Next Article in Journal
Bluer Than Blue: Exit from Policy Support for Clean Marine Energy
Next Article in Special Issue
The Disaster Protection System of Mountainous Rivers in Japan: The Example of the Akatani Watershed’s Reconstruction
Previous Article in Journal
Towards Sustainable Development: Investigating the Heterogeneity and Driving Factors of Green Total Factor Productivity in Coal Enterprises
Previous Article in Special Issue
Anthropogenic Risk to Poisonous Species in Mexico
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Probabilistic Risk Assessment of Exposure to Fluoride in Drinking Water in Victoria de Durango, Mexico

by
Emily García-Montiel
1,
Francisco Zepeda-Mondragón
2,
Miriam M. Morones-Esquivel
1,*,
Hugo Ramírez-Aldaba
1,
Pablito M. López-Serrano
3,
Jaime Briseño-Reyes
1 and
Eusebio Montiel-Antuna
1
1
Facultad de Ciencias Forestales y Ambientales, Universidad Juárez del Estado de Durango, Durango 34000, Mexico
2
Facultad de Geografía, Universidad Autónoma del Estado de México, Toluca 50020, Mexico
3
Instituto de Silvicultura e Industria de la Madera, Universidad Juárez del Estado de Durango, Durango 34000, Mexico
*
Author to whom correspondence should be addressed.
Sustainability 2023, 15(19), 14630; https://doi.org/10.3390/su151914630
Submission received: 13 July 2023 / Revised: 19 September 2023 / Accepted: 20 September 2023 / Published: 9 October 2023
(This article belongs to the Special Issue Water Resource Management and Sustainable Environment Development)

Abstract

:
In Mexico, it is estimated that millions of people are affected by the presence of fluoride in groundwater. In wells in the Guadiana Valley in Durango, Mexico, the presence of fluoride has been identified, exceeding the maximum allowable limit established by Mexican regulations (1.5 mg/L). The main purpose of this study was to evaluate the non-carcinogenic risk to the health of the adult population due to fluoride contamination of water, using a Monte Carlo simulation. To this end, the wells were monitored, fluoride concentrations were analyzed according to Mexican regulations and possible concentrations in the vicinity of the sampling zones were determined by applying the ordinary Kriging geospatial tool. Crystal Ball software was used for the simulation, also using data collected through surveys. In terms of dental fluorosis, around 30% of the population mentioned through surveys as having some characteristic of this disease. Of the 70 wells and 2 tanks that were sampled, 90% of them were found to exceed the levels allowed by the regulations. In more than 70% of the wells, the adult population had a non-cancer hazard quotient (HQ) greater than 1. Overall, the HQ for ingestion exceeded 1.8 at the 95th percentile, indicating a significant risk of fluoride-related health problems for the population.

1. Introduction

Groundwater has a crucial role in the well-being and economic development of Mexico, especially in arid and semi-arid regions. Reliance on groundwater for drinking water supply is a reality in many parts of the country. However, it is important to note that the presence of potentially toxic elements, such as fluorides, in water raises serious public health concerns [1,2]. The water with the highest concentration of fluorides corresponds to water resources located in mountainous areas, and the presence of this element in groundwater is influenced by various factors such as pH, temperature, well depth, hydrogeology, and tectonic characteristics [3,4,5].
In Mexico, the central and northern region is an endemic area for fluorosis and arsenicosis, and research has shown elevated fluoride concentrations in the central and northern regions of the country (>1.50 mg/L) and arsenic (>10.0 μg/L) in drinking water samples [4]. Previous research has estimated that approximately 20 million people living in Mexico are exposed to fluoride concentrations greater than 1.50 mg/L through water consumption [6]. And although it is estimated that the main source of water consumption of the inhabitants is bottled water, the second source of consumption is tap water or the public water supply, which represents an important source for Mexicans [7].
In addition to exposure to fluoride through drinking water, there are other sources of intake of this compound. For example, some foods may accumulate concentrations of fluoride when cooked or rinsed with water containing fluoride, as has been observed in the case of rice whose fluoride accumulation is evidenced by iodine staining [8]. In addition, studies have revealed that low-cost beverages called Mexican juices and soft drinks (82 products) contain concentrations of fluoride, which represents a risk to human health, especially in vulnerable groups such as children aged 3 to 6 years in areas with endemic hydroflourosis [9].
High fluoride concentrations can trigger a number of significant health problems. These include dental and skeletal fluorosis, as well as possible toxic effects ranging from lower IQ to kidney and liver damage. In addition, it has been suggested that they may be associated with an increased risk of neurotoxic effects [10,11,12,13,14,15,16]. Studies conducted in the last two decades have revealed that a significant proportion of the population exposed to high fluoride intakes experience a variety of damages that manifest themselves in different degrees of fluorosis affecting teeth, bones, blood, lungs, kidneys, nervous system, and genetic and hormonal disorders, as well as affecting the reproductive system and having carcinogenic effects [17].
In Mexico, dental fluorosis due to a high concentration of fluorides in groundwater used for human consumption has been reported in cities such as Aguascalientes, Chihuahua, Durango, Hermosillo, Salamanca, San Miguel de Allende, and San Luis Potosí [18,19,20,21].
Specifically, in the city of Victoria de Durango, the water that supplies the city is groundwater extracted from the Guadiana Valley aquifer through wells. For many years, the aquifer has been in shortage due to overexploitation, and most of the water that is extracted is used for the demand of the urban area; however, this demand exceeds its renewal, causing negative effects and putting at risk the quality of water and its structure. For approximately 26 years, several articles have shown that water from the Guadiana Valley aquifer has high fluoride concentrations [3,22,23,24].
Despite the abundance of studies on fluoride concentration levels in Mexico and specifically in Durango [3,4,22,23,25], much of the attention has focused on the potential health threat, especially in children, through deterministic approaches and epidemiological studies focused on specific population groups [16,20,21,26]. However, there is a marked shortage of information regarding health risk analysis from a probabilistic perspective, particularly in the adult population, and substantial knowledge about skeletal fluorosis in adults is absent.
Human health risk assessment is a methodology used to evaluate the potentially harmful effects on human health resulting from exposure to certain chemical agents during a given period [27]. The risk is a function of the hazard of the substance and the magnitude of exposure. Health risk analyses are presented as critical tools in the assessment and management of risks associated with public health issues. In this context, health risk analyses based on probabilistic approaches, such as the Monte Carlo (MC) method, emerge as essential elements to accurately and comprehensively model and understand public-health-related risks. These analyses not only contribute to more informed decision making but also improve resource allocation and facilitate the communication of uncertainty, aspects that together promote more effective health risk management [27].
The MC method is a quantitative technique that makes use of the probability to imitate, through mathematical models, the random behavior of real phenomena. It examines the role of input parameters as a potential factor for health risk models and determines the output as a probability function of the risk quotient of a particular chemical [28,29,30,31,32]. The findings can be further presented and analyzed by geographic information systems (GIS) according to spatial and temporal variability over a wide study area [31,32,33,34].
The main purpose of this study was to evaluate the non-cancer risk to the adult population due to fluoride exposure in the city of Durango. To achieve this objective, an analysis of the fluoride concentrations present in the city’s wells was carried out and complemented with surveys of the population. Using the data collected, the Monte Carlo simulation technique was applied. This methodology is of great importance as it allows us to understand the probability of health risk derived from fluoride exposure. Although other approaches exist, such as stochastic simulations and other deterministic methods, the accuracy and acceptability of the Monte Carlo method are firmly established in the scientific community.
The significance of this study lies mainly in its ability to shed light on the level of adult population risk, with a special focus on the areas of greatest vulnerability. Through this detailed knowledge, it becomes feasible to implement specific measures aimed at the protection and welfare of the society.

