Characterization of Profiles as Management Strategies Based on the Importance and Valuation That Users Give to the Elements of the Golf Courses
Abstract
:1. Introduction
2. Materials and Methods
2.1. Participants
2.2. Process
2.3. Instrument
2.4. Analysis of Data
3. Results
3.1. Distribution of Practitioners According to Socio-Demographic Variables
3.2. Distribution of Practitioners Based on Motivation and Sports Practice
3.3. Distribution of Practitioner According to the Type of Practice of Play
3.4. Importance of Different Elements of Golf Club
3.5. Analysis of Simple Variance for the Comparison of the Four Groups
3.6. Contingency Tables Crossing the Cluster of Membership with Different Variables of Interest
3.7. Cluster Analysis
3.7.1. CLUSTER 1. Competitive Regular
3.7.2. CLUSTER 2. Competitive of Leisure and Business
3.7.3. CLUSTER 3. Social Mature
3.7.4. CLUSTER 4. Social Family
3.8. Causal Covariance Structure Analysis by Segments
4. Discussion
5. Conclusions
Author Contributions
Funding
Conflicts of Interest
References
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Gender | Men (82.2%) Women (17.8%) | |
Age | Average: 47.58 age; Typical deviation: 12.51 <30 (11.1%) 31–40 (15.6%) 41–50 (29.4%) 51–60 (28.3%) >60 (15.6%) | |
Handicap (Better players are those with the lowest handicaps) | Category 1 Category 2 Category 3 Category 4 Category 5 Category 6 | ≤4.4 (3.8%) 4.5 to 11.5 (19.2%) 11.6 to 18.4 (31.8%) 18.5 to 26.4 (17.7%) 26.5 to 36.4 (25.9%) >36.4 (1.7%) Without handicap (4.02%)/(Beginners) |
χ2 | gl | p | χ2/gl | GFI | AGFI | CFI | NFI | TLI | RMSEA [IC] * | |
---|---|---|---|---|---|---|---|---|---|---|
Final Casual Model | 274.84 | 73 | < 0.001 | 3.76 | 0.96 | 0.95 | 0.97 | 0.96 | 0.96 | 0.053 (0.047–0.060) |
ELEMENTS OF GOLF CLUB | IMPORTANCE | |
---|---|---|
Average Typical Deviation | ||
Involvement of Directive | 4.34 | 0.86 |
Professionalism management | 4.41 | 0.80 |
Professionalism reception | 4.31 | 0.78 |
Professionalism green keeper | 4.46 | 0.71 |
Professionalism master caddie | 4.42 | 0.73 |
Professionalism golf teacher | 4.55 | 0.71 |
Treatment and care provided | 4.58 | 0.67 |
Organization and management of club resources | 4.39 | 0.73 |
Information/communication management | 4.17 | 0.82 |
Complaints and suggestions management, fast and efficient | 4.12 | 0.87 |
Safety and risk prevention | 4.30 | 0.86 |
Environmental management | 4.35 | 0.73 |
Organization of tournaments in club | 4.43 | 0.73 |
Correspondence with other clubs | 4.34 | 0.81 |
Cleaning and general hygiene | 4.65 | 0.56 |
Physical state–maintenance of club facilities | 4.54 | 0.64 |
Physical state of furniture–equipment–club equipment | 4.35 | 0.74 |
Social hall-Clubhouse | 4.24 | 0.81 |
Changing room | 4.41 | 0.74 |
Golf Academy/School | 4.40 | 0.75 |
Maintenance/Course condition | 4.70 | 0.55 |
Control of play/Compliance with regulation in the course | 4.38 | 0.83 |
Design and round of the course | 4.44 | 0.69 |
Course security | 4.42 | 0.77 |
Practice zone | 4.38 | 0.72 |
Dependent Variables | F | gl | Sig. | G1 | G2 | G3 | G4 |
---|---|---|---|---|---|---|---|
Involvement of directive | 14.274 | 967 | <0.001 | 4.13 | 2.86 | 4.38 | 4.76 |
Professionalism management | 182.98 | 967 | <0.001 | 4.18 | 2.90 | 4.49 | 4.80 |
Professionalism reception | 145.69 | 967 | <0.001 | 3.85 | 3.36 | 4.36 | 4.79 |
Professionalism green keeper | 142.06 | 967 | <0.001 | 4.13 | 3.50 | 4.46 | 4.89 |
Professionalism master caddie | 113.63 | 967 | <0.001 | 4.06 | 3.67 | 4.39 | 4.87 |
Professionalism golf teacher | 82.94 | 967 | <0.001 | 4.12 | 4.10 | 4.56 | 4.92 |
Treatment and care provided | 125.92 | 967 | <0.001 | 4.19 | 3.73 | 4.69 | 4.90 |
