Author Contributions
Conceptualization, N.H.A., S.S.A. and K.D.A.; methodology, S.S.A. and N.H.A.; formal analysis, S.S.A., K.D.A. and S.S.A.; data curation, K.D.A., F.A., S.S.A., N.H.A. and B.A.; writing—original draft preparation, N.H.A., S.S.A., K.D.A. and B.A.; writing—review and editing, K.D.A.; supervision, S.S.A. and K.D.A. All authors have read and agreed to the published version of the manuscript.
Figure 1.
Effect of sulfur, OMW, and EDTA amendments on the dry matter of maize (a) and mustard (b) plants. Means with the same letters are not significantly different from each other according to the LSD test (p < 0.05).
Figure 1.
Effect of sulfur, OMW, and EDTA amendments on the dry matter of maize (a) and mustard (b) plants. Means with the same letters are not significantly different from each other according to the LSD test (p < 0.05).
Figure 2.
Effect of sulfur, OMW, and EDTA soil amendments on HM uptake by the shoots of maize and mustard. In maize, panel (a) represents the total uptake of Cd, Cr, and Mn, while panel (b) represents the total uptake of Ni, Pb, and Zn. For mustard, panel (c) represents the total uptake of Cr, Cu, Ni, and Zn, and panel (d) represents the total uptake of Cd, Mn, and Pb. Means with the same letters are not significantly different from each other according to the LSD test (p < 0.05).
Figure 2.
Effect of sulfur, OMW, and EDTA soil amendments on HM uptake by the shoots of maize and mustard. In maize, panel (a) represents the total uptake of Cd, Cr, and Mn, while panel (b) represents the total uptake of Ni, Pb, and Zn. For mustard, panel (c) represents the total uptake of Cr, Cu, Ni, and Zn, and panel (d) represents the total uptake of Cd, Mn, and Pb. Means with the same letters are not significantly different from each other according to the LSD test (p < 0.05).
Figure 3.
Effect of sulfur, OMW, and EDTA soil amendments on HM uptake by roots of maize and mustard plants. In maize, panel (a) represents the total uptake of Mn, Ni, and Pb, and Zn, while panel (b) represents the total uptake of Cd, Cr, and Cu. For mustard, panel (c) represents the total uptake of Cr, Cu, Ni, and Zn, and panel (d) represents the total uptake of Cd, Mn, and Pb. Means with the same letters are not significantly different from each other according to the LSD test (p < 0.05).
Figure 3.
Effect of sulfur, OMW, and EDTA soil amendments on HM uptake by roots of maize and mustard plants. In maize, panel (a) represents the total uptake of Mn, Ni, and Pb, and Zn, while panel (b) represents the total uptake of Cd, Cr, and Cu. For mustard, panel (c) represents the total uptake of Cr, Cu, Ni, and Zn, and panel (d) represents the total uptake of Cd, Mn, and Pb. Means with the same letters are not significantly different from each other according to the LSD test (p < 0.05).
Figure 4.
DTPA-extracted HMs from soil after harvesting. Panel (a) represents the available concentrations of Cu, Ni, and Zn in soil planted with maize. Panel (b) represents the available concentrations of Cd, Pb, and Mn in soil planted with maize. For soil planted with mustard, panel (c) represents available Cd, Mn, and Pb, while panel (d) represents available Cu, Ni, and Zn. Means with the same letters are not significantly different from each other according to the LSD test (p < 0.05).
Figure 4.
DTPA-extracted HMs from soil after harvesting. Panel (a) represents the available concentrations of Cu, Ni, and Zn in soil planted with maize. Panel (b) represents the available concentrations of Cd, Pb, and Mn in soil planted with maize. For soil planted with mustard, panel (c) represents available Cd, Mn, and Pb, while panel (d) represents available Cu, Ni, and Zn. Means with the same letters are not significantly different from each other according to the LSD test (p < 0.05).
Table 1.
Physical and chemical properties of the soil used in the study.
Table 1.
Physical and chemical properties of the soil used in the study.
