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Journal: Sustainability, 2020
Volume: 12
Number: 5948
Article:
Unconventional Methods of Preserving Meat Products and Their Impact on Health and the Environment
Authors:
by
Mariusz Rudy, Sylwia Kucharyk, Paulina Duma-Kocan, Renata Stanisławczyk and Marian Gil
Link:
https://www.mdpi.com/2071-1050/12/15/5948
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