2. Materials and Methods

2.1. Study Area Specification

The study was conducted in the urban area of the city of Victoria de Durango in the State of Durango in northern Mexico, with geographical coordinates of 24°1′13.2″ N 104°39.454′ W (Figure 1). The population is 688,697 inhabitants. The city of Durango is currently supplied by water from the Guadiana Valley aquifer through 93 wells and 2 distribution tanks distributed throughout the city.

2.2. Sampling and Analytical Procedures

Sampling was performed according to Mexican Official Standard NMX-AA-077-SCFI-2001 [35]. The fluoride analysis was performed using the potentiometric method with a HANNA instruments HI5522-01 model potentiometer and a HANNA instruments HI4110 model fluoride selective ion electrode. The equipment was calibrated with standard fluoride solutions of 1 ppm, 2 ppm, and 10 ppm (HI4010-11, HI4010-12, and HI4010-10 from HANNA instruments). At extreme pH values, interferences are generated, so it was ensured that the samples were at a pH between 5 and 8. Accuracy was determined using the certified reference standard High Purity Standard of 100 ppm F-, with which three concentrations per standard dilution were prepared: low (1 ppm), medium (5 ppm), and high (10 ppm) within the working range. The pH analysis was carried out according to NMX-AA-008-SCFI-2016 [36].

2.3. Health Risk Assessment

For risk assessment, surveys were applied, in which (a) water consumption patterns and (b) clinical data according to the stages of dental and skeletal fluorosis were considered. The survey considered age, sex, water use, frequency of water consumption, and its management at home. In addition to drinking water, there are other routes of exposure, such as consumption of fluoridated salt, food supplements, and toothpaste, which were not considered in this study, although they could be a factor to be taken into account in future studies. The respondents are of legal age and participated voluntarily in the study, without any sampling or auscultation; their information is confidential, and the persons could decline to participate in the study.

2.4. Determination of the Location of the Sampling Points Using a Geographic Information System (GIS)

GIS has been used in several studies to determine the spatial relationship between environmental pollution factors and their effect on population health, such as the study by Ali et al. [31] in northern India to assess the probability of fluoride exposure risk in drinking water; that of Aghapour et al. [34] in Isfahan, Iran, to assess the health risk of natural fluoride from drinking groundwater resources; and that of Aslani et al. [37] to assess the health risk of fluoride in drinking water supply in rural areas of Maku and Poldasht in Iran. In this study, GIS was used to systematically determine the location of three sampling points within the zone of influence of each well by performing a spatial analysis using ArcGIS 10.6 software.
The estimation of the zones with the highest fluoride concentration in the study area was carried out using a GIS using the geospatial technique of ordinary Kriging interpolation because it showed the best prediction, similar to the results of other studies on the distribution of fluoride concentrations [33,38].

2.5. Exposure and Risk Assessment

The probabilistic risk analysis was carried out following the guidelines established by the Office of Emergency and Remedial Response U.S. Environmental Protection Agency (USEPA) [27].
To assess exposure through both ingestion and dermal contact, USEPA quantitative models were used in a probabilistic manner. These models are described by Equations (1) and (2) [27].
C D I = C × I r × E F × E D / B w × A T
C D I d e r m a l = C × S A × K p × E T × E F × E D × A T 1 / B w × A T
where
CDI = Chronic daily intake;
CDIdermal = Chronic daily intake dermal;
CC = Concentration of the hazardous substance in water mg/L;
Ir = Ingestion rate (L/day);
EF = Frequency of exposure (days/years);
ED = Duration of exposure (years);
Bw = Body weight of the exposed person (kg);
AT = Correction factors for averaging time (ED × EF);
SA = Extent of the contact surface between the skin and water (cm2);
Kp = Dermal permeability coefficient of the substance (cm/h);
ET = Daily duration of the exposure event (h/day);
AT1 = Correction factor for surface area and volume units (10.000 cm3/m2 × 0.001 L/cm3).
In the context of health risk analysis (HRA), exposure is determined by dividing the average daily doses of the substance in question by the threshold doses. These threshold doses represent the levels below which no toxicological effects are expected in the exposed individual during the period considered. This relationship is known as the HQ risk quotient (Equation (3)). If the value of this quotient equals or exceeds unity, it is interpreted as meaning that the level of risk is significant [31].
H Q = C D I / R f D
In this analysis, the toxicological threshold dose for chronic non-carcinogenic effects was based on the oral and dermal reference dose (RfD and RfDD, respectively) established by the USEPA. The threshold dose or RfD used was 0.06 mg/kg/day for both oral and dermal exposure [27].

2.6. Monte Carlo Simulations and Sensitivity Analyses

The simulation was performed under an urban scenario designed for adult individuals. Both water ingestion by the individual and dermal contact during showering were considered, without considering other factors such as accidental ingestion or inhalation.
With the data from the well concentrations, surveys, and previous studies, a model was created in a spreadsheet representing the input (assumptions) and output (predictors) variables according to Equation (1) or (2) (for CDI y CDIdermal, respectively) and Equation (3) (HQ). In Crystal Ball software (version 11.1.1.1, Oracle, Inc., Austin, TX, USA), the probability distributions of each of the input variables were defined, and the simulation was carried out with 10,000 iterations to calculate the probability distributions of the HQ for the population associated with each of the wells. For the overall analysis, the averages of the assumptions were taken, and the simulation was performed with the same iterations. Table 1 shows the parameters of Equations (1) and (2), their probability distribution, the values taken for the HQ, and the source from which they were taken.
In addition, sensitivity analysis was performed in the same software to identify the input parameters that have a greater weight on the response or output parameters.