Parameter | Mean |
---|
pH | 8.4 ± 0.49 |
Ec us/cm | 83 ± 4.79 |
Silt % | 20 ± 1.15 |
Clay % | 10 ± 0.58 |
Sand % | 70 ± 4.04 |
Caco3 | 5.5 ± 0.32 |
TN % | 0.06 ± 0.0035 |
TP % | 0.064 ± 0.0037 |
TK % | 0.9 ± 0.052 |
Cd mg·kg−1 | 53.6 ± 3.09 |
Cr mg·kg−1 | 94.5 ± 5.45 |
Cu mg·kg−1 | 47.1 ± 2.72 |
Ni mg·kg−1 | 53.1 ± 3.06 |
Pb mg·kg−1 | 84.9 ± 4.91 |
Zn mg·kg−1 | 106.4 ± 6.14 |
Mn mg·kg−1 | 1168 ± 67.44 |
Table 2.
Translocation factor (TF) of Cd, Cr, Mn, Ni, Pb, and Zn for maize.
Table 2.
Translocation factor (TF) of Cd, Cr, Mn, Ni, Pb, and Zn for maize.
TRT | Cd | Cr | Mn | Ni | Pb | Zn |
---|
S 0 | 0.15 ± 0.0007f | 0.007 ± 0.00008h | 6.1 ± 0.04c | 120 ± 0.3a | 1.16 ± 0.01b | 0.006 ± 0.003e |
S1 T/ha | 1.96 ± 0.006c | 0.05 ± 0.0004e | 6.9 ± 0.011b | 24.32 ± 0.02b | 1.12 ± 0.02b | 0.17 ± 0.0004a |
S 2 T/ha | 12.8 ± 0.04a | 0.02 ± 0.0008f | 5.013 ± 0.03d | 0.4 ± 0.002d | 2.95 ± 0.001a | 0.005 ± 0.0001e |
EDTA 25 | 4.74 ± 0.05b | 0.3 ± 0.0003a | 19.4 ± 0.04a | 11.1 ± 0.02c | 0.98 ± 0.001c | 0.09 ± 0.0006b |
EDTA 50 | 0.7 ± 0.007d | 0.06 ± 0.0002d | 1.8 ± 0.001e | 0.05 ± 0.0002e | 0.45 ± 0.0002e | 0.005 ± 0.0004e |
OMW 5% | 0.5 ± 0.001e | 0.01 ± 0.00005g | 0.8 ± 0.003f | 0.08 ± 0.001e | 0.02 ± 0.0002g | 0.006 ± 0.0001e |
OMW 10% | 0.05 ± 0.001g | 0.005 ± 0.00005h | 0.06 ± 0.0005g | 0.03 ± 0.0005e | 0.2 ± 0.005f | 0.017 ± 0.0001c |
Mix (Low) | 0.2 ± 0.0003f | 0.2 ± 0.001c | 0.11 ± 0.001g | 0.16 ± 0.0006d | 0.5 ± 0.005d | 0.17 ± 0.0001a |
Mix (High) | 0.09 ± 0.0004g | 0.23 ± 0.001b | 0.07 ± 0.0004g | 0.1 ± 0.002d | 0.02 ± 0.0008g | 0.009 ± 0.00002d |
LSD | 0.54 | 0.0019 | 0.052 | 0.28 | 0.025 | 0.0001 |
Table 3.
Translocation factor (TF) of Cd, Cu, Ni, Zn, Mn and Pb for mustard.
Table 3.
Translocation factor (TF) of Cd, Cu, Ni, Zn, Mn and Pb for mustard.
TRT | Cd | Cu | Ni | Zn | Mn | Pb |
---|
S 0 | 2400 ± 2.8a | 100 ± 0.1 a | 3642.9 ± 0.11a | 5300 ± 0.01a | 16700 ± 0.1a | 5625 ± 0.01a |
S1 T/ha | 3.2 ± 0.0002f | 4.3 ± 0.01 h | 17.03 ± 0.008f | 12.1 ± 0.03f | 3.98 ± 0.03f | 0.3 ± 0.001f |
S 2 T/ha | 8.6 ± 0.01c | 28.4 ± 0.06c | 4.4 ± 0.01g | 67.9 ± 0.005c | 21.3 ± 0.008d | 2.47 ± 0.009c |
EDTA 25 | 1.2 ± 0.006g | 7.41 ± 0.003g | 826.1 ± 0.2c | 59.8 ± 0.06c | 1.6 ± 0.004g | 0.022 ± 0.005g |
EDTA 50 | 4.84 ± 0.0008e | 8.39 ± 0.003f | 24 ± 0.03e | 24.2 ± 0.011e | 0.34 ± 0.0005h | 0.202 ± 0.0005f |
OMW 5% | 22.5 ± 0.01b | 43.8 ± 0.03b | 3083.3 ± 0.2b | 416.7 ± 0.05b | 30.6 ± 0.01c | 4.1 ± 0.02b |
OMW 10% | 2.02 ± 0.002f | 22.7 ± 0.008e | 640 ± 0.01d | 45.6 ± 0.005d | 79.06 ± 0.01b | 2.4 ± 0.01c |
Mix (Low) | 6.51 ± 0.002d | 3.09 ± 0.024i | 3250 ± 0.3b | 5.97 ± 0.06g | 3.06 ± 0.01f | 0.47 ± 0.0008e |
Mix (High) | 11.2 ± 0.008c | 26.6 ± 0.1d | 208.3 ± 0.03d | 45.4 ± 0.005d | 11.08 ± 0.02e | 1.1 ± 0.0008d |
LSD | 2.8 | 0.19 | 0.49 | 0.119 | 0.051 | 0.025 |
Table 4.
