Fontalba-Romero, M.I.; Lopez-Enriquez, S.; Lago-Sampedro, A.; García-Escobar, E.; Pastori, R.L.; Domínguez-Bendala, J.; Álvarez-Cubela, S.; Valdes, S.; Rojo, G.; Garcia-Fuentes, E.;
et al. Association between the Mediterranean Diet and Metabolic Syndrome with Serum Levels of miRNA in Morbid Obesity. Nutrients 2021, 13, 436.
https://doi.org/10.3390/nu13020436
AMA Style
Fontalba-Romero MI, Lopez-Enriquez S, Lago-Sampedro A, García-Escobar E, Pastori RL, Domínguez-Bendala J, Álvarez-Cubela S, Valdes S, Rojo G, Garcia-Fuentes E,
et al. Association between the Mediterranean Diet and Metabolic Syndrome with Serum Levels of miRNA in Morbid Obesity. Nutrients. 2021; 13(2):436.
https://doi.org/10.3390/nu13020436
Chicago/Turabian Style
Fontalba-Romero, María I., Soledad Lopez-Enriquez, Ana Lago-Sampedro, Eva García-Escobar, Ricardo L. Pastori, Juan Domínguez-Bendala, Silvia Álvarez-Cubela, Sergio Valdes, Gemma Rojo, Eduardo Garcia-Fuentes,
and et al. 2021. "Association between the Mediterranean Diet and Metabolic Syndrome with Serum Levels of miRNA in Morbid Obesity" Nutrients 13, no. 2: 436.
https://doi.org/10.3390/nu13020436
APA Style
Fontalba-Romero, M. I., Lopez-Enriquez, S., Lago-Sampedro, A., García-Escobar, E., Pastori, R. L., Domínguez-Bendala, J., Álvarez-Cubela, S., Valdes, S., Rojo, G., Garcia-Fuentes, E., Labajos-Manzanares, M. T., & García-Serrano, S.
(2021). Association between the Mediterranean Diet and Metabolic Syndrome with Serum Levels of miRNA in Morbid Obesity. Nutrients, 13(2), 436.
https://doi.org/10.3390/nu13020436