Yao, M.; Fei, Y.; Zhang, S.; Qiu, B.; Zhu, L.; Li, F.; Berglund, B.; Xiao, H.; Li, L.
Gut Microbiota Composition in Relation to the Metabolism of Oral Administrated Resveratrol. Nutrients 2022, 14, 1013.
https://doi.org/10.3390/nu14051013
AMA Style
Yao M, Fei Y, Zhang S, Qiu B, Zhu L, Li F, Berglund B, Xiao H, Li L.
Gut Microbiota Composition in Relation to the Metabolism of Oral Administrated Resveratrol. Nutrients. 2022; 14(5):1013.
https://doi.org/10.3390/nu14051013
Chicago/Turabian Style
Yao, Mingfei, Yiqiu Fei, Shuobo Zhang, Bo Qiu, Lian Zhu, Fang Li, Björn Berglund, Hang Xiao, and Lanjuan Li.
2022. "Gut Microbiota Composition in Relation to the Metabolism of Oral Administrated Resveratrol" Nutrients 14, no. 5: 1013.
https://doi.org/10.3390/nu14051013
APA Style
Yao, M., Fei, Y., Zhang, S., Qiu, B., Zhu, L., Li, F., Berglund, B., Xiao, H., & Li, L.
(2022). Gut Microbiota Composition in Relation to the Metabolism of Oral Administrated Resveratrol. Nutrients, 14(5), 1013.
https://doi.org/10.3390/nu14051013