Bioaccumulation factor (BF) of Cd, Cr, Mn, Ni, Pb, and Zn in the maize shoot.
Table 4.
Bioaccumulation factor (BF) of Cd, Cr, Mn, Ni, Pb, and Zn in the maize shoot.
TRT | Cd | Cr | Mn | Ni | Pb | Zn |
---|
S 0 | 0.02 ± 0.0001e | 0.01 ± 0.00005f | 0.01 ± 0.004d | 0.01 ± 0.00003d | 0.14 ± 0.001a | 0.01 ± 0.0004d |
S1 T/ha | 0.3 ± 0.005b | 0.01 ± 0.0009f | 0.02 ± 0.001c | 0.02 ± 0.005b | 0.04 ± 0.003c | 0.19 ± 0.0002a |
S 2 T/ha | 1.181 ± 0.00005a | 0.02 ± 0.0001e | 0.04 ± 0.0003b | 0.02 ± 0.01b | 0.09 ± 0.005b | 0.02 ± 0.0004d |
EDTA 25 | 0.09 ± 0.0003d | 0.02 ± 0.003e | 0.04 ± 0.0003a | 0.01 ± 0.001d | 0.09 ± 0.001b | 0.12 ± 0.0001b |
EDTA 50 | 0.008 ± 0.0001g | 0.14 ± 0.002b | 0.02 ± 0.001c | 0.03 ± 0.0002b | 0.01 ± 0.00005e | 0.01 ± 0.0002d |
OMW 5% | 0.02 ± 0.00005e | 0.3 ± 0.002a | 0.05 ± 0.00008a | 0.2 ± 0.005a | 0.02 ± 0.0001d | 0.005 ± 0.0002e |
OMW 10% | 0.006 ± 0.00002f | 0.03 ± 0.00005d | 0.02 ± 0.0001d | 0.02 ± 0.0002c | 0.11 ± 0.00005a | 0.04 ± 0.00002c |
Mix (Low) | 0.07 ± 0.00002c | 0.08 ± 0.00002c | 0.02 ± 0.0008d | 0.02 ± 0.00002c | 0.09 ± 0.001b | 0.18 ± 0.0005a |
Mix (High) | 0.008 ± 0.00002g | 0.13 ± 0.0002b | 0.03 ± 0.00008c | 0.03 ± 0.0002b | 0.008 ± 0.00005f | 0.03 ± 0.00008c |
LSD | 0.0095 | 0.0085 | 0.0017 | 0.014 | 0.0025 | 0.0039 |
Table 5.
Bioaccumulation factor (BF) of Cd, Cr, Mn, Ni, Pb, and Zn in the mustard shoot.
Table 5.
Bioaccumulation factor (BF) of Cd, Cr, Mn, Ni, Pb, and Zn in the mustard shoot.