3. Results and Discussion

3.1. Sampling

Of the 93 wells in the city, only 70 wells and 2 macrotanks were analyzed since the others were under repair or out of service during the sampling. The water samples were taken after passing through the chlorination system, except for six wells that did not have a chlorination system. The fluoride concentration and pH data for the two periods June 2022 and March 2023 are shown in Table 2. Figure 2 shows the wells that are outside the maximum permissible limit (MPL) according to NOM-127-SSA1-1994 and the WHO [40,41].
Of the wells sampled, over 90% did not comply with the Mexican standard. Fourteen percent of the wells exceeded the MPL by more than four times, reaching concentrations above 8 mg/L. The well with the highest concentration was well 92, with a concentration of 8.236 mg/L for the year 2022 and 8.16 for the year 2023. And the lowest concentration corresponded to well 33 with 0.227 and 0.28 mg/L (for 2022 and 2023, respectively).
The study by Vázquez-Bojórquez et al. [42], who conducted a systematic review of original studies, reveals a worrying situation in the northern and western regions of Mexico regarding the levels of fluorides present in tap and bottled water. The authors found that these levels are consistently high and, for the most part, exceed national and international recommendations. In the particular case of Durango, they found that fluoride concentrations ranged from 2.05 to 8.16 mg/L, with a mean of 4.71 mg/L, data similar to those of the present study. For their part, the study by Martinez-Cruz et al. [22], who investigated 97 wells and 7 tanks in Durango during the period from 2012 to 2016, found that fluoride concentrations ranged from 2.3 mg/L to 9.3 mg/L in these water sources. This information reinforces the urgent need to address and mitigate high fluoride levels in these areas to safeguard public health.
In terms of pH, according to the Mexican standard, the permissible limit ranges between 6.5 and 8.5. Table 2 shows that nine of the wells sampled had pH values that exceeded the established limits. In general, the pH value does not usually have a direct impact on human health, although a low pH can increase the acidity of water, which could have an effect on its ability to react [5]. It is important to note that the concentration of fluorides in groundwater is closely related to the presence of fluoride-containing minerals and especially to their decomposition and dissolution through interactions between rock and groundwater [1]. An alkaline environment (7.6–8.6) with a high bicarbonate concentration is shown to be conducive to fluoride dissolution in groundwater, as indicated by the study of Ayoob and Gupta [43]. It is also relevant to note that a high fluoride concentration may be associated with a low Ca/Na molar ratio and with environments with low annual precipitation [4,44]. Figure 3 shows the spatial distribution of concentration for the two periods sampled.
According to Figure 3, the area with the lowest concentration is the southwest area, and the highest concentration is the northeast area. Similar values were found by Martinez-Cruz [22].
It can be observed that the difference between the two sampling periods was minimal and slightly higher in June 2022; the relationship between the season of the year and fluoride concentration in groundwater can be complex and depends on several interrelated factors. To better understand how the season of the year affects fluoride concentration in a specific region, it is important to consider geological and hydrological characteristics, which were not considered in this study [45,46].
Some studies report significant differences between different times of the year, for example, in southern India, mean fluoride concentrations of 1.26 mg/L and 2.21 mg/L were found before and after the monsoon, respectively [47].
As for the risk ratio that exists between different seasons, this can be influenced not only by the fluoride concentration but also by the amount of water ingested due to the environmental temperature.

3.2. Water Consumption Data

The surveys were applied to an adult population between 18 and 70 years of age, whose average weight ranged between 45 and 124 kg, and an average height of 1.67 m, varying between 1.4 and 1.93 m. The data collected showed that 27% of the population uses water directly from the mains without any type of treatment, while 57% consumes bottled water. From the data collected, it was found that 27% of the population uses water directly from the mains without any treatment, while 57% consumes bottled water. The latter reduces the risk of ingesting high concentrations of fluoride.
According to the results of the surveys, 62% of the population uses water from the municipal network for cooking, consuming quantities that vary between 0.5 and 3 L per day. In addition, it was found that 92% of the population consumes between 0.7 and 2 L of water per day. It is relevant to mention that the intake of 2 L of water daily with concentrations between 5 and 10 mg/L over 10 years can lead to skeletal fluorosis. However, the degree of risk also depends on factors such as age, weight, and nutritional status of the individual [6].
It was also found that the population takes from 2 to 10 min to shower; these data were used to determine the risk due to dermal exposure. The type of toothpaste used by 89% of the population contains a fluoride concentration of 1463 mg/L [48]. If a person with an average weight of 70 kg is exposed to toothpaste with a concentration of 1450 mg/L, 241 g of toothpaste is needed for acute intoxication to occur, and 1545 to 3090 g for a lethal dose [49].

3.3. Clinical Data

According to the clinical data, 34% of the surveyed population presented sporadic pain, 25% presented joint stiffening, 18% presented joint movement limitations, 17% presented chronic joint pain, and 14% presented arthritic symptoms; lower percentages presented spinal cord compression, disabling spinal deformities, and bone fractures for no apparent reason.
Regarding dental fluorosis, about 30% of the population mentioned presenting some characteristic of dental fluorosis (slight lines or striations on the surface of the teeth, appearance of white spots on the enamel, roughness in the enamel, yellowish spots or changes in the shape of the teeth, and dental wear or fractures).
Betancourt-Lineares et al. [21] found that the prevalence of dental fluorosis in 28 federative entities in Mexico was 27.9%; the lowest was detected in Morelos (3.2%) and the highest in Durango (88.8%). The highest community fluorosis indexes (ICF) (1 ≤ ICF) were observed in Durango, Zacatecas, Aguascalientes, and San Luis Potosí, indicating that in these states, dental fluorosis is a public health problem.
In accordance with Akuno et al. [50], in individuals over 18 years of age, both dental fluorosis and skeletal fluorosis are observed, along with other conditions unrelated to the skeletal system. In this age group, skeletal fluorosis tends to be more common and tends to worsen over time, while dental fluorosis usually remains stable.
According to Onipe et al. [12] fluorosis is divided into three categories according to severity: mild, moderate, and severe. The main symptoms associated with skeletal fluorosis include chronic joint pain, joint stiffness, sporadic pain, ligament calcification, and osteosclerosis. In addition, skeletal deformities, muscle atrophy, neurological deficits, and restriction of joint motion, as well as severe ligament calcification, may be observed. Chronic conditions lead to calcification and ossification of various ligaments of the spine. Joint immobilization leads to the development of flexion deformities of the hip, knee, and other joints, especially in people between 30 and 50 years of age.
Another study by Mohammadi et al. [51] evaluated the association between exposure to fluoride from drinking water and skeletal fluorosis in five villages of Poldasht County, Iran. The results revealed that people exposed to high concentrations of fluoride were 18.1% more likely to develop skeletal fluorosis compared to those exposed to low concentrations. In addition, 54.5% of skeletal fluorosis was found to be in the age group 71 years and older, and it was more common in women than in men.
Rahman et al. [52], according to the World Health Organization [41] and Dissanayake [53], classified the effects on human health into five classes in terms of fluoride concentration: class I with values < 0.5 mg/L: lead to dental caries, class II from 0. 5 to 1.5 mg/L: promote the development of bones and teeth, class III from 1.5 to 4 mg/L: development of dental fluorosis (mottling of teeth), class IV from 4 to 10 mg/L: dental and skeletal fluorosis (back and neck pain), and class V > 10 mg/L: crippling fluorosis. Based on this classification, Figure 4 shows what was found in this study. Fifty-seven percent of the wells contain concentrations between 4 and 10 mg/L, so the population associated with the polygons of these wells, according to the aforementioned classification, is at risk of dental and skeletal fluorosis.
Skeletal fluorosis represents a significant health problem characterized by the accumulation of fluoride in bones; however, no clear early symptoms are shown, and some may be confused with other conditions. This disorder primarily affects the joints of the body, leading to the appearance of stiffness in individuals of all ages. The chronic symptoms that develop are unfortunately irreversible and permanent, leading to deterioration of health to the point of affecting the ability to work and thus negatively influencing the development of a country. The effects of fluorosis can be reversed by eliminating the source of fluoride, and including a diet rich in calcium and antioxidants can be beneficial [12].
In Mexico, Alarcón-Herrera et al. [54] found a variation between 1.5 and 16.0 mg/L in wells in Durango and showed a linear correlation between the frequency of bone fractures (in children and adults) and the severity of dental fluorosis. According to this study, the prevalence of bone fractures in people (13 to 60 years of age) who consumed water with a fluoride concentration in the range of 1.5 to 8.5 mg/L for nine years was 30%.
According to recent research, such as that carried out by Solanki et al. [10], exposure to fluoride has caused damage to the parathyroid gland, leading to the development of hyperparathyroidism. Ran et al. [55] suggests a possible relationship between chronic fluoride exposure and neurotoxicity, which could affect cognitive function and neurodevelopment in adults.
The limitation of studies on adult fluorosis can be explained by several reasons including a lower prevalence compared to the pediatric population and lack of awareness of skeletal fluorosis in adults, and the intrinsic difficulty in diagnosis as symptoms can be vague and non-specific. In addition, fluoride accumulation in bone over time may be a gradual process and not as evident as dental problems [56].
Despite these limitations, research on adult fluorosis is important because it can have significant consequences for people’s health and quality of life. In areas where fluoride exposure is a problem, it is essential that studies be conducted to better understand its prevalence, risk factors, and best prevention practices.

