Sustainable Cruise Tourism: Systematic Literature Review and Future Research Areas
Abstract
:1. Introduction
- Systematic Literature Review: The paper provides a comprehensive and systematic review of academic literature on sustainable cruise tourism. This allows for a thorough understanding of what has been studied and what findings have emerged in this domain so far.
- Conceptual Framework: By organizing the research into three main themes—corporate social responsibility, territory management, and training in sustainable behavior—the article presents a conceptual framework for understanding the diverse applications of sustainability in the cruise industry.
- Identifying Future Research Areas: The article identifies several areas that require further research. These include the greenhouse gas emissions from cruising, impacts on biodiversity, stakeholder cooperation, sustainable development motivations, and the industry’s adaptations to the COVID-19 pandemic. By identifying these areas, the article sets the agenda for future research in sustainable cruise tourism.
2. Method
2.1. Article Selection
2.2. Key Characteristics of Selected Articles
2.3. Analysis
3. Findings
3.1. Theme 1: Corporate Social Responsibility
3.1.1. Public Interaction
3.1.2. Emissions Management
3.1.3. Linking Public Interaction and Emissions Management
3.2. Theme 2: Territory Management
3.2.1. Collaboration with Stakeholders
3.2.2. Infrastructure Development
3.2.3. Community Development
3.2.4. Linking Collaboration with Stakeholders, Infrastructure, and Community Development
3.3. Theme 3: Training in Sustainable Behavior
Linking Passengers and Personnel Training
4. Future of Sustainable Cruises and Research Agenda
5. Policy Implications
6. Differences with Previous Studies
7. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Number of Publications per Journal | |
---|---|
Journal of Sustainable Tourism | 13 |
Tourism Management | 7 |
Worldwide Hospitality and Tourism Themes | 5 |
International Journal of Tourism Research | 3 |
Journal of Destination Marketing & Management | 3 |
Current Issues in Tourism | 2 |
International Journal of Contemporary Hospitality Management | 2 |
International Journal of Tourism Cities | 2 |
Journal of Park and Recreation Administration | 2 |
Tourism Geographies | 2 |
Acta Turistica | 1 |
Almatourism-Journal of Tourism Culture and Territorial Development | 1 |
Asia Pacific Journal of Tourism Research | 1 |
European Journal of Tourism Research | 1 |
Hospitality & Society | 1 |
International Journal of Hospitality Management | 1 |
Journal of Hospitality and Tourism Insights | 1 |
Journal of Outdoor Recreation and Tourism-Research Planning and Management | 1 |
Journal of Quality Assurance in Hospitality & Tourism | 1 |
Journal of Tourism and Cultural Change | 1 |
Journal of Travel & Tourism Marketing | 1 |
Tourism | 1 |
Tourism and Hospitality Research | 1 |
Tourism Economics | 1 |
Tourism Management Perspectives | 1 |
Authors | Research Area | Sub-Category | Category |
---|---|---|---|
Adams et al., 2017 [17] | Brand commitment | Public interaction | CSR |
Ahn et al., 2021 [18] | Brand trust | ||
Ahn, 2019 [19] | Brand evaluation | ||
Aureli et al., 2017 [20] | Strategy development | ||
Bonilla-Priego et al., 2014 [21] | Publicity | ||
de Grosbois, 2016 [22] | Publicity | ||
Jones et al., 2017 [23] | Reports | ||
Ramoa et al., 2020 [24] | Reports | ||
Medrado and Jackson, 2016 [25] | Social performance, reports | ||
Dawson et al., 2016 [26] | Climate change | Emissions management | |
Eijgelaar et al., 2010 [3] | Green gas emission | ||
Li and Wang, 2020 [27] | Food waste | ||
Lin et al., 2018 [28] | Green gas emission | ||
Paiano et al., 2020 [29] | Carboon footprint |
Authors | Research Area | Sub-Category | Category |
---|---|---|---|
Chen and Chen, 2016 [32] | Collaborative mechanism | Collaboration with stakeholders | Territory management |
Chen et al., 2021 [33] | Stakeholders’ impacts | ||
Dimitrovski et al., 2021 [34] | Pro-environmental behavior | ||
Han et al., 2019 [35] | Passenger values | ||
Hillmer-Pegram, 2016 [36] | Tourism expansion | ||
James et al., 2020 [37] | Stakeholders’ perception | ||
Kim et al., 2021 [38] | Conflicts examination | ||
Knight et al., 2020 [39] | Adaptability of stakeholders | ||
Losada and Mota, 2019 [40] | Influencers’ impact | ||
Orams, 2000 [41] | Atypical stakeholders | ||
Scherrer and Doohan, 2014 [14] | Traditional owner permissions | ||
Scherrer et al., 2011 [42] | Operational standards | ||
Spencer and Spencer, 2022 [43] | Partnership of equals | ||
Thurau et al., 2015 [44] | Market segmentation | ||
Van Bets et al., 2017 [45] | Collective self-governance | ||
Alberini, 2021 [46] | Green ports | Infrastructure development | |
Andrade, 2018 [47] | Park management | ||
Hritz and Cecil, 2008 [13] | Destination planning | ||
Perea-Medina et al., 2019 [48] | Public transport | ||
Wall-Reinius et al., 2019 [49] | Enclave tourism | ||
Adams, 2017 [30] | Local nationals | Community development | |
Apostolou, 2018 [50] | Local communities | ||
Brida et al., 2014 [51] | Residents’ attitude | ||
Coccossis and Koutsopoulou, 2020 [52] | Coastal destinations | ||
Del Chiappa and Abbate, 2016 [53] | Community-based tourism | ||
Del Chiappa et al., 2018 [54] | Clusters of residents | ||
Higgins-Desbiolles, 2020 [55] | Community-centred tourism | ||
Lasso and Dahles, 2018 [56] | Poverty reduction | ||
Lee and Leung, 2022 [57] | Local tourism | ||
Leon et al., 2021 [58] | Destination competitivenes | ||
MacNeill and Wozniak, 2018 [59] | Community impact | ||
Martin et al., 2020 [60] | Local profiles | ||
Navarro-Ruiz et al., 2020 [61] | Flow management | ||
Tham et al., 2021 [62] | Local development | ||
Walker and Moscardo, 2016 [63] | Indigenous interpretation | ||
Weaver and Lawton, 2017 [64] | Community responsiveness |
Authors | Research Area | Category |
---|---|---|
Cecchi and Nwosu, 2016 [66] | Cruise ship personnel | Training in sustainable behavior |
Walker and Moscardo, 2020 [63] | Cruise ship personnel | |
Faremi et al., 2022 [25] | Cruise ship personnel | |
Romhild-Raviart et al., 2019 [69] | Industrial training for development | |
Blanchard et al., 2022 [70] | Industrial training for development | |
Kattsir, 2021 [31] | Young generation |
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Kulkov, I.; Hellström, M.; Tsvetkova, A.; Malmberg, J. Sustainable Cruise Tourism: Systematic Literature Review and Future Research Areas. Sustainability 2023, 15, 8335. https://doi.org/10.3390/su15108335
Kulkov I, Hellström M, Tsvetkova A, Malmberg J. Sustainable Cruise Tourism: Systematic Literature Review and Future Research Areas. Sustainability. 2023; 15(10):8335. https://doi.org/10.3390/su15108335
Chicago/Turabian StyleKulkov, Ignat, Magnus Hellström, Anastasia Tsvetkova, and Johan Malmberg. 2023. "Sustainable Cruise Tourism: Systematic Literature Review and Future Research Areas" Sustainability 15, no. 10: 8335. https://doi.org/10.3390/su15108335