TRT | Cd | Cr | Mn | Ni | Pb | Zn |
---|
S 0 | 0.2 ± 0.0004f | 0.38 ± 0.0002c | 0.07 ± 0.0002e | 0.48 ± 0.0008b | 0.27 ± 0.001e | 0.25 ± 0.0004c |
S1 T/ha | 1.2 ± 0.003c | 0.17 ± 0.001e | 0.05 ± 0.0001f | 0.13 ± 0.0002f | 0.07 ± 0.0001f | 0.07 ± 0.18f |
S 2 T/ha | 1.3 ± 0.0005c | 0.009 ± 0.0008g | 0.08 ± 0.005e | 0.02 ± 0.05h | 0.44 ± 0.0008d | 0.26 ± 0.006c |
EDTA 25 | 0.6 ± 0.01e | 0.23 ± 0.0005d | 0.18 ± 0.001d | 0.31 ± 0.002c | 0.19 ± 0.002e | 0.1 ± 0.0002e |
EDTA 50 | 1.3 ± 0.003c | 0.76 ± 0.0005a | 0.23 ± 0.001c | 0.16 ± 0.02f | 0.62 ± 0.0001c | 0.1 ± 0.0005d |
OMW 5% | 16.07 ± 0.002a | 0.22 ± 0.0005d | 0.45 ± 0.002a | 0.22 ± 0.001e | 1.83 ± 0.002a | 1 ± 0.68a |
OMW 10% | 0.7 ± 0.0002d | 0.47 ± 0.004b | 0.32 ± 0.0004b | 0.6 ± 0.28a | 0.73 ± 0.00005c | 0.89 ± 0.00002a |
Mix (Low) | 2.1 ± 0.0002b | 0.07 ± 0.001f | 0.12 ± 0.0004d | 0.04 ± 0.14g | 0.22 ± 0.01e | 0.11 ± 0.0007d |
Mix (High) | 2.7 ± 0.006b | 0.44 ± 0.01b | 0.31 ± 0.0005b | 0.48 ± 0.01b | 1.23 ± 0.003b | 0.8 ± 0.01b |
LSD | 0.24 | 0.019 | 0.015 | 0.02 | 0.018 | 0.082 |
Table 6.
Descriptive summary of the effects of soil amendments on HM bioavailability, impact on plant growth, key results, and possible management strategies.
Table 6.
Descriptive summary of the effects of soil amendments on HM bioavailability, impact on plant growth, key results, and possible management strategies.
Amendment | Effect on Metal Bioavailability | Impact on Plant Growth | Key Results | Management Suggestions |
---|
Sulfur (S) | Increased Cd, Pb, Mn, and Ni availability at low rates; reduced availability at higher rates due to pH changes. | Enhanced growth at 1 t/ha, reduced at 2 t/ha (toxicity). | Improved Cd availability: 24.102 mg·kg−1 (maize), 58.705 mg·kg−1 (mustard). | Apply at lower rates (e.g., 1 t/ha) to optimize metal solubility and plant growth while avoiding toxicity. |
EDTA | Enhanced bioavailability of Cd, Cr, Mn, Pb, and Zn. | Improved DM yield but excessive use risks toxicity. | Increased Cd levels: 10.09 mg·kg−1 (maize), 7.78 mg·kg−1 (mustard); Max DM yield: 1.5 g/pot (maize), 2.3 g/pot (mustard). | Use controlled dosages to improve metal uptake; monitor for potential environmental risks like groundwater contamination. |
Olive Mill Wastewater (OMW) | Increased solubility of Cd, Pb, Cr, and Zn through organic acids; reduced Ni bioavailability at low rates. | Promoted growth at 5% concentration, with inhibitory effects at higher levels. | Max DM yield: 2.4 g/pot (mustard); Elevated Cd, Pb, and Zn uptake in mustard. | Apply moderate concentrations (e.g., 5%) to enhance metal uptake and growth while minimizing inhibitory effects. |
Mixed Treatments | Stabilized metals in less bioavailable forms at low rates. | Moderate improvements in growth and metal uptake. | Balanced nutrient availability and reduced metal toxicity. | Employ mixtures of amendments to balance nutrient availability and minimize metal toxicity. |
Table 7.
Descriptive summary of plant species used in this study and their effects on metal tolerance, uptake efficiency, metal accumulation capacity, and phytoremediation recommendations.
Table 7.
Descriptive summary of plant species used in this study and their effects on metal tolerance, uptake efficiency, metal accumulation capacity, and phytoremediation recommendations.
Plant Species | Metal Tolerance | Metal Uptake | Key Results | Recommendations |
---|
Mustard | Higher tolerance to heavy metal stress. | Greater uptake of Cd, Pb, Cr, Zn, and Mn than maize. | Max metal accumulation: Cr (66 mg·kg−1), Mn (114.5 mg·kg−1), Pb (94 mg·kg−1), Zn (302.75 mg·kg−1). | Use for phytoremediation in contaminated soils, particularly in arid regions. |
Maize | Lower tolerance and uptake compared to mustard. | Accumulated metals less efficiently under all treatments. | Lesser metal uptake and growth improvement than mustard. | Consider as a secondary option in less contaminated or mixed treatment scenarios. |