3.4. Risk Assessment of Fluoride

The calculated CDI value was 0.083 mg/kg/day on average for the two years, a value higher than the reference dose. The CDI is calculated based on the average daily consumption of drinking water, fluoride concentration in drinking water, and body weight. It is expressed in units of milligrams per kilogram of body weight per day.
Fernández Macías et al. [32] in their study conducted in the metropolitan area of San Luis Potosí, Mexico, found an CDI of 0.0285 ± 0.014 mg/kg/day for adults, a lower value than in the present study, however, with concentrations in the range of 0.20 to 3.50 mg/L.
The overall risk probability distributions and sensitivity analysis are shown in Figure 5 for the June 2022 season and Figure 6 for March 2023.
The HQ for the adult population associated with drinking water consumption from water wells in the city of Durango at the 95% percentile was greater than 1 in both seasons, 2.1 for June 2022 and 1.87 for March 2023. Over 70% of the wells in the two periods had a non-cancer risk quotient greater than 1, which means that there is a high risk of the population having a disease caused by the consumption of fluoride. It is important to emphasize that the consumption of foods, pastes, or mouthwashes with fluoride can significantly modify the calculation of HQ, and this value is significantly higher in children, who are a vulnerable group due to exposure to high concentrations of fluoride according to several studies [32,57].
Similar HQ values were calculated by Kumar Yadav et al. [58], where 71% of the adult population had characteristics similar to those of this study, but with fluoride concentrations ranging from 0.90 mg/L to 4.12 mg/L, having a non-cancer risk greater than 1. Ali et al. [31] in northern India obtained that more than 90% of the adult population has a non-cancer risk quotient greater than 1, with fluoride concentrations ranging from 1.32 to 4.64 mg/L lower than the present study; however, for the overall risk, the average concentration value of this study was found to be 4.48 mg/L.
In Bangladesh, the hazard quotient (HQ) of high-fluoride-water consumption for infants and children was found to have mostly exceeded the threshold value in two seasons: dry and rainy. And the risk of infants, children, adolescents, and adults at the 95th percentile exceeded 1 in the dry season [52].
Sensitivity analysis studies the difference in an output model that may be related to variations in its input elements, indicating the most relevant factors that influence the output model. Figure 5B and Figure 6B show that intake, exposure duration, weight, and concentration are relevant factors that significantly influence the output model, with weight being inversely proportional to risk [28]. Figure 7 shows the risks calculated by the Monte Carlo method associated with the wells distributed to the population. It can be seen that only 12 wells were at HQ less than unity. The well with the lowest risk was 33, and the one with the highest risk was 85. The risk is associated with other variables such as weight and water intake, so it can be assumed that the weight of the people surveyed in the area corresponding to well 85 was lower than that of well 92, which had a higher concentration in the two periods analyzed.
The average daily dose from dermal contact was 0.001952 mg/kg/day, and the non-cancer risk associated with fluoride through dermal absorption was 0.05 at the 95% percentile HQ < 1 and well below the HQ from ingestion found in this study. Thus, the main route of exposure is ingestion. The values of the analysis are shown in Figure 8. The sensitivity analysis shows that the contact surface between skin and water apart from the concentration was the most influential factor. Similar values of HQ by dermal contact were found by Mukherjee [17].

4. Conclusions

Ninety-seven percent of the samples analyzed exceeded the maximum permissible limit of 1.5 mg/L of fluoride established by the World Health Organization and the Mexican standard. These concentrations varied from 0.2 to 8 mg/L for both analysis periods and remained consistent in both measurements. It is important to note that the northeastern part of the study area had the highest concentrations. These findings provide essential information on the current landscape and risks associated with fluoride exposure in adults.
The HQ risk quotient for the two periods assessed exceeds unity, indicating that the general population is potentially exposed and faces an elevated risk of fluoride-intake-related diseases. It is highlighted that dermal HQ is notably lower compared to oral intake. In addition, it is identified that the highest HQ is found in the population associated with well 85, highlighting the need to implement mitigation measures especially in that area.
The sensitivity analysis indicates that concentration, intake, and exposure time are the most sensitive factors for the model. For a more comprehensive impact assessment, it is essential to focus on a detailed analysis of the health of the exposed inhabitants. Therefore, it is crucial to focus on the areas with the highest risk. It is also important to highlight the relationship between poverty conditions, unemployment, and social inequalities with human health. These factors make the population even more vulnerable.

Limitations and Future Prospects

In the context of our research, it is important to note that there are certain limitations that must be acknowledged. In particular, an exhaustive evaluation of other possible sources of fluoride exposure, such as food, air, and soil, among other possibilities, was not carried out. It is relevant to note that these alternative sources of exposure may have a substantial impact on the health of the population. In future research, it is essential to address not only this aspect but also to consider socioeconomic factors that may influence fluoride exposure. In addition, it is critical to examine the risk associated with other contaminants that may be present in the aquifer, as these compounds may interact and have combined effects on health. To gain a more complete understanding of potential risks, we also recommend conducting epidemiological studies related to diseases linked to fluoride exposure.

Author Contributions

Conceptualization, M.M.M.-E. and E.G.-M.; methodology and formal analysis, M.M.M.-E., J.B.-R. and H.R.-A.; investigation, M.M.M.-E. and E.G.-M.; writing—original draft preparation, M.M.M.-E., P.M.L.-S., E.G.-M. and H.R.-A.; writing—review and editing, P.M.L.-S., E.M.-A., M.M.M.-E., F.Z.-M. and J.B.-R. All authors have read and agreed to the published version of the manuscript.

Funding

This research received external funding from Consejo de Ciencia y Tecnología del estado de Durango (COCYTED) project folio STEM-2021-815.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Informed consent was obtained from all subjects involved in the study.

Data Availability Statement

Datasets generated and/or analyzed during the current study are available from the corresponding author on request.

Conflicts of Interest

The authors declare that there are no conflict of interest.

