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Journal: Sustainability, 2020
Volume: 12
Number: 7045
Article:
Contribution to the Sustainability Challenges of the Food-Delivery Sector: Finding from the Deliveroo Italy Case Study
Authors:
by
Antonino Galati, Maria Crescimanno, Demetris Vrontis and Dario Siggia
Link:
https://www.mdpi.com/2071-1050/12/17/7045
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