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Journal: Nutrients, 2022
Volume: 14
Number: 3539
3539
Article: Comparing the Effects of Concord Grape (Vitis labrusca L.) Puree, Juice, and Pomace on Intestinal Morphology, Functionality, and Bacterial Populations In Vivo (Gallus gallus)
Authors: by Nikita Agarwal, Viral Shukla, Nikolai Kolba, Cydney Jackson, Jacquelyn Cheng, Olga I. Padilla-Zakour and Elad Tako
Link: https://www.mdpi.com/2072-6643/14/17/3539

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