References

  1. López Álvarez, B. Groundwater, a Hidden ResourceThe Case of the San Luis Potosí Valley Aquifer. Argum. Estud. Críticos. Soc. 2021, 2021, 15–32. [Google Scholar] [CrossRef]
  2. Prince Flores, J.E.; Espinosa Bouchot, M. Una Mirada a La Calidad Del Agua. Perspect. IMTA 2021, 2, OT_278. [Google Scholar] [CrossRef]
  3. Gutiérrez, M.; Alarcón-Herrera, M.T.; Gutiérrez, M.; Alarcón-Herrera, M.T. Fluoruro En Aguas Subterráneas de La Región Centro-Norte de México y Su Posible Origen. Rev. Int. Contam. Ambient. 2022, 38, 389–397. [Google Scholar] [CrossRef]
  4. Alarcón-Herrera, M.T.; Martin-Alarcon, D.A.; Gutiérrez, M.; Reynoso-Cuevas, L.; Martín-Domínguez, A.; Olmos-Márquez, M.A.; Bundschuh, J. Co-Occurrence, Possible Origin, and Health-Risk Assessment of Arsenic and Fluoride in Drinking Water Sources in Mexico: Geographical Data Visualization. Sci. Total Environ. 2020, 698, 134168. [Google Scholar] [CrossRef] [PubMed]
  5. Mehmood, A.; Qadir, A.; Ehsan, M.; Ali, A.; Raza, D.; Aziz, H. Hydrogeological Studies and Evaluation of Surface and Groundwater Quality of Khyber Pakhtunkhwa, Pakistan. Desalination Water Treat. 2021, 244, 41–54. [Google Scholar] [CrossRef]
  6. Fawell, J.; Bailey, K.; Chilton, J.; Dahi, E.; Magara, Y. Fluoride in Drinking-Water; IWA Publishing: London, UK, 2006. [Google Scholar]
  7. De, D.; Cardoso, C.; Chaires, I.C.; Arteaga Mejía, M.; Cervantes Sandoval, A.; Pinelo Bolaños, P. Analysis of the Concentration of Fluoride in Bottled Water in Different Mexican States Artículo De Investigación. Rev. ADM 2013, 70, 81–90. [Google Scholar]
  8. Sawangjang, B.; Takizawa, S. Re-Evaluating Fluoride Intake from Food and Drinking Water: Effect of Boiling and Fluoride Adsorption on Food. J. Hazard. Mater. 2023, 443, 130162. [Google Scholar] [CrossRef]
  9. Rocha-Amador, D.O.; González-Martell, A.D.; Pérez-Vázquez, F.J.; Cilia López, V.G. Health Risk Assessment in Mexican Children Exposed to Fluoride from Sweetened Beverages. Biol. Trace Elem. Res. 2023, 201, 2250–2257. [Google Scholar] [CrossRef]
  10. Solanki, Y.S.; Agarwal, M.; Gupta, A.B.; Gupta, S.; Shukla, P. Fluoride Occurrences, Health Problems, Detection, and Remediation Methods for Drinking Water: A Comprehensive Review. Sci. Total Environ. 2022, 807, 150601. [Google Scholar] [CrossRef]
  11. Guth, S.; Hüser, S.; Roth, A.; Degen, G.; Diel, P.; Edlund, K.; Eisenbrand, G.; Engel, K.H.; Epe, B.; Grune, T.; et al. Toxicity of Fluoride: Critical Evaluation of Evidence for Human Developmental Neurotoxicity in Epidemiological Studies, Animal Experiments and in Vitro Analyses. Arch. Toxicol. 2020, 94, 1375–1415. [Google Scholar] [CrossRef]
  12. Onipe, T.; Edokpayi, J.N.; Odiyo, J.O. A Review on the Potential Sources and Health Implications of Fluoride in Groundwater of Sub-Saharan Africa. J. Environ. Sci. Health A Tox Hazard. Subst. Environ. Eng. 2020, 55, 1078–1093. [Google Scholar] [CrossRef] [PubMed]
  13. Srivastava, S.; Flora, S.J.S. Fluoride in Drinking Water and Skeletal Fluorosis: A Review of the Global Impact. Curr. Environ. Health Rep. 2020, 7, 140–146. [Google Scholar] [CrossRef] [PubMed]
  14. Ding, Y.; YanhuiGao; Sun, H.; Han, H.; Wang, W.; Ji, X.; Liu, X.; Sun, D. The Relationships between Low Levels of Urine Fluoride on Children’s Intelligence, Dental Fluorosis in Endemic Fluorosis Areas in Hulunbuir, Inner Mongolia, China. J. Hazard. Mater. 2011, 186, 1942–1946. [Google Scholar] [CrossRef] [PubMed]
  15. Xiong, X.Z.; Liu, J.L.; He, W.H.; Xia, T.; He, P.; Chen, X.M.; Yang, K.D.; Wang, A.G. Dose-Effect Relationship between Drinking Water Fluoride Levels and Damage to Liver and Kidney Functions in Children. Environ. Res. 2007, 103, 112–116. [Google Scholar] [CrossRef] [PubMed]
  16. Valdez-Jiménez, L.; Soria Fregozo, C.; Miranda Beltrán, M.L.; Gutiérrez Coronado, O.; Pérez Vega, M.I. Efectos Del Flúor Sobre El Sistema Nervioso Central. Neurologia 2011, 26, 297–300. [Google Scholar] [CrossRef]
  17. Mukherjee, I.; Singh, U.K. Exploring a Variance Decomposition Approach Integrated with the Monte Carlo Method to Evaluate Groundwater Fluoride Exposure on the Residents of a Typical Fluorosis Endemic Semi-Arid Tract of India. Environ. Res. 2022, 203, 111697. [Google Scholar] [CrossRef]
  18. Irigoyen-Camacho, M.E.; Perez-Perez, N.; Zepeda-Zepeda, M.A.; Velazquez-Alva, M.C.; Castaño-Seiquer, A.; Barbero-Navarro, I.; Sanchez-Perez, L. Relationships between Dental Fluorosis and Fluoride Concentrations in Bottled Water and Groundwater in Low-Income Children in Mexico. Front. Oral. Health 2023, 4, 1187463. [Google Scholar] [CrossRef]
  19. Dávila, O.G. Dental Fluorosis in Children from Aguascalientes, Mexico: A Persistent Public Health Problem. Water 2021, 13, 1125. [Google Scholar] [CrossRef]
  20. Pérez-Vázquez, F.J.; González-Martell, A.D.; Fernández-Macias, J.C.; Rocha-Amador, D.O.; González-Palomo, A.K.; Ilizaliturri-Hernández, C.A.; González-Mille, D.J.; Cilia-Lopez, V.G. Health Risk Assessment in Children Living in an Urban Area with Hydrofluorosis: San Luis Potosí Mexico Case Study. J. Trace Elem. Med. Biol. 2021, 68, 126863. [Google Scholar] [CrossRef]
  21. Betancourt-Lineares, A.; Irigoyen-Camacho, M.E.; Mejía-González, A. Prevalencia de Fluorosis Dental En Localidades Mexicanas Ubicadas En 27 Estados y El D.F. a Seis Años de La Publicación de La Norma Oficial Mexicana Para La Fluoruración de La Sal. Rev. Invest. Clin. 2013, 65, 237–247. [Google Scholar]
  22. Martínez-Cruz, D.A.; Alarcón-Herrera, M.T.; Reynoso-Cuevas, L.; Torres-Castanõ&acuten, L.A. Variación Espacio-Temporal de Arsénico y Flúor En El Agua Subterránea de La Ciudad de Durango, México / Space-Time Variation of Arsenic and Fluoride in Groundwater in the City of Durango, Mexico. Tecnol. Cienc. Del. Agua 2020, 11, 309–340. [Google Scholar] [CrossRef]
  23. Trejo Vázquez, R.; Alarcón Herrera, M.T.; Martínez López, Y.; Romero Návar, P.; Salvador Moysén, J. Niveles de Fluoruros En El Agua de Los Pozos de La Ciudad de Durango. Tecnol. Cienc. Agua 2015, 12, 51–57. [Google Scholar]
  24. El Acuífero Valle Del Guadiana, A.E.; Durango, E. De Subdirección General Técnica Gerencia de Aguas Subterráneas Actualización de la Disponibilidad Media Anual de Agua en el Acuífero Soto la Marina (1915), Estado de Nuevo León. 2020. Available online: https://sigagis.conagua.gob.mx/gas1/Edos_Acuiferos_18/nleon/DR_1915.pdf (accessed on 17 September 2023).
  25. Ortiz Letechipia, J.; González-Trinidad, J.; Júnez-Ferreira, H.E.; Bautista-Capetillo, C.; Robles-Rovelo, C.O.; Contreras Rodríguez, A.R.; Dávila-Hernández, S. Aqueous Arsenic Speciation with Hydrogeochemical Modeling and Correlation with Fluorine in Groundwater in a Semiarid Region of Mexico. Water 2022, 14, 519. [Google Scholar] [CrossRef]
  26. Valdez Jiménez, L.; Calderón Hernández, J.; Córdova Atilano, R.I.; Sandoval Aguilar, S.Y.; Alegría Torres, J.A.; Costilla Salazar, R.; Rocha Amador, D. Level of Exposure to Fluorides by the Consumption of Different Types of Milk in Residents from an Area of Mexico with Endemic Hydrofluorosis. Pediatría (Engl. Ed.) 2019, 90, 342–348. [Google Scholar] [CrossRef]
  27. Office of Emergency and Remedial Response U.S. Environmental Protection Agency Risk Assessment Guidance for Superfund: Volume III-Part A, Process for Conducting Prob-abilistic Risk Assessment *134487*; Washington, DC, 2001. Available online: www.epa.gov/superfund/RAGS3A/index.htm (accessed on 17 September 2023).
