Sustainable Micro, Small, and Medium Enterprises: A Developed Model of Entrepreneurial Marketing Behaviors for Thailand’s MSMEs
Abstract
:1. Introduction
2. Literature Review
2.1. Entrepreneurial Marketing
2.2. Business Resilience and Its Manifestation for MSMEs
2.3. Environmental Contingency Theory
2.4. Crisis, Risk, and Disaster Management Theories and Post-Disaster Business Recovery
2.5. Model of Entrepreneurial Marketing Behavior Post the Disaster
2.6. Theoretical Development, Hypothesis, and Theoretical Framework
3. Research Method
3.1. Sampling, Data Collection, and Data Analysis
3.2. Research Framework
4. Results
4.1. Demographic Data
4.2. Hypothesis Testing
5. Discussions and Implication
5.1. Significance of the Study
5.2. Theoretical Implications
5.3. Practical Implications
5.4. Limitations and Future Research Directions
6. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Variable | Dimension of Entrepreneurial Marketing Behavior Post-Crisis (Morrish & Jones, 2020 [7]) | Abb. | Measurement Items (Survey Questions) | Cronbach’s α |
---|---|---|---|---|
Independent Variable | Opportunity Seeking | OS | I alternate to healthy goods/services | 0.770 |
I enable social media promotion | ||||
I seek marketing support from government | ||||
I reach out directly to customer | ||||
I join SME networking events | ||||
I redesign business plan and innovation on 4Ps | ||||
Resource Organizing | RO | I reduce workforce | 0.788 | |
I secure government grant or subsidy (cash and in-kind) | ||||
I secure bank loan | ||||
I open or maintain collaboration with other business, including SMEs | ||||
I seek for more affordable suppliers | ||||
I maintain customer database | ||||
I maintain the quality of outlet | ||||
I update the content of my business website or social media | ||||
Creating New Customer Value | NCV | I offer online retail services | 0.824 | |
I offer better value of money | ||||
I offer better product quality | ||||
I offer product diversification | ||||
I improve operation or service process | ||||
I promote cleanliness | ||||
Accepting Risk | AR | I have operational plan for another unprecedented crisis (e.g., better digital marketing strategy, strong customer database management) | 0.828 | |
I have managerial plan for another unprecedented crisis (e.g., better business adaptation, innovation, and employee protection scheme) | ||||
I have financial plan (e.g., savings, aid, insurance claim) for another unprecedented crisis | ||||
I understand business risk mitigation for crisis | ||||
I understand COVID-19 protocol | ||||
Mediating Variable | Business Resilience Practice Rose (2007) [46]; Rose and Krausmann (2013) [72] | BRB | Delivery Logistics: I revisit contingency contract with transport companies (Kerry, Flash, etc.) | 0.859 |
Conservation: I manage efficient energy use for customers (e.g., AC usage, tissue, water) | ||||
Business partnership: I manage trading agreement in case of another closure of COVID-19 | ||||
Inventories: I improve the usage of storage facilities or warehousing | ||||
System efficiency: I analyze supplies in-risk | ||||
Technological Change: I adapt technology for communication and marketing purposes | ||||
Management: I adjust pricing strategies to mitigate possible closure | ||||
Reduce Operating Impediments: I create integrated paperwork communications | ||||
Dependent Variables | Business Rebound | BR | My business experiences financial rebound (Recover losses, capital, and stable cash flow) | 0.705 |
My business experiences operational rebound (Speed up business strategy and gain market back) | ||||
My business experiences managerial rebound (system innovation, employee retention, and business adaptation) |
Indicators | Frequency | Percent |
---|---|---|
Gender | ||
Male | 193 | 37.8 |
Female | 305 | 59.7 |
Prefer not to mention | 13 | 2.5 |
Total | 511 | 100.0 |
Age | ||
20–29 | 289 | 56.6 |
30–39 | 142 | 27.8 |
40–49 | 46 | 9.0 |
>49 | 34 | 6.7 |
Total | 511 | 100.0 |
Type of Business | ||
Food and Beverages (F&B) | 239 | 46.8 |
