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Journal: Nutrients, 2022
Volume: 14
Number: 4857

Article: Microplastic in Food and Water: Current Knowledge and Awareness of Consumers
Authors: by Klaudia Oleksiuk, Karolina Krupa-Kotara, Agata Wypych-Ślusarska, Joanna Głogowska-Ligus, Anna Spychała and Jerzy Słowiński
Link: https://www.mdpi.com/2072-6643/14/22/4857

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