  28. Fallahzadeh, R.A.; Almodaresi, S.A.; Ghadirian, D.; Fattahi, A.; Bezi, N.H. Spatial Analysis and Probabilistic Risk Assessment of Exposure to Nitrate in Drinking Water of Abarkouh, Iran. J. Environ. Health Sustain. Dev. 2019, 4, 744–752. [Google Scholar] [CrossRef]
  29. Zhang, L.; Huang, D.; Yang, J.; Wei, X.; Qin, J.; Ou, S.; Zhang, Z.; Zou, Y. Probabilistic Risk Assessment of Chinese Residents’ Exposure to Fluoride in Improved Drinking Water in Endemic Fluorosis Areas. Environ. Pollut. 2017, 222, 118–125. [Google Scholar] [CrossRef]
  30. Peluso, F.; Othax, N.; Usunoff, E. Riesgo a La Salud Probabilístico y Espacializado Por Fluoruro En Azul, Argentina. Cuad. Del. Curiham. Rev. Sobre La. Gestión Hidroambiental 2009, 15, 43–50. [Google Scholar] [CrossRef]
  31. Ali, S.; Ali, H.; Pakdel, M.; Ghale Askari, S.; Mohammadi, A.A.; Rezania, S. Spatial Analysis and Probabilistic Risk Assessment of Exposure to Fluoride in Drinking Water Using GIS and Monte Carlo Simulation. Environ. Sci. Pollut. Res. 2022, 29, 5881–5890. [Google Scholar] [CrossRef]
  32. Fernández-Macias, J.C.; Ochoa-Martínez, Á.C.; Orta-García, S.T.; Varela-Silva, J.A.; Pérez-Maldonado, I.N. Probabilistic Human Health Risk Assessment Associated with Fluoride and Arsenic Co-Occurrence in Drinking Water from the Metropolitan Area of San Luis Potosí, Mexico. Environ. Monit. Assess. 2020, 192, 712. [Google Scholar] [CrossRef]
  33. Ali, S.A.; Ahmad, A. Analysing Water-Borne Diseases Susceptibility in Kolkata Municipal Corporation Using WQI and GIS Based Kriging Interpolation. GeoJournal 2020, 85, 1151–1174. [Google Scholar] [CrossRef]
  34. Aghapour, S.; Bina, B.; Tarrahi, M.J.; Amiri, F.; Ebrahimi, A. Distribution and Health Risk Assessment of Natural Fluoride of Drinking Groundwater Resources of Isfahan, Iran, Using GIS. Environ. Monit. Assess. 2018, 190, 137. [Google Scholar] [CrossRef] [PubMed]
  35. NMX-AA-077-SCFI-2001; Waters Analysis—Determination of Fluoride in Natural, Wastewaters and Wastewaters Treated—Test Method. Secretaría de Economía: Mexico City, Mexico, 2001.
  36. NMX-AA-008-SCFI-2016; Water Analysis—Measurement of pH in Natural Waters, Wastewaters and Treated Wastewaters—Test Method. Secretaría de Economía: Mexico City, Mexico, 2016.
  37. Aslani, H.; Zarei, M.; Taghipour, H.; Khashabi, E.; Ghanbari, H.; Ejlali, A. Monitoring, Mapping and Health Risk Assessment of Fluoride in Drinking Water Supplies in Rural Areas of Maku and Poldasht, Iran. Environ. Geochem. Health 2019, 41, 2281–2294. [Google Scholar] [CrossRef] [PubMed]
  38. Ahmad, M.; Mustafa, G.; Ali, N.; Laiq, M. Statistical Prediction of Fluoride Concentration in Groundwater of District Multan, Pakistan, Using Kriging Methods; 8-30 pq 551 June 13 Choubisa Tribal 1627.fm. Available online: https://www.proquest.com/openview/dcafa89aebfc43e74ca986226b34afaf/1?pq-origsite=gscholar&cbl=2045919 (accessed on 17 September 2023).
  39. Othax, N.; Peluso, F.; Castelain, J.G. Riesgo a la Salud Integrado por Fluoruros, Nitratos y Arsénico en Agua Subterránea: Caso del Partido de Tres Arroyos, Argentina, 2014; Volume 30. Available online: https://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S0188-49992014000100003 (accessed on 17 September 2023).
  40. NORMA Oficial Mexicana NOM-127-SSA1-2021, Agua Para Uso y Consumo Humano. Available online: https://sidof.segob.gob.mx/notas/docFuente/5650705 (accessed on 3 July 2023).
  41. World Health Organization. Guidelines for Drinking-Water Quality; World Health Organization: Geneva, Switzerland, 1993; ISBN 9241544805. [Google Scholar]
  42. Vázquez-Bojórquez, C.; López-Verdín, S.; Villanueva-Arriaga, R.; Castañeda-Castaneira, E.; Lilia, M.; Juárez-López, A.; Molina-Frechero, N. Keywords Sodium Fluoride Water Mexico. Rev. Med. Inst. Mex. Seguro Soc. 2022, 2, 179–187. [Google Scholar]
  43. Ayoob, S.; Gupta, A.K. Fluoride in Drinking Water: A Review on the Status and Stress Effects. Crit. Rev. Environ. Sci. Technol. 2007, 36, 433–487. [Google Scholar] [CrossRef]
  44. McMahon, P.B.; Brown, C.J.; Johnson, T.D.; Belitz, K.; Lindsey, B.D. Fluoride Occurrence in United States Groundwater. Sci. Total Environ. 2020, 732, 139217. [Google Scholar] [CrossRef]
  45. Kerdoun, M.A.; Mekhloufi, S.; Adjaine, O.E.K.; Bechki, Z.; Gana, M.; Belkhalfa, H. Fluoride Concentrations in Drinking Water and Health Risk Assessment in the South of Algeria. Regul. Toxicol. Pharmacol. 2022, 128, 105086. [Google Scholar] [CrossRef]
  46. Yenigun, I.; Bilgili, A.V.; Yesilnacar, M.I.; Yalcin, H. Seasonal and Spatial Variations in Water Quality of Deep Aquifer in the Harran Plain, GAP Project, Southeastern Anatolia, Turkey. Environ. Earth Sci. 2021, 80, 568. [Google Scholar] [CrossRef]
  47. Narsimha, A.; Rajitha, S. Spatial Distribution and Seasonal Variation in Fluoride Enrichment in Groundwater and Its Associated Human Health Risk Assessment in Telangana State, South India. Hum. Ecol. Risk Assess. 2018, 24, 2119–2132. [Google Scholar] [CrossRef]
  48. PROFECO Dentífricos. En Pasta, Crema y Gel—PDF Free Download. Available online: https://www.gob.mx/cms/uploads/attachment/file/237061/Estudio_de_Calidad_Julio_Pastas_dentales_en_crema_y_gel.pdf (accessed on 5 July 2023).
  49. Javier Pérez, R.; Rubio Armendáriz, C.; Gutiérrez Fernández, Á.J.; Paz Montelongo, S.; Hardisson, A.; Javier Pérez, R.; Rubio Armendáriz, C.; Gutiérrez Fernández, Á.J.; Paz Montelongo, S.; Hardisson, A. Niveles de Fluoruro En Dentífricos y Colutorios. J. Negat. No Posit. Results 2020, 5, 491–503. [Google Scholar]
  50. Akuno, M.H.; Nocella, G.; Milia, E.P.; Gutierrez, L. Factors Influencing the Relationship between Fluoride in Drinking Water and Dental Fluorosis: A Ten-Year Systematic Review and Meta-Analysis. J. Water Health 2019, 17, 845–862. [Google Scholar] [CrossRef]
  51. Mohammadi, A.A.; Yousefi, M.; Yaseri, M.; Jalilzadeh, M.; Mahvi, A.H. Skeletal Fluorosis in Relation to Drinking Water in Rural Areas of West Azerbaijan, Iran. Sci. Rep. 2017, 7, 17300. [Google Scholar] [CrossRef] [PubMed]
  52. Rahman, M.M.; Bodrud-Doza, M.; Siddiqua, M.T.; Zahid, A.; Islam, A.R.M.T. Spatiotemporal Distribution of Fluoride in Drinking Water and Associated Probabilistic Human Health Risk Appraisal in the Coastal Region, Bangladesh. Sci. Total Environ. 2020, 724, 138316. [Google Scholar] [CrossRef] [PubMed]
  53. Dissanayake, C.B. The Fluoride Problem in the Ground Water of Sri Lanka—Environmental Management and Health. Int. J. Environ. Stud. 1991, 38, 137–155. [Google Scholar] [CrossRef]
  54. Teresa Alarcon-Herrera, M.; MartIn-Dominguez, I.R.; Trejo-Vazquez, R.; Rodriguez-Dozal Chihuahua, S. Well Water Fluoride, Dental Fluorosis, And Bone Fractures in The Guadiana Valley of Mexico. Fluoride 2001, 34, 139–149. [Google Scholar]
  55. Ran, L.Y.; Xiang, J.; Zeng, X.X.; Tang, J.; Dong, Y.T.; Zhang, F.; Yu, W.F.; Qi, X.L.; Xiao, Y.; Zou, J.; et al. Integrated Transcriptomic and Proteomic Analysis Indicated That Neurotoxicity of Rats with Chronic Fluorosis May Be in Mechanism Involved in the Changed Cholinergic Pathway and Oxidative Stress. J. Trace Elem. Med. Biol. 2021, 64, 126688. [Google Scholar] [CrossRef] [PubMed]
  56. Sellami, M.; Riahi, H.; Maatallah, K.; Ferjani, H.; Bouaziz, M.C.; Ladeb, M.F. Skeletal Fluorosis: Don’t Miss the Diagnosis! Skeletal Radiol. 2020, 49, 345–357. [Google Scholar] [CrossRef] [PubMed]
