Ramedani, N.; Seidita, A.; Asri, N.; Azimirad, M.; Yadegar, A.; Jahani-Sherafat, S.; Sharifan, A.; Mansueto, P.; Carroccio, A.; Rostami-Nejad, M.
The Gliadin Hydrolysis Capacity of B. longum, L. acidophilus, and L. plantarum and Their Protective Effects on Caco-2 Cells against Gliadin-Induced Inflammatory Responses. Nutrients 2023, 15, 2769.
https://doi.org/10.3390/nu15122769
AMA Style
Ramedani N, Seidita A, Asri N, Azimirad M, Yadegar A, Jahani-Sherafat S, Sharifan A, Mansueto P, Carroccio A, Rostami-Nejad M.
The Gliadin Hydrolysis Capacity of B. longum, L. acidophilus, and L. plantarum and Their Protective Effects on Caco-2 Cells against Gliadin-Induced Inflammatory Responses. Nutrients. 2023; 15(12):2769.
https://doi.org/10.3390/nu15122769
Chicago/Turabian Style
Ramedani, Najmeh, Aurelio Seidita, Nastaran Asri, Masoumeh Azimirad, Abbas Yadegar, Somayeh Jahani-Sherafat, Anousheh Sharifan, Pasquale Mansueto, Antonio Carroccio, and Mohammad Rostami-Nejad.
2023. "The Gliadin Hydrolysis Capacity of B. longum, L. acidophilus, and L. plantarum and Their Protective Effects on Caco-2 Cells against Gliadin-Induced Inflammatory Responses" Nutrients 15, no. 12: 2769.
https://doi.org/10.3390/nu15122769
APA Style
Ramedani, N., Seidita, A., Asri, N., Azimirad, M., Yadegar, A., Jahani-Sherafat, S., Sharifan, A., Mansueto, P., Carroccio, A., & Rostami-Nejad, M.
(2023). The Gliadin Hydrolysis Capacity of B. longum, L. acidophilus, and L. plantarum and Their Protective Effects on Caco-2 Cells against Gliadin-Induced Inflammatory Responses. Nutrients, 15(12), 2769.
https://doi.org/10.3390/nu15122769
