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Journal: Nutrients, 2022
Volume: 14
Number: 2003

Article: Principles for Evidence-Based and Sustainable Food System Innovations for Healthier Diets
Authors: by Chiara Ferraboschi, Jimena Monroy-Gomez, Breda Gavin-Smith, Kalpana Beesabathuni, Puja Tshering, Srujith Lingala, Neha Bainsla, Daniel Amanquah, Priyanka Kumari, Kesso Gabrielle van Zutphen and Klaus Kraemer
Link: https://www.mdpi.com/2072-6643/14/10/2003

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