | 37 | 2 | 18 | 17 | t |
63 | 3 | 0 | 1 | 2 | t | |
Section M | 69 | 19 | 12 | 7 | 0 | p |
70 | 7 | 4 | 2 | 1 | p | |
71 | 40 | 22 | 16 | 2 | t | |
72 | 4 | 2 | 1 | 1 | t | |
73 | 11 | 0 | 6 | 5 | p | |
74 | 7 | 1 | 3 | 3 | p | |
TOTAL | 128 | 43 | 54 | 31 |
© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Share and Cite
Bumberová, V.; Milichovský, F. Sustainability Development of Knowledge-Intensive Business Services: Strategic Actions and Business Performance. Sustainability 2019, 11, 5136. https://doi.org/10.3390/su11185136
Bumberová V, Milichovský F. Sustainability Development of Knowledge-Intensive Business Services: Strategic Actions and Business Performance. Sustainability. 2019; 11(18):5136. https://doi.org/10.3390/su11185136
Chicago/Turabian StyleBumberová, Veronika, and František Milichovský. 2019. "Sustainability Development of Knowledge-Intensive Business Services: Strategic Actions and Business Performance" Sustainability 11, no. 18: 5136. https://doi.org/10.3390/su11185136
APA StyleBumberová, V., & Milichovský, F. (2019). Sustainability Development of Knowledge-Intensive Business Services: Strategic Actions and Business Performance. Sustainability, 11(18), 5136. https://doi.org/10.3390/su11185136