Clothing, textiles, and leathers | 86 | 16.8 |
Handicrafts, accessories, gems, and jewelry | 34 | 6.7 |
Paper, stationery, and printing | 30 | 5.9 |
Rubber, chemical, and plastics | 16 | 3.1 |
Ceramic and glass | 19 | 3.7 |
Auto and auto parts | 29 | 5.7 |
Pet and animal products | 13 | 2.5 |
Children toys | 13 | 2.5 |
others | 32 | 6.3 |
Total | 511 | 100.0 |
Size of Business | ||
Micro (up to 10 employees) | 398 | 77.9 |
Small (10 up to 50 employees) | 99 | 19.4 |
Medium (50–250 employees) | 14 | 2.7 |
Total | 511 | 100.0 |
Years in Business | ||
Less than 1 year | 115 | 22.5 |
1 until 5 years | 224 | 43.8 |
More than 5 years | 172 | 33.7 |
Total | 511 | 100.0 |
Panel 3A: EMB and BR | ||||||
Model | Unstandardized Coefficients | Standardized Coefficients | t | Sig. | ||
B | Std. Error | Beta | ||||
1 | (Constant) | 1.248 | 0.164 | 7.589 | <0.001 | |
Entre. Mark. Behav | 0.631 | 0.044 | 0.541 | 14.495 | <0.001 | |
Dependent Variable: Business rebound | ||||||
Panel 3B: EMB components and BR | ||||||
Model | Unstandardized Coefficients | Standardized Coefficients | t | Sig. | ||
B | Std. Error | Beta | ||||
1 | (Constant) | 1.294 | 0.167 | 7.743 | <0.001 | |
Opportunity seeking | −0.035 | 0.064 | −0.034 | −0.542 | 0.588 | |
Resource organizing | 0.228 | 0.069 | 0.214 | 3.305 | 0.001 | |
New customer value | 0.107 | 0.062 | 0.100 | 1.721 | 0.086 | |
Accepting risk | 0.320 | 0.056 | 0.337 | 5.689 | <0.001 | |
Dependent Variable: Business rebound |
Panel 4A | ||||||
Model | Unstandardized Coefficients | Standardized Coefficients | t | Sig. | ||
B | Std. Error | Beta | ||||
1 | (Constant) | 0.378 | 0.101 | 3.725 | <0.001 | |
Entre. Mark. Behav | 0.896 | 0.027 | 0.829 | 33.399 | <0.001 | |
Dependent Variable: Business resilience practice | ||||||
Panel 4B | ||||||
Model | Unstandardized Coefficients | Standardized Coefficients | t | Sig. | ||
B | Std. Error | Beta | ||||
1 | (Constant) | 0.437 | 0.102 | 4.273 | <0.001 | |
Opportunity seeking | 0.193 | 0.039 | 0.206 | 4.919 | <0.001 | |
Resource organizing | 0.130 | 0.042 | 0.132 | 3.081 | 0.002 | |
New customer value | 0.176 | 0.038 | 0.177 | 4.603 | <0.001 | |
Accepting risk | 0.380 | 0.034 | 0.431 | 11.036 | <0.001 | |
Dependent Variable: Business resilience practice |
Model | Unstandardized Coefficients | Standardized Coefficients | t | Sig. | ||
---|---|---|---|---|---|---|
B | Std. Error | Beta | ||||
1 | (Constant) | 1.505 | 0.154 | 9.767 | 0.000 | |
Business resilience practice | 0.563 | 0.041 | 0.522 | 13.817 | 0.000 | |
Dependent Variable: Business rebound |
Input | Test Results | ||||
---|---|---|---|---|---|
a | 0.896 | Test | Test Statistics | Std. Error | p-Value |
b | 0.256 | Sobel test | 3.585 | 0.064 | 0.000 |
SEa | 0.027 | Aroian test | 3.583 | 0.064 | 0.000 |
SEb | 0.071 | Goodman test | 3.586 | 0.064 | 0.000 |
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Li, L.-Y.; Syah, A.M.; Syukur, M.; Limkanchanapa, R.; Srisurat, C. Sustainable Micro, Small, and Medium Enterprises: A Developed Model of Entrepreneurial Marketing Behaviors for Thailand’s MSMEs. Sustainability 2023, 15, 13135. https://doi.org/10.3390/su151713135
Li L-Y, Syah AM, Syukur M, Limkanchanapa R, Srisurat C. Sustainable Micro, Small, and Medium Enterprises: A Developed Model of Entrepreneurial Marketing Behaviors for Thailand’s MSMEs. Sustainability. 2023; 15(17):13135. https://doi.org/10.3390/su151713135
Chicago/Turabian StyleLi, Liou-Yuan, Ahmad Mujafar Syah, Muhammad Syukur, Rachatawan Limkanchanapa, and Chamaiporn Srisurat. 2023. "Sustainable Micro, Small, and Medium Enterprises: A Developed Model of Entrepreneurial Marketing Behaviors for Thailand’s MSMEs" Sustainability 15, no. 17: 13135. https://doi.org/10.3390/su151713135
APA StyleLi, L. -Y., Syah, A. M., Syukur, M., Limkanchanapa, R., & Srisurat, C. (2023). Sustainable Micro, Small, and Medium Enterprises: A Developed Model of Entrepreneurial Marketing Behaviors for Thailand’s MSMEs. Sustainability, 15(17), 13135. https://doi.org/10.3390/su151713135