A Place-Based Approach to Agricultural Nonmaterial Intangible Cultural Ecosystem Service Values
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Area
2.2. Spatial Data
2.3. Respondent Sub-Groups
2.4. Mapping
3. Results
3.1. Nonmaterial-Intangible Cultural ES Value Allocations
3.2. Respondent Subgroups
3.3. Mapping Nonmaterial-Intangible Cultural ES Value Totals
3.4. Area Differences When Mapping Nonmaterial-Intangible Cultural ES Values
3.5. Identifying Places within the Cultural Landscape with Google Maps
4. Discussion
4.1. Overview
4.2. Grouping
4.3. Mapping
4.4. Future Studies
4.5. Limitations
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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MA | TEEB | CICES | IPBES |
---|---|---|---|
(1) cultural diversity | (1) aesthetic information | (1) physical and experiential interactions | (1) Regulating NCP |
(2) spiritual and religious values | (2) opportunities for recreation & tourism | (2) intellectual and representative interactions | (2) Nonmaterial NCP |
(3) knowledge systems | (3) inspiration for culture, art and design | (3) spiritual and/or emblematic interactions | (3) Material NCP |
(4) educational values | (4) spiritual experience | (4) other cultural outputs | |
(5) inspiration | (5) information for cognitive development | ||
(6) aesthetic values | |||
(7) social relations | |||
(8) sense of place | |||
(9) cultural heritage | |||
(10) recreation and ecotourism |
Dim.1 | Contrib | Cos2 | Dim.2 | Contrib | Cos2 | |
---|---|---|---|---|---|---|
edu | −0.865 | 29.226 | 0.747 | −0.071 | 0.588 | 0.005 |
age | 0.912 | 32.512 | 0.831 | −0.142 | 2.310 | 0.020 |
farmexp | 0.802 | 25.176 | 0.644 | −0.480 | 26.568 | 0.231 |
orgtrain | 0.578 | 13.086 | 0.335 | 0.783 | 70.534 | 0.613 |
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Petway, J.R.; Lin, Y.-P.; Wunderlich, R.F. A Place-Based Approach to Agricultural Nonmaterial Intangible Cultural Ecosystem Service Values. Sustainability 2020, 12, 699. https://doi.org/10.3390/su12020699
Petway JR, Lin Y-P, Wunderlich RF. A Place-Based Approach to Agricultural Nonmaterial Intangible Cultural Ecosystem Service Values. Sustainability. 2020; 12(2):699. https://doi.org/10.3390/su12020699
Chicago/Turabian StylePetway, Joy R., Yu-Pin Lin, and Rainer F. Wunderlich. 2020. "A Place-Based Approach to Agricultural Nonmaterial Intangible Cultural Ecosystem Service Values" Sustainability 12, no. 2: 699. https://doi.org/10.3390/su12020699
APA StylePetway, J. R., Lin, Y.-P., & Wunderlich, R. F. (2020). A Place-Based Approach to Agricultural Nonmaterial Intangible Cultural Ecosystem Service Values. Sustainability, 12(2), 699. https://doi.org/10.3390/su12020699