  57. Ali, S.; Khan, S.U.; Gupta, S.K.; Sinha, A.; Gupta, M.K.; Abbasnia, A.; Mohammadi, A.A. Health Risk Assessment Due to Fluoride Exposure from Groundwater in Rural Areas of Agra, India: Monte Carlo Simulation. Int. J. Environ. Sci. Technol. 2021, 18, 3665–3676. [Google Scholar] [CrossRef]
  58. Kumar Yadav, K.; Kumar, V.; Gupta, N.; Kumar, S.; Rezania, S.; Singh, N. Human Health Risk Assessment: Study of a Population Exposed to Fluoride through Groundwater of Agra City, India. Regul. Toxicol. Pharmacol. 2019, 106, 68–80. [Google Scholar] [CrossRef]
Figure 1. Study area. (A) Mexican Republic; (B) municipalities of the state of Durango; (C) Victoria de Durango.
Figure 1. Study area. (A) Mexican Republic; (B) municipalities of the state of Durango; (C) Victoria de Durango.
Sustainability 15 14630 g001
Figure 2. Fluoride concentration in the wells sampled during June 2022 and March 2023.
Figure 2. Fluoride concentration in the wells sampled during June 2022 and March 2023.
Sustainability 15 14630 g002
Figure 3. Spatial distribution maps of fluoride concentration in the studied groundwater samples: (A) June 2022; (B) March 2023.
Figure 3. Spatial distribution maps of fluoride concentration in the studied groundwater samples: (A) June 2022; (B) March 2023.
Sustainability 15 14630 g003
Figure 4. Potential human health effects associated with fluoride ingestion: (A) June 2022; (B) March 2023.
Figure 4. Potential human health effects associated with fluoride ingestion: (A) June 2022; (B) March 2023.
Sustainability 15 14630 g004
Figure 5. Overall risk probability distribution and sensitivity analysis for the population in June 2022: (A) non-cancer risk quotient by intake; (B) sensitivity analysis by intake.
Figure 5. Overall risk probability distribution and sensitivity analysis for the population in June 2022: (A) non-cancer risk quotient by intake; (B) sensitivity analysis by intake.
Sustainability 15 14630 g005
Figure 6. Risk probability distribution and general sensitivity analysis for the population in March 2023: (A) non-cancer risk quotient by intake; (B) sensitivity analysis by intake.
Figure 6. Risk probability distribution and general sensitivity analysis for the population in March 2023: (A) non-cancer risk quotient by intake; (B) sensitivity analysis by intake.
Sustainability 15 14630 g006
Figure 7. Risk quotient associated with each of the city’s water distribution wells. Values above the red line have an HQ greater than 1 and therefore present a higher risk.
Figure 7. Risk quotient associated with each of the city’s water distribution wells. Values above the red line have an HQ greater than 1 and therefore present a higher risk.
Sustainability 15 14630 g007
Figure 8. Risk probability distribution and general sensitivity analysis: (A) non-cancer risk quotient for dermal contact; (B) sensitivity analysis for dermal contact.
Figure 8. Risk probability distribution and general sensitivity analysis: (A) non-cancer risk quotient for dermal contact; (B) sensitivity analysis for dermal contact.
Sustainability 15 14630 g008
Table 1. Exposure parameters and their probabilistic distributions.
Table 1. Exposure parameters and their probabilistic distributions.
Intake
Parameter UnitsDistribution X _ Data Source
CConcentration of the hazardous substance mg/LLog normal4.48Data obtained from fluoride analysis
IrDaily intake rate L/dayLog normal1.425Compilation of information from surveys
EFFrequency of exposure days/yearsTriangle365 *Mukherjee et al. [17]
EDDuration of exposure YearsLog normal70 *Mukherjee et al. [17]
BwBody weight of exposed personkgLog normal73Collection of survey data
ATCorrection factors for averaging time DaysTriangle25,550 *Peluso et al. [39]
Dermic
SAExtent of the contact surface between the skin and watercm2Log normal 18.182 *Mukherjee et al. [17]
KpExtent of the contact surface between the skin and watercm/hTriangle0.001 *Mukherjee et al. [17]
ETDaily duration of exposure eventh/dayLog normal0.175Collection of survey data
AT1Correction factor for surface area and volume unitsL/m2Triangle0.01 *Peluso et al. [39]
Note: X _ is the mean value used for the simulation. * values taken from the bibliography.
Table 2. Physicochemical parameters (fluorine and pH) for the two sampling periods.
Table 2. Physicochemical parameters (fluorine and pH) for the two sampling periods.
June (2022)March (2023)
WellFluoride (mg/L)pHFluoride (mg/L)pH
MeanSDMeanSDMeanSDMeanSD
11.890.1277.3210.1061.810.1617.3220.087
64.860.088.1970.0784.820.0838.1510.084
95.670.0557.7630.0374.790.1517.7630.031
12-A1.360.0617.9640.0671.140.0457.9650.027
132.020.0097.8780.0292.110.0547.9410.038
143.130.0897.5170.043.450.1697.5180.033
153.940.367.5220.1555.400.1777.5220.127
165.450.0588.2040.0265.350.2088.1850.037
17-B4.770.1257.4970.0483.700.1467.4970.040
183.520.3137.4090.0182.230.0337.4090.015
193.470.1638.1680.0523.160.0968.1520.021
203.570.0658.0880.0323.710.1938.1020.013
217.410.2877.8630.0537.740.2567.7590.078
233.20.227.570.0181.410.2487.5700.015
245.50.199.0420.124.320.2479.0430.099
253.760.199.1390.0184.130.1609.1390.015
264.510.0468.2390.0374.330.1528.2390.038
275.940.857.9140.0344.380.0657.9150.028
283.090.2527.8080.0733.210.1197.8080.060
304.430.1758.0370.0164.540.1228.0490.005
313.610.2437.9370.0263.390.2017.9250.012
324.490.0388.1270.0184.220.0978.0950.020
330.2270.0057.8240.1240.280.0107.7680.093
346.210.0618.0390.1266.070.0518.0280.107
373.490.4477.4980.0143.610.1177.4980.012
393.580.2327.8170.0613.550.0777.8490.058
407.760.4988.7940.0475.830.5298.7940.039
411.850.0417.5220.2561.910.0177.6560.066
424.50.0617.9370.0134.800.0947.9570.011
432.070.057.7330.0261.280.2107.7340.022
446.180.2828.1850.0376.280.1488.1970.008
451.830.0557.4630.0051.910.0197.4630.004
463.750.1168.0630.0363.500.0868.0510.026
484.120.1587.2680.042.150.0617.2680.033
494.480.1897.9840.0184.340.1067.9320.029
507.380.2998.760.0657.460.0908.8450.079
523.670.1967.9930.0223.880.0947.9930.023
534.570.2617.8960.24.770.0297.8720.009
554.940.2827.7240.0484.410.2027.7250.039
564.730.0478.1060.0394.520.1538.1140.031
594.030.3628.0990.0434.110.3198.0990.036
604.630.297.4270.0164.490.1667.4270.014
616.390.1498.0990.0156.140.1248.0630.031
625.780.0967.9820.0365.730.1198.0190.029
646.270.047.9880.0116.310.0417.9530.032
653.960.19.0130.0092.400.2529.0140.008
665.590.388.1270.0275.540.1878.1480.009
675.720.2228.1850.0285.700.1448.2210.017
685.440.118.5380.1153.170.1148.5390.095
69-A5.130.2189.1390.0423.880.3069.1390.034
69-B3.60.0259.2850.123.280.0829.2860.098
702.820.2058.0760.0493.150.0528.0770.040
726.050.2458.9920.0324.290.2628.9920.027
734.380.1148.1530.0334.190.1488.1540.051
741.840.1757.3080.0032.060.0947.3090.003
766.50.5958.9050.1037.240.1258.9050.084
774.280.1247.5760.0584.560.0487.5770.048
785.890.5967.460.0334.370.0907.4610.027
793.250.0817.3280.2724.090.0527.3280.223
814.520.2177.6810.0063.540.3527.6810.005
825.540.3757.6110.0544.920.1037.6110.045
857.810.0958.0320.0277.800.0908.0430.027
867.680.1028.0310.0067.580.1888.0040.021
872.930.2457.5890.0212.320.2457.5890.018
886.510.1668.0140.0036.520.1268.0080.023
896.120.7117.5550.0165.390.0867.5550.014
904.750.3057.4670.1034.780.1057.4680.085
913.340.2738.1870.1313.700.1038.1880.107
928.540.2018.2360.0558.160.1898.2670.046
933.650.1758.0240.0395.300.1498.0410.026
Tank 1.810.1337.6480.1211.270.1117.6480.099
Base II3.650.1757.9140.033.610.1377.9170.005
Note: SD = standard deviation.
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.

