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Bruci A, Tuccinardi D, Tozzi R, Balena A, Santucci S, Frontani R, Mariani S, Basciani S, Spera G, Gnessi L, et al. Very Low-Calorie Ketogenic Diet: A Safe and Effective Tool for Weight Loss in Patients with Obesity and Mild Kidney Failure. Nutrients. 2020; 12(2):333. https://doi.org/10.3390/nu12020333

Bruci, Adriano, Dario Tuccinardi, Rossella Tozzi, Angela Balena, Silvia Santucci, Riccardo Frontani, Stefania Mariani, Sabrina Basciani, Giovanni Spera, Lucio Gnessi, and et al. 2020. "Very Low-Calorie Ketogenic Diet: A Safe and Effective Tool for Weight Loss in Patients with Obesity and Mild Kidney Failure" Nutrients 12, no. 2: 333. https://doi.org/10.3390/nu12020333

Bruci, A., Tuccinardi, D., Tozzi, R., Balena, A., Santucci, S., Frontani, R., Mariani, S., Basciani, S., Spera, G., Gnessi, L., Lubrano, C., & Watanabe, M. (2020). Very Low-Calorie Ketogenic Diet: A Safe and Effective Tool for Weight Loss in Patients with Obesity and Mild Kidney Failure. Nutrients, 12(2), 333. https://doi.org/10.3390/nu12020333