MDPI and ACS Style
Madrigal, C.; Soto-Méndez, M.J.; Hernández-Ruiz, Á.; Valero, T.; Lara Villoslada, F.; Leis, R.; Martínez de Victoria, E.; Moreno, J.M.; Ortega, R.M.; Ruiz-López, M.D.;
et al. Dietary Intake, Nutritional Adequacy, and Food Sources of Protein and Relationships with Personal and Family Factors in Spanish Children Aged One to <10 Years: Findings of the EsNuPI Study. Nutrients 2021, 13, 1062.
https://doi.org/10.3390/nu13041062
AMA Style
Madrigal C, Soto-Méndez MJ, Hernández-Ruiz Á, Valero T, Lara Villoslada F, Leis R, Martínez de Victoria E, Moreno JM, Ortega RM, Ruiz-López MD,
et al. Dietary Intake, Nutritional Adequacy, and Food Sources of Protein and Relationships with Personal and Family Factors in Spanish Children Aged One to <10 Years: Findings of the EsNuPI Study. Nutrients. 2021; 13(4):1062.
https://doi.org/10.3390/nu13041062
Chicago/Turabian Style
Madrigal, Casandra, María José Soto-Méndez, Ángela Hernández-Ruiz, Teresa Valero, Federico Lara Villoslada, Rosaura Leis, Emilio Martínez de Victoria, José Manuel Moreno, Rosa M. Ortega, María Dolores Ruiz-López,
and et al. 2021. "Dietary Intake, Nutritional Adequacy, and Food Sources of Protein and Relationships with Personal and Family Factors in Spanish Children Aged One to <10 Years: Findings of the EsNuPI Study" Nutrients 13, no. 4: 1062.
https://doi.org/10.3390/nu13041062