Share and Cite

MDPI and ACS Style

García-Montiel, E.; Zepeda-Mondragón, F.; Morones-Esquivel, M.M.; Ramírez-Aldaba, H.; López-Serrano, P.M.; Briseño-Reyes, J.; Montiel-Antuna, E. Probabilistic Risk Assessment of Exposure to Fluoride in Drinking Water in Victoria de Durango, Mexico. Sustainability 2023, 15, 14630. https://doi.org/10.3390/su151914630

AMA Style

García-Montiel E, Zepeda-Mondragón F, Morones-Esquivel MM, Ramírez-Aldaba H, López-Serrano PM, Briseño-Reyes J, Montiel-Antuna E. Probabilistic Risk Assessment of Exposure to Fluoride in Drinking Water in Victoria de Durango, Mexico. Sustainability. 2023; 15(19):14630. https://doi.org/10.3390/su151914630

Chicago/Turabian Style

García-Montiel, Emily, Francisco Zepeda-Mondragón, Miriam M. Morones-Esquivel, Hugo Ramírez-Aldaba, Pablito M. López-Serrano, Jaime Briseño-Reyes, and Eusebio Montiel-Antuna. 2023. "Probabilistic Risk Assessment of Exposure to Fluoride in Drinking Water in Victoria de Durango, Mexico" Sustainability 15, no. 19: 14630. https://doi.org/10.3390/su151914630

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop