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9 November 2020

Correction: Tallman, D.A., et al. Dietary Patterns and Health Outcomes among African American Maintenance Hemodialysis Patients. Nutrients 2020, 12(3), 797

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1
Department of Nutrition and Food Science, Wayne State University, Detroit, MI 48202, USA
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Dietetics Program, Faculty of Health Sciences, Universiti Kebangsaan Malaysia, Kuala Lumpur 43600, Malaysia
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Division of Nephrology and Hypertension, Vanderbilt University Medical Center, Nashville, TN 37232, USA
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School of Medicine, Faculty of Health Sciences, Taylors University, Subang Jaya 47500, Malaysia
The authors wish to make the following correction to this paper [1].
Nutrients 12 03430 i001
The chart element colors were inadvertently mislabeled. Please replace the original figure above with the corrected figure below.
Nutrients 12 03430 i002
These changes have no material impact on the conclusions of our paper. We apologize for any inconvenience to the readers of Nutrients. The published version will be updated on the article webpage, with a reference to this correction notice.

Reference

  1. Tallman, D.A.; Latifi, E.; Kaur, D.; Sulaheen, A.; Ikizler, T.A.; Chinna, K.; Mat Daud, Z.A.; Karupaiah, T.; Khosla, P. Dietary Patterns and Health Outcomes among African American Maintenance Hemodialysis Patients. Nutrients 2020, 12, 797. [Google Scholar] [CrossRef] [PubMed]
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