Relationship between Dietary Fiber Intake and the Prognosis of Amytrophic Lateral Sclerosis in Korea
Abstract
:1. Introduction
2. Materials and Methods
2.1. Participants
2.2. Data Collection
2.3. Biochemical Assessment
2.4. Statistical Analyses
3. Results
3.1. Demographics and Clinical Features of Participants According to Total Fiber Intake
3.2. Relationship between the Intake of Total Fiber and Prognosis
3.3. Relationship between the Intake of Vegetable Fiber and Prognosis
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Variables | Total (n = 272) | Tertiles of Total Fiber Intake (g) | p-Value 2 | ||
---|---|---|---|---|---|
T1 (n = 90) ≤13.45 | T2 (n = 91) >13.45 to ≤19.84 | T3 (n = 91) >19.84 | |||
Total fiber intake (g) | 18.07 ± 8.75 | 9.62 ± 2.58 3a | 16.51 ± 1.61 b | 27.99 ± 6.92 c | <0.001 |
Age at symptom onset (years) | 54.34 ± 10.50 | 55.29 ± 10.62 | 54.76 ± 1.66 | 52.99 ± 10.20 | 0.404 |
Male, n (%) | 145 (53.3) | 51 (56.7) | 50 (54.9) | 44 (48.4) | 0.496 |
Bulbar onset, n (%) | 59 (21.7) | 20 (22.2) | 18 (19.8) | 21 (23.1) | 0.942 |
Time point of dietary survey from symptom onset (months) | 15.31 ± 4.89 | 15.67 ± 4.74 | 15.45 ± 5.02 | 14.81 ± 4.92 | 0.481 |
Disease progression rate | 0.75 ± 4.89 | 0.86 ± 0.50 3a | 0.74 ± 0.47 a,b | 0.65 ± 0.37 b | 0.014 |
ALSFRS-R score 4 | 37.32 ± 6.04 | 35.34 ± 6.91 3a | 37.59 ± 5.67 b | 39.01 ± 4.84 b | <0.001 |
Bulbar score | 9.97 ± 1.95 | 9.61 ± 1.98 | 10.12 ± 1.74 | 10.18 ± 2.08 | 0.050 |
BMI (kg/m2) 4 | 22.73 ± 2.91 | 22.16 ± 3.03 | 22.96 ± 2.93 | 23.05 ± 2.73 | 0.075 |
Exercise, n (%) 4 | 154 (56.6) | 38 (42.2) | 53 (58.2) | 63 (69.2) | 0.001 |
Sun exposure, n (%) 4 | 0.002 | ||||
Never | 72 (26.5) | 37 (41.1) | 17 (18.7) | 18 (19.8) | |
<30 min | 82 (30.1) | 27 (30.0) | 28 (30.8) | 27 (29.7) | |
≥30 min | 118 (43.4) | 26 (28.9) | 46 (50.5) | 46 (50.5) | |
Smoking, n (%) 4 | 28 (10.3) | 13 (14.4) | 10 (11.0) | 5 (5.6) | 0.142 |
Drinking, n (%) 5 | 41 (15.1) | 14 (15.6) | 17 (18.7) | 10 (11.0) | 0.345 |
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Yu, H.; Kim, S.H.; Noh, M.-Y.; Lee, S.; Park, Y. Relationship between Dietary Fiber Intake and the Prognosis of Amytrophic Lateral Sclerosis in Korea. Nutrients 2020, 12, 3420. https://doi.org/10.3390/nu12113420
Yu H, Kim SH, Noh M-Y, Lee S, Park Y. Relationship between Dietary Fiber Intake and the Prognosis of Amytrophic Lateral Sclerosis in Korea. Nutrients. 2020; 12(11):3420. https://doi.org/10.3390/nu12113420
Chicago/Turabian StyleYu, Haelim, Seung Hyun Kim, Min-Young Noh, Sanggon Lee, and Yongsoon Park. 2020. "Relationship between Dietary Fiber Intake and the Prognosis of Amytrophic Lateral Sclerosis in Korea" Nutrients 12, no. 11: 3420. https://doi.org/10.3390/nu12113420