Organization and management of club resources | 202.54 | 967 | <0.001 | 4.03 | 3.14 | 4.49 | 4.81 |
Information/communication management | 189.55 | 967 | <0.001 | 3.64 | 3.25 | 4.13 | 4.78 |
Complaints and suggestions management, fast and efficient | 219.95 | 967 | <0.001 | 3.42 | 3.23 | 4.16 | 4.74 |
Safety and risk prevention (emergencies) | 215.07 | 967 | <0.001 | 3.67 | 3.06 | 4.50 | 4.78 |
Environmental management | 117.38 | 967 | <0.001 | 3.79 | 3.82 | 4.46 | 4.72 |
Organization of tournaments in club | 72.54 | 967 | <0.001 | 4.16 | 3.77 | 4.39 | 4.82 |
Correspondence with other clubs | 62.14 | 967 | <0.001 | 3.95 | 3.72 | 4.38 | 4.69 |
Cleaning and general hygiene | 124.57 | 967 | <0.001 | 4.32 | 3.99 | 4.70 | 4.96 |
Physical state–maintenance of club facilities | 166.67 | 967 | <0.001 | 4.14 | 3.74 | 4.57 | 4.97 |
Physical state of furniture–equipment–club equipment | 250.61 | 967 | <0.001 | 3.84 | 3.35 | 4.35 | 4.92 |
Social hall–Clubhouse | 154.78 | 967 | <0.001 | 3.75 | 3.49 | 4.17 | 4.83 |
Changing room | 178.97 | 967 | <0.001 | 3.92 | 3.53 | 4.43 | 4.92 |
Golf Academy/School | 119.10 | 967 | <0.001 | 3.97 | 3.65 | 4.42 | 4.85 |
Maintenance/Course condition | 122.20 | 967 | <0.001 | 4.43 | 3.95 | 4.76 | 4.98 |
Control of play/Compliance with regulation in the course | 162.54 | 967 | <0.001 | 3.97 | 3.09 | 4.47 | 4.83 |
Design and round of the course | 78.50 | 967 | <0.001 | 4.11 | 3.96 | 4.39 | 4.83 |
Course security | 217.88 | 967 | <0.001 | 3.90 | 3.25 | 4.56 | 4.89 |
Practice zone | 136.34 | 967 | <0.001 | 3.96 | 3.71 | 4.33 | 4.88 |
VARIABLES | χ2 | p |
---|---|---|
Type of Installation (Course vs. Pitch & Putt) | 13.29 | <0.01 |
N° of Holes | 24.74 | <0.001 |
Gender | 11.17 | <0.05 |
Handicap | 17.20 | <0.05 |
Relationship with the club | 42.86 | <0.001 |
Frequency of play | 34.47 | <0.01 |
Hours that play | 31.70 | <0.001 |
Main motivations | 45.15 | <0.05 |
Main barriers | 57.16 | <0.01 |
Who do you usually play with | 55.98 | <0.001 |
Travels to golf destination | 7.85 | <0.05 |
More used services | 68.76 | <0.001 |
Other practiced sports | 180.68 | <0.001 |
Academic training | 30.92 | <0.01 |
Occupation | 95.92 | <0.001 |
χ2 | gl | p | χ2/gl | GFI | AGFI | CFI | NFI | TLI | RMSEA [IC] * | |
---|---|---|---|---|---|---|---|---|---|---|
Segment I | 221.07 | 73 | <0.001 | 3.02 | 0.96 | 0.94 | 0.97 | 0.95 | 0.96 | 0.055 (0.047–0.063) |
Segment II | 235.20 | 72 | <0.001 | 3.26 | 0.90 | 0.86 | 0.94 | 0.91 | 0.92 | 0.087 (0.075–0.100) |
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Serrano-Gómez, V.; García-García, Ó.; Gambau i Pinasa, V.; Rial-Boubeta, A. Characterization of Profiles as Management Strategies Based on the Importance and Valuation That Users Give to the Elements of the Golf Courses. Sustainability 2020, 12, 4781. https://doi.org/10.3390/su12114781
Serrano-Gómez V, García-García Ó, Gambau i Pinasa V, Rial-Boubeta A. Characterization of Profiles as Management Strategies Based on the Importance and Valuation That Users Give to the Elements of the Golf Courses. Sustainability. 2020; 12(11):4781. https://doi.org/10.3390/su12114781
Chicago/Turabian StyleSerrano-Gómez, Virginia, Óscar García-García, Vicente Gambau i Pinasa, and Antonio Rial-Boubeta. 2020. "Characterization of Profiles as Management Strategies Based on the Importance and Valuation That Users Give to the Elements of the Golf Courses" Sustainability 12, no. 11: 4781. https://doi.org/10.3390/su12114781
APA StyleSerrano-Gómez, V., García-García, Ó., Gambau i Pinasa, V., & Rial-Boubeta, A. (2020). Characterization of Profiles as Management Strategies Based on the Importance and Valuation That Users Give to the Elements of the Golf Courses. Sustainability, 12(11), 4781. https://doi.org/10.3390/su12114781