Petropoulos, S.A.; Fernandes, Â.; Plexida, S.; Pereira, C.; Dias, M.I.; Calhelha, R.; Chrysargyris, A.; Tzortzakis, N.; Petrović, J.; Soković, M.D.;
et al. The Sustainable Use of Cotton, Hazelnut and Ground Peanut Waste in Vegetable Crop Production. Sustainability 2020, 12, 8511.
https://doi.org/10.3390/su12208511
AMA Style
Petropoulos SA, Fernandes Â, Plexida S, Pereira C, Dias MI, Calhelha R, Chrysargyris A, Tzortzakis N, Petrović J, Soković MD,
et al. The Sustainable Use of Cotton, Hazelnut and Ground Peanut Waste in Vegetable Crop Production. Sustainability. 2020; 12(20):8511.
https://doi.org/10.3390/su12208511
Chicago/Turabian Style
Petropoulos, Spyridon A., Ângela Fernandes, Sofia Plexida, Carla Pereira, Maria Inês Dias, Ricardo Calhelha, Antonios Chrysargyris, Nikolaos Tzortzakis, Jovana Petrović, Marina D. Soković,
and et al. 2020. "The Sustainable Use of Cotton, Hazelnut and Ground Peanut Waste in Vegetable Crop Production" Sustainability 12, no. 20: 8511.
https://doi.org/10.3390/su12208511
APA Style
Petropoulos, S. A., Fernandes, Â., Plexida, S., Pereira, C., Dias, M. I., Calhelha, R., Chrysargyris, A., Tzortzakis, N., Petrović, J., Soković, M. D., Ferreira, I. C. F. R., & Barros, L.
(2020). The Sustainable Use of Cotton, Hazelnut and Ground Peanut Waste in Vegetable Crop Production. Sustainability, 12(20), 8511.
https://doi.org/10.3390/su12208511
