Navarrete-Muñoz, E.-M.; Fernández-Pires, P.; Navarro-Amat, S.; Hurtado-Pomares, M.; Peral-Gómez, P.; Juárez-Leal, I.; Espinosa-Sempere, C.; Sánchez-Pérez, A.; Valera-Gran, D.
Association between Adherence to the Antioxidant-Rich Mediterranean Diet and Sensory Processing Profile in School-Aged Children: The Spanish Cross-Sectional InProS Project. Nutrients 2019, 11, 1007.
https://doi.org/10.3390/nu11051007
AMA Style
Navarrete-Muñoz E-M, Fernández-Pires P, Navarro-Amat S, Hurtado-Pomares M, Peral-Gómez P, Juárez-Leal I, Espinosa-Sempere C, Sánchez-Pérez A, Valera-Gran D.
Association between Adherence to the Antioxidant-Rich Mediterranean Diet and Sensory Processing Profile in School-Aged Children: The Spanish Cross-Sectional InProS Project. Nutrients. 2019; 11(5):1007.
https://doi.org/10.3390/nu11051007
Chicago/Turabian Style
Navarrete-Muñoz, Eva-MarÃa, Paula Fernández-Pires, Silvia Navarro-Amat, Miriam Hurtado-Pomares, Paula Peral-Gómez, Iris Juárez-Leal, Cristina Espinosa-Sempere, Alicia Sánchez-Pérez, and Desirée Valera-Gran.
2019. "Association between Adherence to the Antioxidant-Rich Mediterranean Diet and Sensory Processing Profile in School-Aged Children: The Spanish Cross-Sectional InProS Project" Nutrients 11, no. 5: 1007.
https://doi.org/10.3390/nu11051007
APA Style
Navarrete-Muñoz, E. -M., Fernández-Pires, P., Navarro-Amat, S., Hurtado-Pomares, M., Peral-Gómez, P., Juárez-Leal, I., Espinosa-Sempere, C., Sánchez-Pérez, A., & Valera-Gran, D.
(2019). Association between Adherence to the Antioxidant-Rich Mediterranean Diet and Sensory Processing Profile in School-Aged Children: The Spanish Cross-Sectional InProS Project. Nutrients, 11(5), 1007.
https://doi.org/10.3390/nu11051007